CExquisite CHlenu Sey gienic Preparations THE LaLiT MUMBAISalads CAESAR SALAD Romaine lettuce, anchovy infused Caesar dressing, parmesan shaving poached egg, caper berry herb crouton and choice of Chicken Prawns. CAESAR SALAD VEGETARIAN Romaine lettuce, basil croutons, parmesan shavings, semi dried tomatoes, caper berry NORWEGIAN SMOKED SALMON & AVOCADO TARTARE ‘Smoked salmon rose, avocado, anion, tornatoes, gherkins, caper berries, bread crisps, sour cream ©) THE LALIT CAPRESE Fresh tomatoes, fresh mozzarella, 6 Soups ©] MUSHROOM CAPPUCCINO Mélange of mushrooms veloute with porcini and truffle scented froth, garlic dough y TOMATO & BASIL SOUP Roasted tomatoes, basil shales, bked grl ntemational Mains © NORWEGIAN PINK SALMON WITH CITRUS NAGE, ASPARAGUS AND PARSLEY POTATOES Seared salmon, asparagus, citrus sauce and parsley potatoes © TRADITIONAL FISH-N-CHIPS. Fried fish, mushy peas, potato chips, tartar sauce @t] SEARED HALF BABY CHICKEN, BALSAMIC APPLE MUSTARD AND FORK MASHED POTATOES Spicy marinated half chicken skin on, mash potatoes, apple mustard with bolsamic, BBQ sauce © LASAGNA CAPONATA Layered caponata with tomato sauce gratinated with italian cheese Blvegearian [1Non Vegetarian GP chet Special Healy Slction (Contain Nuts Cy Glaten Free Vegan Spicy Wl Serve What We Sow te ay ales of dary corans We Cate eponal eee urge price: ae i nian Rees. Men exe: greet ates. Pec let te server ew wih ead 850 950 750 1000 750 650 650 1600 1000 1300 1000a a a an oo on a a a a a a Malian Pasta PENNE / SPAGHETTI / FUSILLI Regular, gluten free, whole wheat AGLIO OLIO E PEPPERONCINO Garlic, olive oll, chilli flakes ARRABIATA Tomato, garlic, chili flakes RISOTTO PRIMAVERA Moscarpone cheese risotto with seasonal vegetables & pesto RISOTTO ALL ERBE MISTE CON GAMBERONI Risotto with herbs & prawns RISOTTO POLLO peer eee Pizza THE LALIT SIGNATURE PIZZA Goat cheese, caramelized onions, sun-dried tomatoes, rocket leaves PIZZA MARGHERITA Tomato, mozzarella, basil PIZZA VALPARAISO Bell peppers, corn, tomato, olives, Jalapeno and cheese PIZZA QUATTRO FORMAGGI Goat cheese, mozzarella, gorgonzola, parmesan PIZZA SPICY CHICKEN FEAST Chicken sausages, chicken tikka, smoked chicken, tomato, mozzarella, jalapeno PIZZA NOSTROMO Tomato, cheese, assorted seafood, chill flakes and garlic Blvegearian ]Non Vegetarian im Nae Gi Gen Free" chef Special © Healy Selection Spicy We Seve What We Gow S A ois ein odin Rane, Men exces pve oan lees or dary coe nal evce dae, 900 900 900 1100 1000 1000 1000 1000 1000 1200 1200Elimic Appetizer 3 J KASHMIRI MIRCH PANEER TIKKA 800 Cottage cheese marinated with fresh red chilies and golden garlic, cooked in tandoor From the kite of The LaLiT Grand Palace Srinagar 9 TANDOOR! MURGH 1000 Half chicken morinated with spiced yoghart and cooked in the tandoor © WADA PAV 300 A local delicacy from Mumbai. Batter fied potato dumplings served stufed in lcal buns (| MUMBAI PAV BHAJI 400 Mix vegetables mashed together with spices, paired wth buttery buns Goup J ADRAKI MURGH SHORBA 750 Indian style chicken broth flavoured with ginger & DAL PALAK SHORBA 650 Indian heathy lentil and spinach soup Mains & GOAN FISH CURRY 1200 Traditional Goan syle fish curry wth steamed rice from the fitchens of The LatiT Golf & Spa Resort Goa © BUTTER CHICKEN 1200 Chicken simmered in rich creamy tomato gravy from the kitchens of The LaLiT Chandigarh J CHICKEN CHETTINAD 1200 Boned chicken cooked in coconut, poppy seed, tamarind end traditional spices from the kitchens of The LaLiT Resort & Spa Bekal J TARI WALA GOSHT 1400 Mildly spiced thin mutton cury with onion and tomatoes © MUTTER PANEER 1000 Green peas and cottage cheese tossed with anion and tomato 800 chef Special © Healy Selection {We Serve What We Sew saver kom wih reg ageSMains 1 DAL BALUCHI 900 BB GA neronietseatireer of Beck ert ginger ork Sneed NE on charcoal re and finished wth butter & cream, Speciality from Baluchi - ‘A Pan Indian Destination of The LaLiT Chandigarh DAL TADKA 700 Yellow lentil, onion, tomato, garlic, red chilli, fresh coriander ALL INDIAN MAIN COURSE PREPARATIONS WILL BE SERVED WITH A PORTION (OF STEAMED RICE OR CHOICE OF TWO INDIAN BREADS Bi iyani Rice STEAMED RICE 300 Plain steamed basmati rice MURGH DUM BIRYANI 1000 Tender chicken, basmati rice, chicken broth, soffron, cardamom HYDERABAD! GOSHT DUM BIRYANI 1200 Lamb, basmati rice, saffron, cardamom DAL KHICHDI 700 Hore style preparation of rice and lentils along with Indian spices prepared on skillet =] SUBZ DUM BIRYANI 900 Mixed vegetables, basmati rice, saffron Indian spices ALL BIRYANIS ARE SERVED WITH RAITA AND KACHUMBER SALAD Biead TANDOORI 200 Tandoori roti /naen / garlic naan /laccha parantha / phulka, Blvegearian [1Non Vegetarian GP chet Special Healy Slction (Contain Nuts Gluten Fee Vegan Spy ie We Serve What We Grew Al ies ei Iran Rupes. Mena exude: gore tes Pease the sever know wi eg te ay ales of dary corans We Cate eponal eee urgeA ian 9 VEGETABLE SPRING ROLL Shitake, Water chestnut, babycorn, glass noodles a CHICKEN SPRING ROLL. Rice noodle, chicken and sweet chilli sauce a MALAYSIAN SATAY Paneer Chicken a Goup MANCHOW v Vegetarian Chicken SWEET CORN SOUP ¥ Vegetarian & Chicken Mains a NASI GORENG Traditional indonesian chicken fried rice, soya sauce, chili shrimp paste, fried eg9, peanut sauce, sweet & sour pickle, prawn crackers, chicken satay & THAI GREEN CURRY WITH STEAMED RICE Classic Thai curr ances deel eect lemon grass, Vegetables & Chicken wut milk a STIR FRIED VEGETABLE Chill Garlic / Black Pepper ice Bok choy, asparagus, braccali, spinach, chinese cabbage, soy sauce, Chinese wine HAKKA NOODLES Noodles tossed with soy sauce, vegetable, spring onion vy Vegetables & Chicken | Prawn [Blvegearian []Non Vegetarian & che Special Healthy Slatin (Contain Nuts Cy Glaten Free Vegan Spicy Wl Serve What We Sow Aas ei odin Ruse. Men excoe evernmen way lees or dary coarse pina 800 900 700 800 600 700 600 700 1200 900 1000 900 900 1000 1100M ans: ASIAN POT RICE Rice, Asian spices & vegetables traditionally cooked ina clay pot, ¥ Vegetables © Chicken © Prawn FRIED RICE ¥ Vegetables & Egg © Chicken © Prawn Between he Breads & VEGETARIAN CLUB SANDWICH Tomato, cucumber, potato, lettuce, cheese &® THE LALIT CLUB SANDWICH Chicken breast, lettuce, tomato, ham, fried egg, brown / white bread © CHILLI CHEESE TOAST Cheese, chilli, coriander on toast 9@ CHIMICHURI VEGETABLE BURGER Chimichuri spiced vegetable & potato pattie, lettuce, onion, tomate, cheese 2 MARGHERITA CHICKEN BURGER All tte favourite tomato cheese and basil chicken burger with caramelised o Desserts 59 APPLE CINNAMON CRUMBLE TART Apple and cinnamon stuffed in a nutritional tart n relish © SIZZLING DARK CHOCOLATE NUT BROWNIE WITH CHOCOLATE SAUCE Dark chocolate nutty brownie layered with chacolate ganache and topped with chocolate sauce GULAB JAMUN Indian dessert made from milk solid and sugar eS FRESH FRUITS Seasonal fresh fruits ICE CREAM Three scoops: Vanilla / Butterscotch / Mango / Strawberry / Chocolate chef Special © Healy Selection {We Serve What We Sew 900 1000 1100 900 1000 1100 800 300 700 800 900 700 700 600 600 600Nen Alecholic Cocktail CRANBERRY SPRITZER Cranberry juice, apple juice, elderflower syrup and soda HONEY BREEZE Passion fruit, honey and lime frozen together BANANA BLITZ Banana, pineapple juice, creamy milk and coconut cream CITRUS BOOST Orange juice, grapefruit juice and lemonade VIRGIN MOJITO Lime, fresh mint leaves with lemonade CLASSIC PINACOLADA Pineapple juice, coconut cream blended with vanilla ice-cream FAMOUS FRUIT PUNCH Orange juice, mango juice, pineapple juice blended with vanilla ice-cream Nen Alcchelic Reve We RED BULL FRESH FRUIT JUICE Orange, Watermelon, Pineapple and Tender Coconut PASTEURIZED JUICE Orange, Pineapple, Mango, Cranberry and Pomegranate ICED TEA Lemon or Peach COLD COFFEE AERATED BEVERAGE Diet Coke, Coke, Sprite, Schweppes Soda, Tonic water and Ginger Ale FRESH LIME SODA / WATER Blvegearian [1Non Vegetarian GP chet Special Healy Slction (Contain Nuts Gluten Fee Vegan Spy ie We Serve What We Grew price: ae i nian Rees. Men exe: greet ates. Pec let te server ew wih ead te ay ales of dary corans We Cate eponal eee urge 350 350 350 350 350 350 350 350 300 250 250 300 250 300Het Bevera ge TEA COFFEE Natal Mineral Water KELZAI VEEN SPRING WATER 660ML VEEN SPRING WATER 330ML Gpaikling A atiial Mineral Water PERRIER 330ML SAN PELLEGRINO Tnmumityy Booster Drinks CHOICE OF FRESH FRUIT JUICE FRESH APPLE, PEARS AND CARROT JUICE MELON MINT AND GINGER BEETROOT CUCUMBER AND CELERY SWEET & SPICY WATERMELON BOOSTER, Fresh watermelon, cranberry juice, chill, sugar syrup & lime juice PINEAPPLE, MINT AND TURMERIC BOOSTER JASMINE GINGER ICED GREEN TEA Blvegearian [1Non Vegetarian GP chet Special Healy Slction (Contain Nuts Cy Glaten Free Vegan Spicy Wl Serve What We Sow Al ries ei an Rupes. Menu exudes gorrnent tne. se tthe serve know Wh Fegacee te ay ales of dary corans We Cate eponal eee urge 250 275 250 250 150 400 350 295 295 295 295 295 295 295