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Cunard W

This document provides a curated collection of over 480 wines from 27 countries represented in Cunard's onboard selection. Each wine was handpicked through an extensive tasting and selection process to represent the truest and best value expression of its region or type. The document includes a tasting guide to help navigate the collection and is organized by region, with wines rated on characteristics like body, sweetness, and flavor profile. Sommeliers are available to assist with selections from Cunard's world of wines.

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0% found this document useful (0 votes)
227 views26 pages

Cunard W

This document provides a curated collection of over 480 wines from 27 countries represented in Cunard's onboard selection. Each wine was handpicked through an extensive tasting and selection process to represent the truest and best value expression of its region or type. The document includes a tasting guide to help navigate the collection and is organized by region, with wines rated on characteristics like body, sweetness, and flavor profile. Sommeliers are available to assist with selections from Cunard's world of wines.

Uploaded by

Sunny
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
You are on page 1/ 26

Exploring Wines

At Cunard, we have been cultivating our passion for


wine for nearly 180 years. 

Sailing the globe, we encounter wine from all over the world,
which enlivens our vibrant and diverse on board selection.

Over the following pages we have curated a collection of


more than 480 wines, from 27 different countries,
representing most major wine regions. Each and every
wine has been handpicked following an extensive tasting
and selection process. 

We believe that each of these wines represents the truest


and best-value expression for its region or type. Therefore,
you can select any one of our wines with the confidence
that it will offer a distinct and rewarding experience. 

If you require any assistance with your selection,


our remarkable team of sommeliers will be
more than delighted to guide you through
Cunard’s world of wines.

1
Contents Tasting guide

Tasting Guide . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 To help guide your wine choice, we have rated our wines by tasting characteristic.
Legendary Wines of the World. . . . . . . . . . . . . . . . . . . . . . 4-5 You will find a corresponding number or letter next to each wine.

Champagne & Sparkling. . . . . . . . . . . . . . . . . . . . . . . . . . . 6-7


White – Rosé – Champagnes/Sparkling – Wine types.
England. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Sweet and Fortified Wines.
France. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9-17 B Biodynamic
Very Dry 1
Italy. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18-20 Wine produced according to biodynamic
Dry 2
Spain . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21-22 principles, which state that agriculture should
Medium Dry 3
be conducted in tune with the basic forces of
Portugal. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23-24
Medium 4 nature, both terrestrial and celestial.
Central Europe. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25-26
Medium Sweet 5
Southeast Europe. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27 O Organic
Sweet 6
Lebanon . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 Wines produced by organic viticulture
Very Sweet 7
avoiding synthetic treatments, chemical
Israel. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28
Rich 8 pesticides, herbicides and fertilisers.
India . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29
Luscious 9
United States of America. . . . . . . . . . . . . . . . . . . . . . . . 30-32 V Vegetarian
Red Wines. A wine that has been clarified / fined
Canada . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33
Light A using vegetarian substances.
Uruguay. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34
Light to medium bodied B
Chile. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34-35 V Vegan
Medium bodied C
Argentina . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36 A wine that has been fined with no
Medium to full bodied D
Australia. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37-39 animal substances or that has not been
Full bodied E fined at all.
New Zealand. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40
South Africa. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41-42
Wine tasting guide.
Japan. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43-44
Dry Medium Sweet
Sweet Wines. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45 1 5 9
A C E
Sherry. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 46 Light Medium Full

Port. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47-49 Vintages change regularly. Please enquire with your Sommelier for specific wine vintages offered during your voyage.

Wine by the Glass. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50-51 All prices are in US Dollars and are subject to 15% service charge which will be added to your account.

2 3
White

51 Domaine de la Romanée-Conti 'Le Montrachet', France (2) 2011


The legendary Domaine de la Romanée-Conti enjoys almost mythical status. Under the watchful eye of Aubert de
Villaine, despite challenging vintages these wines continue to go from strength to strength and today they are the
most sought-after Grands Crus in Burgundy.

Legendary Wines of the World.


Red

101 Pétrus, France (D) 1996

There are many wines in the world which express qualities of greatness and which are produced in small quantities; Unobtrusive, in the middle of the Pomerol plateau, the wine cellar at Pétrus reveals little about the treasures within.
however the wines featured in this section are all truly exceptional and excruciatingly rare. Each one of these wines is All important here is the vineyard – the result of incongruous geological “accident” which, allied to Merlot vines,
arguably the finest example of its kind and is the ultimate expression of its provenance. Such is their stature that it can produces the most rarefied, sumptuous and powerful of wines. Indisputably one of the most desirable wines in the
be said with all conviction that these wines are legendary in every sense of the word. world, Pétrus is the undeniable jewel in the crown of Pomerol, if not France.
190 Sassicaia, Italy (D) V 2007/10
We are proud to be able to offer such rare wines by the glass through our use of the groundbreaking Coravin system.
Using this system we can serve a glass of wine without removing the original cork from the bottle, maintaining the wine The original ‘Super Tuscan’, Tenuta San Guido’s Sassicaia broke the mould in the 1960’s by planting Bordeaux
in its optimum cellaring condition, protected from oxygen, and ready to be enjoyed for another day. varietals in Tuscany, and inspired a movement that would take the fine wine world by storm. Much emulated
since then, Sassicaia remains one of Italy’s most deservedly sought-after wines.
Whether you are a curious enthusiast or an accomplished connoisseur, each glass of one of these legendary wines
offers a memorable lifetime experience. To find out more, please speak with your sommelier. 218 Vega Sicilia ‘Único’, Spain (D) 2004/05
Vega Sicilia is the most emblematic of Spanish bodegas. A historic wine cellar over 150 years old, it is situated in Spain’s
revered Ribero del Duero region. A legend and an icon, Vega Sicilia Unico is a blend of Tempranillo and Cabernet and is
recognized worldwide thanks to its sheer quality.

Les Premiers Grand Crus Classés du Médoc 234 Barca Velha, Portugal (D) V V 2008
First produced in 1952, people thought legendary winemaker Fernando Nicolau de Almeida was mad to
transport blocks of ice 120 miles up the Douro river from Oporto. He knew the secret: the effect of the extreme
79 Château Lafite-Rothschild, Pauillac (D) V 2002 heat of the Douro Superior, needed to be tamed to produce a wine of such elegance and harmony. In more than
half a century of existence, Barca Velha has had only 19 harvests and three winemakers and has become the
world-wide standard bearer for Portuguese wine.
80 Château Latour, Pauillac (E) 1996/98
289 Screaming Eagle, United States (E) 1995
90 Château Margaux, Margaux (D) 1998
The most sought after Californian in the World. Nothing screams ‘cult winery’ like this 100% Cabernet Sauvignon
93 Château Haut-Brion, Pessac-Léognan (D) V 1996 from Oakville in the Napa Valley. As rare as hen’s teeth, with a waiting list for the waiting list to submit a request
for an allocation of this wine each year, Screaming Eagle has embodied the ultimate expression of Oakville
82 Château Mouton-Rothschild, Pauillac (E) V 2004 Cabernet since its launch in 1992.
353 Penfolds ‘Grange’, Australia (D) 2012/13

Penfolds Grange is Australia’s most famous wine and is considered the point of reference against which nearly all
other Australian red wines are measured. More and more, it has become an international benchmark for Shiraz,
First Growth Wine Flight together with the finest wines from the Rhône Valley of France.

The five Premiers Crus of the Médoc are served together in an unforgettable flight celebrating their brilliance and
individuality. Classified in 1855 (with Mouton-Rothschild promoted slightly later) the five ‘First Growths’ of the Left Sweet
Bank are the zenith of France’s most iconic wine region. With incredible subtlety and nuance, each wine expresses
a unique microclimate of the Haut-Médoc and Pessac-Léognan.
401 Château d'Yquem, France (7) 1996/2006
Five 50ml glasses of Les Premiers Grand Crus Classés de Médoc are
Sauternes’ most acclaimed wine and global superstar, Château d’Yquem, was designated Premieur Cru
served together with an explanation of their common theme and differences.
Supérieur in 1855, a classification created purely for this single producer. One of the world’s longest-living
wines, the tiny production of this iconic wine depends on perfect vintage conditions.
490 István Szepsy 'Esszencia', Hungary (9) - 375ml V 1999
“The wine of kings and the king of wines” according to Louis XIV. Istvàn Szepsy is the direct descendant of
Szepsy Lackó Máté who, in 1631 was the first person to write down the Tokaji making process. Esszencia is
the richest and rarest of all Hungarian Tokaji wines. It is the truest expression of terroir known to man. Typically,
this free run juice takes 6 to 8 years to complete its fermentation to as little as 2% alcohol and can reach as
much as 85% sugar.

4 5
Champagne.

Non-Vintage Champagne Laurent-Perrier was founded in 1812 but the story is really one of modern
renaissance. In 1939 Eugénie Laurent sold the House to the de Nonancourt family and in
1948 Madame de Nonancourt passed control of the House to her son Bernard. Full of energy
2 Veuve Clicquot Yellow Label, Reims (2) NV and ideas, Bernard was unafraid to challenge convention and had a modern vision of a
champagne style that was cleaner on the palate and could be enjoyed any time. He brought
1 Krug Grande Cuveé, Reims (2) NV innovation and a pioneering spirit to the House, and so the Laurent-Perrier style was born.
His legacy lives on through his daughters who manage the House today.

Vintage
3 Bollinger La Grande Année, Aÿ (2) 2007

10 Taittinger Comtes de Champagne Blanc de Blancs, Reims (2) V V 2006/07 21 Laurent-Perrier La Cuvée (2) V V NV
8 Pol Roger Cuvée Sir Winston Churchill, Épernay (1) V V 2008
22 Laurent-Perrier La Cuvée (2) V V NV
6 Dom Pérignon, Épernay (2) V V 2009
28 Laurent-Perrier Harmony, Demi-Sec (4) V V NV
7 Louis Roederer, Cristal, Reims (2) V V 2009
24 Laurent-Perrier Vintage (2) V V 2007/08

25 Laurent-Perrier Ultra Brut (1) V V NV

Sparkling Wines. 23 Laurent-Perrier Cuvée Rosé (2) V V NV

Laurent-Perrier Cuvée Blanc de Blancs


4 V V NV
Brut Nature (1)
15 Cava, Chic, Catalunya, Spain (2) NV
26 Grande Siècle by Laurent-Perrier (2) V V MV
16 Prosecco, Special Cuvée, Zonin, Veneto DOC, Italy (2) V V NV
27 Alexandre Rosé, Laurent-Perrier (2) V V 2004
18 Moscato d'Asti, Fratelli Antonio e Raimondo, Piedmont, Italy (6) V V 2017

19 Codorniu Zero, Non-Alcoholic, Spain (2) NV

17 Prosecco Superiore Prestige 1821, Zonin, Valdobbiadene DOCG, Italy (2) 2018

13 Gusbourne Limited Release 'Twenty Fifteen', Kent, England (2) 2015

20 Cloudy Bay Pelorus, Marlborough, New Zealand (2) NV

5 Domaine Carneros, Napa County, United States (2) V V 2014

9 Cottonworth Brut Rosé, Hampshire, England (2) V V NV

14 Nyetimber, Classic Cuvée, Sussex, England (2) NV

11 Breaky Bottom Cuvée Koizumi Yakumo, Sussex, England (2) V V 2010

12 Gusbourne Blanc de Blancs, Kent, England (2) V V 2014

6 7
England. France.

Vignerons are special people indeed. Taking on Mother Nature requires real strength of character but one
might question the (in)sanity of attempting to make wine in a climate as unpredictable as England’s. So, how to be Alsace.
a winemaker in Blighty? Exact ingredients and timings may vary but start with a dream, a few spoonfuls of fervent A rather complicated history is reflected in Alsace's style of wine; that of a region which has changed nationality six
conviction, equal patience of spirit, top it up with sheer dogged determination and you have the basic recipe. times in 300 years. There are obvious Germanic influences yet the wines here are unique, more powerful, drier than
There's no doubt that winemakers with the mettle are learning fast. While the concept of English wine seems to be those of Germany and with quite a different mineral definition.
causing a degree of mirth across the channel, it is interesting to note how many champenois are investing in
vineyards on the chalk-rich soils of England’s southern counties.
White
White 32 Gewürztraminer Réserve, Cave de Hunawihr, Haut-Rhin (4) V 2017/18

29 Bacchus, Chapel Down, Kent (2) 2018 35 Riesling Grand Cru, Domaines Schlumberger, Saering (3) V  2015/16

30 Flint Dry, Chapel Down , Coastal Counties (2) 2018

Red
31 Pinot Noir, Bolney Estate, Sussex (B) V V 2017

Burgundy.
Burgundy’s complexity and tremendous diversity are the result of geological accident. Centuries ago,
faulting tore the great valley apart, easing the passage of the nearby Saône River. The slope thus formed is irregular
and intricate, making for a rich tapestry with which to create stunning wines. Burgundy begins in Chablis, isolated
some 80 miles north of the rest of the region with its very individual terroir. The region then extends over some
180 miles of varied, spectacular countryside, as far as Lyon in the south, via the Côte de Nuits,
Côte de Beaune, Côte Chalonnaise, the Mâconnais and Beaujolais.

White
Bourgogne Aligoté

37 Domaine Roux Pére et Fils (2) V V 2014

8 9
France.

Burgundy. Red
White Côte de Beaune

Chablis 54 Chorey-les-Beaune, Domaine Maillard Père et Fils (C) 2016

38 Chablis, Domaine Millet (1) 2017 56 Santenay 1er Cru Grand Clos Rousseau, Domaine Saint-Abel (B) V V 2015

39 Chablis 1er Cru Montmain, Domaine Louis Michel (1) V V 2015/16 57 Volnay, Domaine Cyrot-Buthiau (C) V V 2015/16

40 Chablis Grand Cru Bougros, Maison Dampt (2) V V 2017 55 Le Corton Grand Cru, Domaine Bonneau du Martray (C) V 2004/14

Côte Chalonnaise Côte de Nuits

41 Mercurey Les Vignes de Maillonge, Domaine Michel Juillot (1) V V 2016 62 Gevrey-Chambertin Vieilles Vignes, Domaine Tortochot (B) V V 2015

42 Montagny 1er Cru Bonneveaux, Olivier Leflaive (2) 2016 64 Nuits-St-Georges Les Hauts Poirets, Domaine Machard de Gramont (B) V V 2014

43 Rully 1er Cru, Vauvry, Olivier Leflaive (2) 2017 60 Clos de Vougeot Vieilles Vignes Grand Cru, Château de la Tour (C) O V 2014

Côte Macônnaise 58 Charmes Chambertin Grand Cru, Maison Roche de Bellene (C) V V 2014

45 Pouilly-Fuissé Le Moulin du Pont, Maison Auvigue (2) V V 2017 63 Morey St Denis 1er Cru La Forge de Tart (C) V 2008/11

44 Mâcon-Verzé, Domaines Leflaive (2) B O V V 2015 61 Echézeaux Grand Cru, Domaine de la Romanée-Conti (C) V 2004

Côte de Beaune 65 Romanée-St-Vivant Grand Cru, Domaine de la Romanée-Conti (C) V 2004

52 Pernand-Vergelesses, Olivier Leflaive (2) 2015/17 Beaujolais

50 Meursault, Domaine Faiveley (2) B O 2016 67 Beaujolais-Villages, Louis Tête (A) V V 2017

47 Chassagne-Montrachet 1er Cru Les Macherelles, Domaine François Carillon (2) V V 2013/14 68 Fleurie, Mommessin, Beaujolais (A) V 2017

53 Puligny-Montrachet 1er Cru Les Champs Gains , Domaine François Carillon (2) V V 2014/15

49 Meursault 1er Cru Sous Le Dos d'Ane , Domaine Leflaive (2) B O 2013/14

48 Corton-Charlemagne Grand Cru, Domaine Bonneau Du Martray (2) O V V 2008

51 Le Montrachet Grand Cru, Domaine de la Romanée-Conti (2) 2011

10 11
France.

Pauillac
Bordeaux.
83 Château Tour Pibran (E) V V 2012
Today’s Bordeaux wines face many challenges in a world where wines are increasingly accessible – a far cry from
the rather stoical classicism for which Bordeaux is best known, creating wines to last. They do say, however, 78 Château Clerc Milon, 5ème Cru Classé (D) V 2006
that imitation is the sincerest form of flattery and Bordeaux blends are emulated the world over. Despite all of
the technical know-how available, the fact remains that what makes Bordeaux special is unique to Bordeaux; a 81 Château Lynch-Bages, 5ème Cru Classé (D) V 2004
complex geological, meteorological and geographical mix which cannot be copied. Bordeaux wines, produced with
82 Château Mouton-Rothschild, 1er Cru Classé (E) V 2004
respect for their origins, are special. Happily, an increasing number of producers are coming to realise that they are
better off perfecting what they have rather than trying to copy the power of warmer climes. Vintages are naturally 80 Château Latour, 1er Cru Classé (E) 1996/98
different and are all the better for that – great food wines.
79 Château Lafite-Rothschild, 1er Cru Classé (D) V 2002

Saint Julien
White
85 Château Gruaud-Larose, 2ème Cru Classé (D) V 2001/04
69 Château Sainte Marie, Vielles Vignes, Entre-Deux-Mers (1) 2017
86 Château Léoville-Barton, 2ème Cru Classé (E) V 2007/11
70 Château La Fleur des Graves Blanc, Graves de Vayres (2) 2016
88 Clos du Marquis (D) V 2000/03
71 Le Petit Haut Lafitte Blanc, Pessac-Léognan (2) 2014
84 Château Beychevelle, 4ème Cru Classé (D) V 2006/07

Red 87 Château Léoville Las Cases, 2ème Cru Classé (D) V 2007/11

Regional Bordeaux Margaux

73 Corney & Barrow Company Reserve Claret, Maison Sichel (D) V V 2015 92 Château Paveil de Luze (D) 2010/12

Haut-Médoc 89 Château Giscours, 3ème Cru Classé (D) V 2000/01

74 Reflets du Château Cissac, 2nd wine of Château Cissac (C) V V 2014 91 Château Palmer, 3ème Cru Classé (E) V 2004/07

Listrac Médoc 90 Château Margaux, 1er Cru Classé (D) V 1998

75 Grand Listrac (D) V V 2012 Graves

Saint-Estèphe 94 Château La Mission Haut-Brion, Pessac-Léognan Grand Cru Classé (D) V 2007

76 Château Beau-Site, Cru Bourgeois Supérieur (C) V V 2012/13 93 Château Haut-Brion, Pessac-Léognan 1er Cru Classé (D) V 1996

77 Château Cos d'Estournel, 2ème Cru Classé (E) V 2001/04 Saint–Émilion


98 Corney & Barrow Saint-Émilion Grand Cru, Château Bellevue-Figeac (C) V V 2015/16

95 Château Barrail du Blanc, Grand Cru (C) V V 2015

97 Château Magdelaine 1er Grand Cru Classé (C) V 2011

96 Château Cheval Blanc, 1er Grand Cru Classé A (C) V 2002/07

Pomerol
102 Corney & Barrow Pomerol, Ets. J-P Moueix (D) V V 2014/15

99 Château Hosanna (C) V 2007/08

100 Château l’Évangile (D) V 2006

101 Pétrus (D) 1996

12 13
France.

The Loire. Rhône.


The Loire stretches over 600 miles and is the longest river in France. Travelling through no fewer than The northern and southern areas of the Rhône Valley differ so much in terms of geology, topography and climate
12 départements, it is small wonder that the scope for different styles of wine is so wide. The Loire Valley has a that they ought to be considered two different regions. The northern area, with its steep, granitic slopes planted
marginal climate reliant on south-facing slopes with sunshine reflected on stone, streams and sheltered oasis. with terraced staked vines produces perhaps the finest reds from Syrah and Condrieu from Viognier. The southern
The Loire is home to some of the world’s most famous wines; Sancerre and Pouilly-Fumé from the central valley to area takes on a more Mediterranean style where vineyards are planted with a myriad of varieties with a distinctive
Anjou-Saumur with its warmer Atlantic influence ideal for sweet whites, rosés and sparkling wines. southern French character. Both areas of the valley benefit from the cooling Mistral wind, allowing for greater
freshness than would ordinarily be expected this far south.

White
White
104 Muscadet de Sèvre et Maine Sur Lie, Château de Chasseloir, Chéreau Carré (1) V V 2015
Northern Rhône
109 Sauvignon Blanc TYDY, Domaine Joël Delaunay, Vin de Pays du Val de Loire (2) V V 2018

110 Vouvray Demi Sec, Domaine Sylvain Gaudron, Touraine (4) 2015 114 Condrieu, Tardieu-Laurent (2) V V 2014/15

108 Sancerre Le Petit Broux Blanc, Les Celliers de Cérès, Centre Loire (2) V V 2017/18 Southern Rhône

106 Pouilly-Fumé, Château de Tracy, Comtesse A. Astutt d'Assay, Centre Loire (1) V V 2017 115 Châteauneuf du Pape Blanc, Chateau Fargueirol (2) V V 2016

107 Sancerre, ‘Grande Cuvée’, Comte Lafond, Centre Loire (1) O V V 2016

105 Pouilly-Fumé, Baron de L de Ladoucette, Centre Loire (1) O V V 2016 Red


Northern Rhône
Rosé 119 St Joseph Préférence, Caves Saint-Pierre (D) 2016
113 Sancerre Le Petit Broux Rosé, Les Celliers de Cérès, Centre Loire (2) V V NV 117 Crozes-Hermitage Les Launes, Delas (D) 2016/17

118 Côte-Rôtie, Domaine Pierre Gaillard (D) V V 2017

Red 103 Hermitage, Tardieu-Laurent (D) V V 2016


112 Saumur-Champigny Lieu-Dit, Les Villaises, Caves de Saumur, Anjour-Saumur (B) V V 2016/17 116 Château d'Ampuis, Côte-Rôtie, E. Guigal (E) 2014
111 Chinon, Cuvée Terroir, Charles Joguet (E) V V 2013
Southern Rhône

123 Côtes du Rhône, Hubert & Fils (C) V V 2017

124 Côtes-du-Rhône Villages Cairanne, Le Vieux Logis, Cave de Cairanne (D) V V 2017

122 Vacqueras Réserve, Domaine les Clos de Cazaux (D) V V 2015

125 Gigondas, Château Retordier (E) V V 2015

120 Châteauneuf-du-Pape, Domaine Grand Veneur - Alain Jaume & Fils (E) 2013

121 Châteauneuf-du-Pape Cuvée Spéciale, Tardieu-Laurent (E) V V 2015/16

14 15
France.

Languedoc - Roussillon. South West.


Languedoc-Roussillon is the central region in the south of France. More relaxed wine laws here allow wine makers Rural Gascony: Armagnac country, land of berets, and home to some of France’s most innovative young
to be much more experimental in terms of blends and styles, making this an incredibly exciting wine region, with winemakers. Focussing on indigenous grape varietals and traditional winemaking techniques, the new generation
lots of hidden gems and wide ranging styles of wines. About a quarter of all vines in France are found in this region of growers and producers have put South-West France firmly on the international wine scene.
and it is the largest vine growing region in the world. Following huge investment since the 1970s, this has become
one of the most successful wine regions in France.

Red
White
140 L'Empreinte de Saint Mont Rouge, Producteurs Plaimont, Côtes de Saint-Mont (D) V V 2014
128 Vermentino/Sauvignon Blanc, La Croix, Pays d’Oc (1) 2016
138 Château de Crouseilles, Madiran (E) V V 2013
126 Claude Val Blanc 'Cépage No.6', Paul Mas, IGP Pays d'Oc (1) V V 2017
141 Vignes Préphylloxériques, Producteurs Plaimont, Côtes de Saint-Mont (D) V V 2013/14
127 Picpoul de Pinet, 'La Viste', Côteaux du Languedoc (1) V V 2018

Provence.
Red
Located on the Mediterranean coast, Provence is quite a small region but its impact is profound. It is alleged that
131 Pinot Noir, Leduc, Limoux (B) 2018 this is one of the oldest wine regions in France, traced back some 2,600 years. Rosé is the real star, and the region
boasts a research institute dedicated to this style of wine.
129 Cuvée Authentique, Domaine Lafage, Côtes de Roussillon (D) V V 2016

130 Grande Cuvée, Domaine du Silène, Grès de Montpelier (D) V V 2015


Rosé
143 Saint-Roch Les Vignes Rosé, Les Maîtres Vignerons de Saint-Tropez (3) 2018
Cunard Private Label.
145 Whispering Angel Rosé, Château d'Esclans (2) 2018
Our wine specialists have worked with renowned merchants Corney & Barrow to create four world exclusive
blends for our Cunard Private Label and Cunard Private Reserve wines. The grapes 144 Les Clans, Château d'Esclans (2) 2017
come from specially selected vineyards in the upper Minervois, whose gnarled, old vines dig deep into the soils,
giving rise to a wonderfully complex wine.

White
132 Chardonnay/Viognier, Cunard Private Label, Celliers Jean d'Alibert, Pays d'Oc (2) V V 2018

Rosé
135 Grenache/Syrah, Cunard Private Label, Celliers Jean d'Alibert, Pays d'Oc (3) V V 2018

Red
Grenache/Syrah/Mourvèdre, Cunard Private Label,
134 V V 2018
Celliers Jean d'Alibert, Pays d'Oc (D)

133 Cabernet Sauvignon, Cunard Private Reserve, Celliers Jean d'Alibert, Pays d'Oc (D) V V 2017/18

16 17
Italy.

It is hard to imagine a more exciting or varied wine-producing country than Italy. With a vibrant winemaking history Abruzzo
spanning over 2,000 years, and vineyards stretching from the Alps through the Apennine mountains to Sicily,
the Italian peninsula is home to an enormous range of climates, topographies and soil types hosting hundreds 169 Pecorino, Pehh Cora, Terre di Chieti (1) V V 2018
of distinctive grapes unique to Italy. It is hardly surprising then, that Italy’s wine range is so diverse, spanning all
colours and styles, from dry to sweet, still wine to sparkling wine, and everything in between. Sicily

171 Fiano, Mandrarossa (3) V 2017


White
166 Grillo 'Terebinto', Planeta (2) V V 2017
Piedmont
170 Chardonnay, Planeta (2) V V 2017
159 Gavi di Gavi La Minaia, Nicola Bergaglio (1) V 2017
Sardinia
158 Arneis, Cantine Giacomo Ascheri, Langhe (2) V 2018
172 Vermentino di Sardegna Marmora, Cantina del Vermentino (2) V V 2016
Trentino Alto Adige

160 Gewürztraminer, Cantina Tramin (3) 2017


Rosé
Veneto
Veneto
162 Pinot Grigio, Via Nova (2) V V 2018
201 Pinot Grigio Blush, Canti (4) 2018
163 Soave 'Gregoris', Fattori Giovanni (1) V V 2018
Red
161 Pinot Grigio, Luna, Cecilia Beretta (2) V V 2017/18
Piedmont
Friuli Venezia Giulia
173 Barbera, Briccotondo, Fontanafredda (C) 2017
164 Pinot Grigio, La Tunella, Colli Orientali del Friuli (2) V V 2017
175 Barbaresco Masseria, Vietti (E) 2013
165 Ribolla Gialla, Rjgialla, La Tunella, Colli Orientali del Friuli (2) V V 2017
174 Barolo "Bussia", Poderi Aldo Conterno (E) 2014
Emilia -Romagna
Veneto
167 Trebbiano del Rubicone, Villa Rossi (4) V V 2017
179 Merlot delle Venezie Belvedere, Cecilia Beretta (C) V V 2016/17
The Marches
180 Pinot Noir delle Venezie, Sacchetto Vini (B) V V 2017/18
168 Verdicchio Classico dei Castelli di Jesi, Villa Bianchi, Umani Ronchi (1) V V 2018
181 Soraie, Cecilia Beretta (E) V V 2016

183 Valpolicella Classico Superiore, Terre di Cariano, Cecilia Beretta (D) V V 2014

182 Valpolicella Rispasso Superiore, Monto Zovo (D) V V 2015

177 La Grola, Allegrini (E) V V 2015

176 Amarone Della Valpolicella, Monte Zovo, Terre di Verona Agricola (E) 2013

178 La Poja, Allegrini (E) V V 2011/12

18 19
Spain.

Tuscany Spain offers all manner of styles of wine, reflecting the country’s hugely varied topography, geology, climate and
microclimates. Today there is real excitement as new dynamic producers turn their backs on bulk production,
187 Chianti, Castellani (B) V V 2017 instead working to the strengths of the country, pushing the boundaries and creating fresher, characterful wines
with real personality.
186 Chianti Rufina Riserva, Fattoria di Basciano (C) V 2016

185 Brunello di Montalcino, Talenti (D) 2013


White
Galicia
189 Sondraia, Poggio al Tesoro, Bolgheri Superiore (D) 2015
202 Santiago Ruiz, O Rosal, Rias Baixas (2) V V 2018
184 Biserno, Tenuta di Biserno, Lodovico Antinori (D) V 2011
Basque Country
191 Tignanello, Marchesi Piero Antinori (E) V 2009/12
203 Hondarrabi Zuri, Bodega Hiruzta, Getariako Txakolina (1) 2018
188 Ornellaia, Tenuta dell'Ornellaia, Bolgheri Superiore (E) V 2008 Rioja
190 Sassicaia, Tenuta San Guido, Bolgheri Sassicaia (D) V 2007/10 204 Blanco Fermentado en Barrica "Antea", Marqués de Cáceres (1) V V 2015

Emilia-Romagna Castile-León
206 Verdejo, Duquesa de Valladolid, Rueda (2) V V 2018
192 Sangiovese del Rubicone, Villa Rossi (C) 2016
Catalonia
Abruzzo
208 Macabeo/Chardonnay, Mas Oliveras, Bodegas Roqueta (2) 2017
193 Sangiovese, Farnese Fantini, Terre di Chieti (C) V 2015/17
207 Chardonnay Únic, Clos Montblanc (2) V V 2016
136 Montepulciano d'Abruzzo, Umani Ronchi (C) V V 2017
Penedès
Puglia 205 Torres Natureo Muscat, Non Alcoholic (7) V V 2018

194 Primitivo Passitivo, Cantine Paolo Leo (D) V V 2016


Rosé
Campania
Rioja
196 Taurasi, Feudi di San Gregorio (E) V V 2013
224 Rosado, Ortega Ezquerro, Tudelilla (3) V V 2018
195 Irpinia Serpico, Feudi di San Gregorio (E) V V 2012/13
Penedès
Sicily
209 Torres Natureo Rosé, Non Alcoholic (5) V V 2018
198 Il Barroccio Rosso, Terre Siciliane (C) V V 2017

137 Nero d'Avola, Trentacinquesimo Parrallelo (E) 2018

199 Nero d'Avola 'Plumbago', Planeta (C) V V 2017

197 Frappato, Planeta (B) V V 2017

200 Passopisciaro, Andrea Franchetti, Rosso di Sicilia (D) 2014/15

20 21
Portugal.

Red
Portugal is not a Mediterranean country. Portugal is neither Mediterranean in geography, climate nor attitude. It
Rioja is also not homogenous in any sense - quite the opposite. Diversity finds its form in the classic north-south divide
of its people, in the cultural and economic wealth of the big cities and in the rustic simplicity of the countryside. In
211 Tempranillo, Monte San Quilez (C) 2018
wine too, diversity and choice is manifest in the 200 plus indigenous grape varieties and in all the varied climates of
214 Reserva, Bodegas LAN (D) V V 2011/12 its multiple wine regions. From the steely dry whites of the northerly Vinho Verde to the luscious, sumptuous,
sun-kissed wines of the southerly Alentejo, Portugal has something for everyone to enjoy. It also lays claim to the
212 Gran Reserva, Bodegas LAN (D) V V 2010 world’s oldest protected wine producing region (and World Heritage Site) in the Douro Valley; traditionally important
for Port production, the Douro is now also home to some of the finest wines available in the world today .
213 Gran Reserva, Marqués de Riscal (D) 2007

Bierzo
White
210 Mencia, Saltesio (C) 2017
Vinho Verde
Ribero del Duero
226 Quinta de Lixa (2) V V 2018
217 Psi, Peter Sisseck (D) O V V 2014/15
225 Alvarinho, Soalheiro (2) 2017
215 Alión Reserva, Vega Sicilia (D) 2011/12
Douro
216 Flor de Pingus, Dominio de Pingus (D) B O V 2009
227 Planalto Reserva, Casa Ferreirinha (2) V 2017/18
218 Único, Vega Sicilia (D) 2004/05
228 Vinha Grande, Casa Ferreirinha (2) V 2017
Aragón
Dão
219 Tempranillo / Garnacha Tinto, Finca Valero (B) 2017
230 Reserva, Quinta dos Carvalhais (2) V 2013/15
Castile - La Mancha
229 Branco Especial, Quinta dos Carvalhais (2) V V MV
220 Finca La Estacada, Envejecido 6 Mesas En Barrica (C) 2016
Setúbal
Penedès
231 Colheita Seleccionada, Adega de Pegões (2) V V 2016/17
221 Torres Natureo Syrah, Non Alcoholic (C) V V 2018

Priorat Rosé
223 Ritme Tinto Cepas Vella, Acustic Celler (D) V V 2015 Vinho de Mesa

222 Mas La Mola (E) V V 2016/17 246 Mateus Rosé (4) V NV

22 23
Central Europe

Red Since Roman times, the countries of Central Europe have been elaborating their own unique styles of wine.
Germany has mastered Riesling, whereas Hungary lays claim to the oldest demarcated wine region in the world
Douro (contested with the Douro Valley in Portugal) producing sweet Tokaij wines of ethereal splendour. Within Central
Europe you will find a treasure trove of singularly expressive wines and millenia of experience.
235 Esteva, Casa Ferreirinha (C) 2017

239 Vinha Grande, Casa Ferreirinha (D) 2016


V
White
V

237 Quinta da Leda, Casa Ferreirinha (D) V V 2016


Austria.
238 Reserva Especial, Casa Ferreirinha (D) V V 2009
156 Grüner Veltliner Felix, Niederösterreich (2) V V 2018
234 Barca Velha, Casa Ferreirinha (D) V V 2008
Germany
Dão
146 Piesporter Michelsberg, Johannes Egberts, Mosel (4) 2018
240 Colheita, Quinta dos Carvalhais (D) V V 2015/17
151 Riesling Dry, Villa Wolf, Ernst Loosen, Pfalz (3) V V 2016
241 Touriga Nacional, Quinta dos Carvalhais (D) V 2015
147 Riesling Bernkastel Kabinett, Axel Pauly, Mosel (3) V V 2017
Setúbal
149 Riesling Hattenheimer Pfaffenberg, Spätlese, Schloss Schönborn, Rheingau (3) O V 2013
243 Touriga Nacional Reserva, Adega De Pegões (D) V V 2016
150 Riesling Wachenheimer Altenburg, Dr. Bürklin-Wolf, Pfalz(4) B O V V 2016
Alentejo
148 Riesling Kabinett, Bernkasteller Doctor, Dr. Thanisch, Mosel (2) V V 2017
245 Vinha do Monte, Herdade do Peso (C) 2016
152 Riesling Ungeheuer Forst Grand Cru, Weingut Georg Mosbacher, Pfalz (1) V V 2014
244 Trinca Bolotas, Herdade do Peso (C) 2017
Hungary
153 Furmint Egy Kis, Barta Pince, Tokaij (1) V V 2018

Slovenia
232 Pinot Grigio Quercus, Klet Brda, Goriska Brda (2) V V 2018

139 Malvasia, Gašper, Goriska Brda (2) 2017

142 Rebula, Edi Simcic, Goriska Brda (2) V V 2016

Switzerland
303 Aigle les Murailles, Badoux, Chablais (1) V 2018

24 25
Southeast Europe.

For many years now the traditional wine producing countries of Southeastern Europe have been steadily improving
their wine quality. Employing modern wine making techniques and an improved understanding of their remarkable
terroirs means that this area of Europe offers unparalleled value and some genuinely exciting wines.

White
Red Bulgaria.
Austria. 33 Sauvignon/Viognier Verano Azur, New Bloom Winery (2) V V 2018
157 Pinot Noir Gumpoldskirchen, Loimer, Niederösterreich (B) B O V V 2013 Croatia
Germany 247 Malvasia, Vina Kozlović, Istria (2) V V 2017
155 Pinot Noir, Shelter Winery, Baden (B) V V 2016 Greece
Hungary 250 Assyrtiko/Malagousia Sillogi White, Moraitis Winery, Cyclades (1) V V 2016
154 Cabernet Franc, Vylyan, Villány (D) V V 2016 North Macedonia
Slovenia 34 Smederevka Belo, Tikves (2) V V 2018
233 Cabernet Sauvignon Quercus, Klet Brda, Goriska Brda (C) V V 2016 36 Smederevka/Rkatsiteli/Chardonnay Cuvée Cyril, Tikves (2) V V 2017
Switzerland Romania
304 Aigle les Murailles, Badoux, Chablais (C) V 2018 46 Pinot Grigio, Sanziana (1) V V 2018

Rosé
Bulgaria
59 Merlot Rosé Deer Point, Domaine Boyar (2) V V 2018

Red
Bulgaria
66 Merlot, Villa Yambol (E) V V 2018

Croatia
248 Teran, Vina Kozlović, Istria (B) V V 2016/17

Greece.
252 Agiorgitiko Saint George, Domaine Skouras, Nemea (D) V V 2014

North Macedonia.
72 Kratosija Crveno, Tikves (B) 2018

Romania.
256 Pinot Noir, Sanziana (B) V V 2018

26 27
Lebanon. India.

Lebanon is fast gaining a reputation for excellent and interesting wines, made Eastern Mediterranean from South Nashik, in the Maharastra region north-east of Mumbai, provides an oasis for winemakers in otherwise semi-
and South-West France varietals. Bekaa Valley enjoys a cooler climate thanks to mountain-high altitudes, and is tropical India. Known as the 'wine capital of India', it is responsible for the majority of the top wines of India's
home to a number of iconic wineries. Embodying the rule that a country’s wines are best shown off by its cuisine, booming wine industry. This has not gone un-noticed by the wider wine world and the region has attracted much
Lebanon’s wines make the perfect pairing for its mezze and vegetarian dishes. talent from around the globe who seek to produce world class wines from this exciting emerging region.

White White
253 Chardonnay, Château Ksara, Bekaa Valley (2) V V 2016 260 Sauvignon Blanc, Sula Vineyards, Maharashtra (2) V V 2018

236 Chardonnay/Sauvignon Blanc, Masi/Spurrier, Maharashtra (2) V V 2017


Red
255 Château Musar, Bekaa Valley (E) 2011
V
Rosé
254 Château Kefraya, Bekaa Valley (D) V 2010 242 Sangiovese, Masi/Spurrier, Maharashtra (2) 2017/18

Red
261 Zinfandel Red , Sula Vineyards, Maharashtra (B) V V 2018

Israël.

Israel’s best-kept secret is its wine. With over 300 wineries, the country has enjoyed an explosion of wine culture in recent
years, and Clos de Gat’s wines are the perfect ambassadors for this burgeoning wine region. Grapes are pressed in a
3,000 year old ‘gat’ (Hebrew for wine press) and wines are fermented in open vats with natural yeasts from the vineyard,
producing a range of wines representing Israel’s unique terroir in the foothills of the Judean Mountains.

White
249 Colombard 'Levant', Segal, Judean Hills (Kosher) (2) V V 2018

257 Chardonnay, Clos de Gat, Judean Hills (2) V V 2014/16

Red
445 Argaman 'Levant', Segal Judean Hills (Kosher) (C) V V 2017

258 Merlot, Clos de Gat Har'el, Judean Hills (D) 2014/15

259 Syrah, Clos de Gat Har'el, Judean Hills (D) V V 2014/15

28 29
United States of America.
Washington State

275 Riesling Kung Fu Girl, Charles Smith (2) 2016


Cunard is proud to present a world-class tour of the USA’s unique wine landscape. From classic Napa Valley
276 Riesling, Eroica, Columbia Valley (3) V V 2016
to wildcard New York State, via enigmatic Oregon, North America is widely admired as making some of the
most ground breaking wines in the world. Iconic names sit alongside boutique wineries to celebrate the
New York
amazing diversity of America’s wine scene, with star grapes Chardonnay, Zinfandel and Cabernet Sauvignon
complementing Riesling, Pinot Gris and Pinot Noir. With European winemakers paying homage to California’s 277 Riesling, Forge Cellars, Finger Lakes (2) V V 2015
unique climate by setting up their own ventures there, the USA is set to continue from strength to strength.
Virginia
White 501 Chardonnay Reserve, Barboursville Vineyards (2) 2015
California
502 Viognier Reserve, Barboursville Vineyards (3) 2015
262 Chardonnay, Geyser Peak (2) V V 2017

263 Sauvignon Blanc, Geyser Peak (2) V V 2017


Rosé
California - North Coast
California
264 Chardonnay, Cannonball (2) V 2016
300 White Zinfandel, West Coast Swing (5) 2017
Napa County

267 Chardonnay, Napa Cellars, Napa Valley (2) V V 2016


Red
269 Sauvignon Blanc, St Supéry, Napa Valley (2) O V V 2017
California
270 Chardonnay, Buena Vista Winery, Carneros (2) 2017
278 Cabernet Sauvignon, Stone Barn (C) 2016
500 Sauvignon Blanc, Aveta, Stag’s Leap, Napa Valley (1) 2017
279 Merlot, Geyser Peak (B) 2016/17
265 Chardonnay, Cakebread Cellars, Napa Valley (2) V V 2016
290 Merlot, Bonterra (C) O V 2016
268 Chardonnay, Chateau Montelena, Napa Valley (2) V V 2015
California - North Coast
271 Chardonnay HdV, Hyde de Villaine, Carneros (2) V V 2013
282 Pinot Noir, Buena Vista Winery (C) V 2015
266 Chardonnay, Far Niente, Napa Valley (2) V V 2016
Mendocino County
California - Central Coast
280 Pinot Noir Estate Vineyard, Masút, Eagle Peak (B) V V 2016
272 Chardonnay, La Crema, Monterey County (2) V V 2015 Sonoma County

California - Central Valley 283 Zinfandel, Seghesio (E) V 2015

273 Gnarly Head Viognier, Lodi (3) 2015 281 Cabernet Sauvignon, Murphy-Goode, Alexander Valley (D) V V 2015

Oregon

274 Pinot Gris, A to Z Wineworks (2) 2016

30 31
Napa County
Canada.
285 Cabernet Sauvignon, St Supéry, Napa Valley (D) O 2016

287 Merlot, Cakebread Cellars, Napa Valley (D) V V 2015

284 Cabernet Sauvignon Private Reserve, Beringer, Napa Valley (E) 2013 More commonly known for its winter-harvested Icewine,Canada's climate in Niagara also provides a surprising
home-away-from-home for Burgundy’s finest, Chardonnay and Pinot Noir. Frost is held off by the warming effect
503 Cabernet Sauvignon, S.L.V., Stag’s Leap Wine Cellars, Napa Valley (E) 2014 of the Niagara Escarpment, leaving grapes in peace to develop subtlety and complexity over the course of a
lengthy growing period.
286 Dominus Estate, Napa Valley (E) 2011

288 Opus One, Robert Mondavi and Baron Philippe de Rothschild, Napa Valley (E) V 2015 White
301 Chardonnay, Norman Hardie, Niagara Peninsula (2) V V 2015
289 Screaming Eagle, Napa Valley (E) 1995

California - Central Coast


Red
291 Pinot Noir, Carmel Road, Monterey County (C) V 2018
302 Pinot Noir, Norman Hardie, Niagara Peninsula (B) V V 2016
California - Central Valley

293 Old Vine Zinfandel, Maggio Family Vineyards, Lodi (C) V V 2016

Oregon

295 Pinot Noir, A to Z Wineworks, Dundee Hills (B) 2014

294 Pinot Noir Ribbon Ridge, Omero, Williamette Valley (C) V V 2014

Washington State

297 Merlot Velvet Devil, Charles Smith (D) V V 2016

296 Cabernet Sauvignon, Chateau Ste. Michelle, Columbia Valley (D) 2015

298 Syrah Boom Boom, Charles Smith (D) V V 2015

New York

299 Merlot, Brotherhood Winery, Washingtonville (C) V 2014

Virginia

292 Cabernet Sauvignon Reserve, Barboursville Vineyards (D) 2014

32 33
Uruguay.

Uruguay has traditionally kept its wine all to itself, but it’s making a splash on the international wine scene Central Valley
and looks set for great success. French export Tannat is Uruguay’s flagship grape, supported by a talented cast
of well-known favourites such as Chardonnay, Albariño and Sauvignon Blanc. Neighbouring Argentina 311 Unoaked Chardonnay, El Campesino, Viñedos Errázuriz Ovalle (2) V V 2017/18
should watch out!
312 Sauvignon Blanc Quebradas, Tacora (2) V V 2018
White Curicó Valley
305 Albariño, Bodega Garzón, Garzón (2) V V 2018
313 Sauvignon Blanc, Valdivieso (2) 2014

Maule Valley
Red
314 Viognier Gran Reserva Single Valley Lot, Valdivieso (2) 2015
306 Tannat, Bodega Garzón, Garzón (E) V V 2017

Red

Chile. Casablanca Valley

320 Carménère, Vinamar (C) 2018

Maipo Valley

315 Cabernet Sauvignon Reserva, Viña Perez Cruz (C) V V 2015/16


The quality and availability of Chilean wines has flourished in the last twenty years. While wine consumers
worldwide enjoy the easy-drinking charm of Chile’s inexpensive fruity wines, Chile’s wine producers have higher
317 Syrah, Marques de Casa Concha Y Toro (E) 2017
aspirations; to make stylish, complex wines expressive of their unique origins. Wines with a tangible ‘sense of
place’, and a notion of what the Europeans call 'terroir'. 316 Petit Verdot 'Chaski', Viña Perez Cruz (D) V V 2015

Cachapoal Andes Valley


White
318 Merlot Tradition Réserve, Château Los Boldos (C) V V 2017/18
Casablanca Valley

308 Gewürztraminer Reserva, Viña Morandé (3) V 2017


Leyda Valley

322 Malbec Reserva, Anakena (C) V V 2017


307 Chardonnay, Montes Alpha (2) V 2015

Leyda Valley Central Valley

319 Merlot, Panul, Viñedos Marchigüe (C) V V 2018


310 Chardonnay Reserva, Viña Leyda (2) 2017

309 Sauvignon Blanc Single Vineyard "Garuma", Viña Leyda (2) 2018
Colchagua Valley

321 Single Vineyard Cabernet Franc, Valdivieso (C) 2014

Curicó Valley

323 Cabollo Loco Number Sixteen, Valdivieso (E) NV

34 35
Argentina. Australia.

Argentina is one of the world’s most exciting wine-producing countries. Important both in quantity and in the Australia’s wine industry has been phenomenally successful over the last 30 years and today is the world’s fourth
quality and style of its wines, Argentina has much to tempt wine consumers of all palates and pockets. largest wine exporter, with wines sold in over 100 countries. Australia was the first of the ‘new world’ wine producing
Its juicy, soft-textured, everyday-drinking wines made from European varieties such as Chardonnay, Malbec, countries to understand how to appeal to modern wine drinkers, with its easy-drinking wine styles. Its innovative
Cabernet Sauvignon and Merlot are widely consumed both in Argentina and abroad. strategy of producing and labelling wines according to grape variety proved highly popular and saw Australia steal
valuable market share from traditional producing countries such as France, Italy and Spain.

White
White
Famatima Valley
South Eastern Australia
324 Pinot Gris, Santa Florentina (2) V 2017/18
334 Chardonnay Reserve, Tooma River, Warburn Estate (3) 2018
325 Torrontés, Dominio de Toyo (2) O 2018
New South Wales
Mendoza
335 Chardonnay Markview, McWilliams (2) V 2018
326 Chardonnay, Catena Alta (2) V 2016
337 Sauvignon Blanc Markview, McWilliams (2) 2018
Patagonia
South Australia
327 Chardonnay P15, Bodegas NQN (2) V V 2017
342 Viognier/Marsanne The Hermit Crab, d’Arenberg, McLaren Vale (2) V V 2017

Red 339 Chardonnay Block 1A, The Lane, Adelaide Hills (2) V V 2017

Mendoza 341 Sauvignon Blanc Coralinga, Henschke, Adelaide Hills (1) V V 2017

331 Malbec Reserve, Kaiken (D) V V 2018 340 Riesling Polish Hill, Grosset, Clare Valley (2) O V V 2018

330 Malbec Aruma, Domaines Barons de Rothschild (Lafite) and Nicolas Catena (C) V 2017 338 Chardonnay Yattarna, Penfolds (2) 2012

333 Malbec Catena Alta, Bodega Catena Zapata (D) V V 2014 Victoria

328 Bodegas Caro, Domaines Barons de Rothschild (Lafite) and Nicolas Catena (E) V 2016 343 Riesling Billi Billi, Mount Langi Ghiran, Grampians (3) V V 2015

332 Malbec Finca Mirador, Achaval Ferrer (E) 2015 511 Chardonnay, Ten Minutes By Tractor, Mornington Peninsula (2) V V 2016

Salta Western Australia

329 Estate Malbec, Colomé (D) V V 2016 336 Sauvignon/Semillon Pitchfork, Hay Shed Hill, Margaret River (2) 2018

344 Chardonnay Pitchfork, Hay Shed Hill, Margaret River (2) 2018

Tasmania

512 Sauvignon Blanc, Bay of Fires (3) 2017

513 Riesling, Stargazer, Coal River Valley (2) V 2018

514 Chardonnay, Stargazer, Coal River Valley (1) V 2016

36 37
Australia.

Rosé Victoria

South Australia 365 Shiraz Billi Billi, Mount Langhi Ghiran, Grampians (D) V V 2015

349 Grenache Rosé, Willunga 100, McLaren Vale (2) V V 2018 366 Pinot Noir Are you Game, Fowles Wine (B) V V 2017

350 Not Your Grandma's Rosé, Chaffey Bros., Barossa Valley (2) V V 2017/18 364 Shiraz/Viognier Village, Yering Station, Yarra Valley (D) V V 2015

517 Pinot Noir, Ten Minutes By Tractor, Mornington Peninsula (D) V V 2016
Red
Western Australia
South East Australia
367 Shiraz Pitchfork, Hay Shed Hill, Margaret River (C) 2017
347 Shiraz Markview, McWilliams (B) V 2018
518 Cabernet Sauvignon, Hay Shed Hill, Margaret River (E) 2015
346 Merlot Foundstone, Berton Vineyards (C) V V 2018
Tasmania
356 Shiraz/Cabernet Wild Card, Peter Lehmann (D) 2017
368 Pinot Noir, Pipers Brook (B) V 2016
345 The Black Shiraz, Berton Vineyard (D) V V 2018
519 Pinot Noir, Stargazer, Coal River Valley (C) V 2017
New South Wales

348 Shiraz, Brokenwood, Hunter Valley (B) V V 2017

South Australia

362 Shiraz The Footbolt, d’Arenberg, McLaren Vale (D) V V 2017

351 Cabernet Sauvignon Reserve, Berton Vineyard, Coonawarra (D) V V 2016

363 Shiraz Whiz Bang, Le Cirque Wine Co., Barossa Valley (E) 2015

357 Shiraz/Grenache Wallace, Ben Glaetzer, Barossa Valley (E) V V 2016

516 Shiraz, Seppeltsfield, Barossa Valley (C) 2016

354 Grenache Single Vineyard Clarendon, The Hundred, Mclaren Vale (C) V V 2015/17

359 Shiraz Reunion, The Lane, Adelaide Hills (D) V V 2013

358 Shiraz Kalimna Bin 28, Penfolds (E) 2016

352 Cabernet Sauvignon The Coppermine Road, d`Arenberg, McLaren Vale (E) V V 2015

361 Shiraz The Dead Arm, d’Arenberg, McLaren Vale (E) V V 2016

360 Shiraz St Henri, Penfolds, South Australia (D) 2016

353 Grange, Penfolds (D) 2014

355 Hill of Grace, Henschke, Eden Valley (D) 1998

38 39
New Zealand. South Africa.

New Zealand’s wines continue to soar in popularity, driven by the exuberant, stylish South Africa is one of the world’s most exciting wine producing regions today. The South African wine industry is
Marlborough Sauvignon Blancs that have become the country’s signature. Despite the fact that this in renaissance, supported by outside investment (particularly from Europe), and a dynamic new generation of
grape variety now accounts for almost 70% of New Zealand’s entire production, equating to some 200 million bottles winemakers keen to push quality boundaries, experiment with site selection and create different wine styles. The
a year, New Zealand is certainly no one-trick pony when it comes to its regional and varietal scope. Cape’s location is key to this: the wine lands here are buffeted continually by cooling ocean breezes, tempering the
Its Burgundian Chardonnays, pristine Riesling styles and rich, perfumed Pinot Noirs remain hard to beat intense heat at this latitude and providing near-perfect conditions for high quality wine grapes. South Africa’s wine
for their quality, balance, finesse and sheer drinkability. styles typically reflect these conditions, combining exuberant sunshine favours with the elegant structural frame
more typical of cooler-climate European wines.

White
White
Marlborough
Western Cape
373 Sauvignon Blanc, Land Made, Yealands Estate (2) 2018
381 Sauvignon Blanc Cellar Selection, Kleine Zalze (1) 2017
374 Grüner Veltliner Single Vineyard, Yealands (1) V V 2018
Coastal Region
369 Pinot Gris, Framingham (2) V 2017/18
380 Chenin Blanc Cellar Selection, Kleine Zalze (1) 2017/18
370 Riesling Classic, Framingham (3) 2017/18
Swartland
372 Sauvignon Blanc, Framingham (2) 2017/18
382 Bush Vine Chenin Blanc, Swartland (2) V V 2017
371 Sauvignon Blanc, Cloudy Bay (2) 2017
Stellenbosch

Red 383 Chardonnay Reserve, Vergelegen (2) V V 2015

Hawkes Bay 384 Sauvignon Blanc Reserve, Schaapenberg Vineyard, Vergelegen (2) V V 2016

375 Syrah Gimblett Gravels, Trinity Hill (D) V V 2016 Robertson

Central Otago 385 Sauvignon Blanc/Semillon/Pinot Gris, Miss Lucy, Springfield Estate (2) V V 2017

376 Pinot Noir Bannockburn, Felton Road (C) B O V V 2017 386 Wild Yeast Chardonnay, Springfield Estate (2) V V 2017

Marlborough

378 Pinot Noir, Pa Road (C) 2017

377 Pinot Noir, Mahi (C) V 2017

40 41
Japan.

Japanese Sake has played a long and distinguished role in the evolution of Japanese tradition and culture.
Red
Sake reflects the appreciation of the Japanese for the ebb and flow of the seasons, and is enjoyed
Western Cape and shared among friends. More recently Japan has also seen a significant improvement in the quality of its wines,
produced from the indigenous Koshu grape varietal
379 The Chocolate Block, Boetenhoutskloof (C) V V 2017 Akashi Sake Brewery pride themselves on maintaining a traditional handcrafted approach to creating
the finest Japanese Sake. The history of the brewery stretches back to the end of the Tokugawa Period (1600-1867),
Coastal Region when the company produced soy sauce and traded in rice and then in 1918 started to brew Sake for the first time.
Brewing superior Sake by hand requires all five senses to perfect the natural processes of fermentation and flavour
387 Shiraz, Groot Constantia (D) V V 2016 development. Even the hushed sounds of the natural fermentation at work can be heard in the cool,
quiet rooms of the brewery.
Stellenbosch
White Wine
388 Merlot, Meerlust (D) V V 2015/16
444 Koshu Private Reserve, Grace Wine, Yamanashi (1) V V 2016/17
Robertson

390 Merlot, William Robertson (C) V V 2017/18


Junmai Sake
389 Cabernet Sauvignon Whole Berry, Springfeld Estate (D) V V 2016
Pure Rice Sake
Paarl
392 Sparkling Junmai Ginjo, Akashi-Tai, Hyogo Prefecture - 300ml, 7% abv (4) V V
391 Pinotage, Klein Kloof (D) V V 2016
Akashi-Tai Sparkling Sake is bottle fermented to create a naturally carbonated sparkling Sake.
Great as a celebratory aperitif or served with dessert.
Single varietal Chiyonishiki Sake rice, polished to 60% of the original grain size. Served chilled
393 Tokubetsu Junmai, Akashi-Tai, Hyogo Prefecture - 15% abv (2) V V

A traditional brew with a satisfyingly full bodied flavour profile, clean and well structured.
Single varietal Yamadanishiki Sake rice, polished to 60% of the original grain size.
Served at room temperature or warm.
394 Junmai Daiginjo, Akashi-Tai, Hyogo Prefecture - 16% abv (3) V V

A full bodied Sake with fruity, floral aromas. Well balanced with hints of lemon and bitter orange.
A good match for fish, lightly spiced dishes and salads.
Single varietal Yamadanishiki Sake rice, polished to 40% of the original grain size. Served chilled

Non-Junmai Sake

Sake with a small amount of brewer's alcohol added at the end of the
fermentation to help extract flavour and aroma.

395 Tokubetsu Honjozo Genshu, Akashi-Tai, Hyogo Prefecture - 19% abv (1) V V

An undiluted Sake, full bodied with intense umami and long lingering finish. Complements
a wide variety of food from fresh seafood to grilled meats.
Single varietal Gohyakumangoku Sake rice, polished to 60% of the original grain size. Served chilled to accentuate
the dry crispness or warm to emphasise the sweet smoothness.
396 Daiginjo, Akashi-Tai, Hyogo Prefecture - 17% abv (2) V V

A luxuriously aromatic, medium-bodied Sake made only in the mid-late winter months.
Delicate flavours of white flowers with a subtle hint of anise.
Single varietal Yamadanishiki Sake rice, polished to 38% of the original grain size. Served chilled.

42 43
Sweet Wines.

Sweet wines are the ultimate expression of decadence. In the best examples, high acidity cuts across luscious
Aged Sake
sweetness leaving pure, mouth-watering intensity. These wines are made by concentrating the sugars in each grape
Created using the finest rice for Sake, Yamadanishiki, in an entirely unpolished form. The concept of using brown rice via a number of outlandish methods - such as encouraging a special fungus known as ‘noble rot’ which pierces the
for Sake making was totally new and innovative, and Akashi Sake Brewery is proud of this development. skin and allows water to evaporate, leaving a shrivelled grape; or, with Ice Wine, leaving grapes to freeze on the vine
well past harvest and into winter, then crushing them to extract the sweet nectar from the ice. Paired with desserts,
with foie gras or all by itself, dessert wine should never be an afterthought.
397 Genmai Yamadanishiki 2012, Akashi-Tai, Hyogo Prefecture - 17% abv (2) V V

A revolutionary brew made from unpolished brown rice and aged since 2012. This rich,
unique Sake shows hints of caramel, lime and cacao. Enjoy with meat and fish dishes.
Late Harvest Sauvignon Blanc, Viña Morandé,
Also a good match for chocolate, nuts or as a digestif. 404 2018
Casablanca Valley, Chile - 375ml (7)
Single varietal Yamadanishiki Sake rice, unpolished.
400 Château Petit Vedrines, Sauternes, France - 375ml (7) 2016

Plum Infused Sake Coteaux du Layon Beaulieu La Soucherie, Claude Papin,


402 V V 2007
Château Pierre-Bise, France - 500ml (7)
Umeshu is a sweet plum infused alcoholic drink, which is often made at each Japanese household.
Akashi-Tai Shiraume Umeshu uses Ginjo grade Sake to gently extract the fruit essence. Muscat de Rivesaltes, Els Pyreneus, Languedoc - Roussillon,
405 V V 2016
France - 500ml (7)
398 Shiraume Ginjo Umeshu, Akashi-Tai, Hyogo Prefecture - 500ml, 14% abv (7) V V

A perfectly balanced plum infused sake. Made by macerating plums in the finest Ginjo Sake. Noble Riesling, Framingham, Marlborough,
406 2018
New Zealand - 375ml (7)
Ideal served as an aperitif with ice and club soda or simply on its own to accompany a dessert.
Single varietal Yamadanishiki Sake rice, polished to 58% of the original grain size.
442 Madeira Malmsey 10 Year Old, Blandy's, Portugal (7) NV

409 Pinot Noir Beerenauslese, Willi Opitz, Austria - 375ml (8) NV

Cabernet Franc Icewine, Peller Estates, VQA Niagara Peninsula,


399 V 2016
Ontario, Canada - 375ml (8)

407 Tokaji Aszú 6 Puttonyos, Disznókõ, Hungary - 500ml (8) 2002

403 Vin de Constance, Klein Constantia, South Africa - 500ml (8) 2014/15

401 Château d'Yquem, Sauternes, France (7) 1996/2006

490 Tokaji Esszencia, István Szepsy, Hungary - 375ml (9) V 1999

44 45
Sherry. Port.

One of the great wine genres, Sherry is sometimes a little overlooked nowadays. The enormous variety of styles In 2011, renowned wine expert, Jancis Robinson MW, declared that the finest wines produced that year were
allows Sherry a chameleon-like ability to pair with a surprising array of foods. From the young, fresh, appley vintage Ports. Indeed the quality of Port wines has moved from strength to strength over the last few decades
Manzanillas to the old, viscous, date-like Pedro Ximenes, Sherry still provides genuinely interesting wines and Port’s position as world class wine is now indisputable, as is the craftsmanship that lies behind them.
and outstanding value for money. White, Rosé, Tawny and Ruby; blend, single vineyard, single harvest all amount to a plethora of choice to suit
the most particular of palates.
Fino

410 Tio Pepe, Gonzales Byass (1)

Manzanilla
White Port

411 Alegria, Williams & Humbert - 375ml (1) 420 Chip Dry, Taylor (5)

412 Pasada, Pastrana Single Vineyard, Bodegas Hidalgo (1) 421 10 Year Old White, Ferreira - 375ml (7)

Amontillado Rosé Port


413 Dry Amontillado 12 Year Old, Williams & Humbert - 375ml (1) 422 Offley Rosé, Offley (7)

Palo Cortado
Tawny Port
414 Wellington 20 Year Old VOS, Bodegas Hidalgo - 500ml (2)
423 Dona Antónia Reserve Tawny, Ferreira (D)
Cream
424 10 Year Old Tawny, Sandeman (C) V

415 Harveys Bristol Cream (7)


425 20 Year Old Tawny, Sandeman (C) V

Oloroso
426 30 Year Old Tawny, Sandeman (C) V

416 Faraon Dry Oloroso, Bodegas Hidalgo - 500ml (2)


429 1969 Single Harvest, Graham (C)
417 Dry Sack Sweet Oloroso 15 Year Old, Williams & Humbert - 375ml (6)
427 40 Year Old Tawny, Sandeman (C) V

Pedro Ximénez
428 1982 Single Harvest, Graham (C)
418 12 Year Old, Williams & Humbert - 375ml (9)

419 30 Year V.O.R.S., Harveys - 500ml (9) V V


Ruby Port
Late Bottled Vintage

430 Late Bottled Vintage, Graham's (E) 2012

431 Late Bottled Vintage Single Vineyard Unfiltered, Quinta do Noval (E) V V 2009

Crusted

432 Niepoort Crusted (E)

46 47
Vintage Port Vintage Port

433 1840, Ferreira 455 1978, Ferreira

434 1847, Ferreira 456 1980, Dow

435 1851, Ferreira 457 1982, Niepoort

436 1854, Ferreira 460 1987, Niepoort

437 1858, Ferreira 461 1989, Offley

438 1863, Ferreira 462 1990, Quinta do Vesuvio

439 1920, Ferreira 463 1991, Quinta do Noval 'Nacional'

440 1924, Ferreira 464 1994, Sandeman

441 1927, Sandeman 465 1995, Offley

443 1935, Sandeman 466 1997, Offley

447 1957, Sandeman 468 1999, Sandeman

448 1960, Ferreira 469 2000, Dow

449 1963, Sandeman 470 2003, Sandeman

450 1966, Taylor's 471 2004, Quinta do Vale Meão

451 1967, Sandeman 472 2005, Niepoort

452 1968, Sandeman 473 2007, Niepoort

453 1970, Sandeman 474 2009, Niepoort

454 1972, Offley 475 2011, Sandeman

48 49
Wine By The Glass.

Sparkling Rosé
Grenache / Syrah, Cunard Private Label, Celliers Jean d'Alibert,
V V 2018
Pays d'Oc, France (3)
Prosecco, Special Cuvée, Zonin, Veneto DOC, Italy (2) N/V White Zinfandel, West Coast Swing, California USA (5) 2017
Gusbourne Limited Release 'Twenty Fifteen', Kent, England (2) 2015 Whispering Angel Rosé, Château d'Esclans, Côtes de Provence, France (2) 2018
Laurent-Perrier La Cuvée, Champagne, France (2) V V N/V

Laurent-Perrier Cuvée Rosé, Champagne, France (2) V V N/V Red


Grenache / Syrah / Mourvèdre, Cunard Private Label, Celliers Jean
V V 2018
d'Alibert, Pays d'Oc, France (D)
White
Cabernet Sauvignon, Cunard Private Reserve, Celliers Jean d'Alibert, Pays
V V 2017
d'Oc, France (D)
Chardonnay / Viognier, Cunard Private Label, Celliers Jean d'Alibert,
V V 2018 Black Shiraz, Berton Vineyard, South East Australia (D) V 2018
Pays d'Oc, France (2) V

Piesporter Michelsberg, Johannes Egberts, Mosel, Germany (4) 2018 Cabernet Sauvignon Reserva, Viña Perez Cruz, Maipo Valley, Chile (C) V V 2015/16
Chardonnay Reserve, Tooma River, Warburn Estate,
2018 Malbec Reserve, Kaiken, Mendoza, Argentina (D) V V 2018
South Eastern Australia (3)

Pinot Grigio, Luna, Cecilia Beretta, Veneto, Italy (2) V V 2017/18 Pinot Noir, Leduc, Languedoc-Roussillon, France (B) 2018

Sauvignon Blanc, Land Made, Yealands Estate, Marlborough, Merlot, Bonterra, California, USA (C) O V 2016
2018
New Zealand (2)
Chianti Rufina Riserva, Fattoria di Basciano, Tuscany, Italy (C) V 2015
Sancerre Le Petit Broux Blanc, Les Celliers de Cérès, Centre Loire, France (2) V V 2017/18
Rioja Reserva, Bodegas LAN, Rioja, Spain (D) V V 2011/12
Chablis, Domaine Millet, Burgundy, France (1) 2017
Château Barrail du Blanc, Grand Cru Saint–Émilion, France (C) V V 2015
Sauvignon Blanc, Cloudy Bay, Marlborough, New Zealand (2) 2017/18

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