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Theth Masala Food & Beverage Menu

The document lists various beverages including soft drinks, juices, teas and coffees priced between Rs. 100-160. It also lists many North Indian appetizers and main dishes for both vegetarian and non-vegetarian options priced between Rs. 315-1400.
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0% found this document useful (0 votes)
304 views21 pages

Theth Masala Food & Beverage Menu

The document lists various beverages including soft drinks, juices, teas and coffees priced between Rs. 100-160. It also lists many North Indian appetizers and main dishes for both vegetarian and non-vegetarian options priced between Rs. 315-1400.
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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Beverages

Soft Beverages

PACKAGED DRINKING WATER MRP


AERATED BEVERAGES 75
RED BULL 160

Coolers

LEMONADES 100
(Fresh Lime Soda, Masala, Shikanji)
FRUIT JUICES 100
(Orange, Pineapple, Cranberry, Mango, Lychee)
ICED TEAS 150
(Lemon, Peach)
COLA MASALA 100

Milkshakes
STRAWBERRY/BANANA/MANGO/ 150
CHOCOLATE
OREO/PEANUT BUTTER/NUTELLA 160

Teas
(Lemon, Green, Masala, Elaichi) 100

Coffees
(Espresso, Americano, Cappuccino, Latte) 100
COLD COFFEE WITH ICE-CREAM 150
North
Indian
Soups VEG SEEKH KEBAB 315
Delicate kebabs made with exotic vegetables and spiced
with herbs. Rolled on a skewer and cooked in a tandoor.
SHORBA 155
(Tamatar/ Dal/ Mushroom) DAHI KE KEBAB 325
MURGH YAKHANI SHORBA 185 Exotic blend of hung curd, delicately
cooked with fresh coriander and green chillies.

Appetizers (Vegetarian) TANDOORI SOYA CHAAP 335


Soya pieces marinated in rich spice, cream
and butter. Cooked in a tandoor.
PANEER TIKKA 335
Cottage cheese marinated in curd and Indian spices, TANDOORI STUFFED MUSHROOM 335
cooked with capsicum and onion in traditional tandoor Mushrooms filled with exotic vegetables and coated
for a smokey flavour. in a tandoori marination. Cooked in a tandoor.

HARYALI PANEER TIKKA 335 MUSHROOM GALOUTI 360


Cottage cheese marinated in coriander leaves, mint, Shallow fried minced mushroom patty served with
green chillies and ginger paste. Cooked in a tandoor. cocktail parantha.

ACHARI PANEER TIKKA 335 PESHAWARI MUSHROOM TIKKA 335


Cottage cheese cubes marinated with special tangy Mushrooms marinated in fresh ground spices and cream,
spices cooked in a tandoor. cooked in a tandoor.

MALAI PANEER TIKKA 360 TANDOORI PHOOL/KHUMB 315/335


Cottage cheese marinated in cream, hung curd and Cauliflower/mushrooms marinated with fresh spices,
spices. Grilled in a tandoor. cooked in a tandoor.

STUFFED PANEER TIKKA 360 BHARWAN ALOO 325


Stuffed cottage cheese cubes cooked in a tandoor. Potatoes scooped and stuffed with cheese, nuts and
coated with sesame seeds.
SUFIANA PANEER TIKKA 360
A delicated cottage cheese dish marinated in spices VEG ASSORTED PLATTER 650
with sufiyana twist and grilled in a tandoor. A combination of assorted veg kebabs including:
2 pc paneer tikka, 2 pc stuffed paneer tikka, 2 pc bharwan
HARA BHARA KEBAB 325 aloo, 4 pc tandoori khumb, 2 pc tandoori phool, 2 pc hara
Pan-fried patties loaded with spinach, green peas and bhara kebab, 2 pc dahi ke kebab and 2 pc veg seekh kebab.
potatoes.
LASOONI KEBAB 365
Appetizers (Non-Vegetarian) Boneless chicken marinated in garlic, yogurt and
heavy cream, rolled on a skewer and cooked over charcoal.
MURGH TIKKA 350
Chicken infused with Indian herbs, cooked over charcoal. MURGH SEEKH KEBAB 365
Minced chicken mixed with Indian spices rolled on a
MURGH MALAI TIKKA 365 skewer and cooked over charcoal.
Chicken cooked in a creamy marinade with yogurt,
cheese, ginger, garlic and chilli. KALMI KEBAB 365
A delicious chicken kebab from the Mughlai cuisine,
RESHMI TIKKA 365 marinated with spices and yogurt, served with chutney.
Delicate chicken marinated with cheese and cooked
over charcoal. MUTTON SEEKH KEBAB 450
Minced mutton mixed with Indian spices rolled on a
MURGH KALI MIRCH TIKKA 365 skewer and cooked over charcoal.
Chicken cooked in a creamy black pepper marinade.
KAKORI KEBAB 450
GHAZAB KA TIKKA 365 Soft and delicious Mughlai kebabs, prepared with
Bite sized chicken prepared in a unique marinade of mutton, onions and spices.
special tikka spices.
GALOUTI KEBAB 450
ACHARI CHICKEN TIKKA 365 A melt in your mouth speciality from Lucknow, shallow
Chicken marinated with special tangy spices and fried mince lamb patty served with cocktail paratha.
cooked in a tandoor.
BURRA KEBAB 450
CHICKEN TIKKA CHATKARA 365 A traditional mutton kebab made from mutton chops.
Chicken marinated in curd, mustard oil and spices.
Cooked in a tandoor. SIKANDARI RAAN (ON PRE-ORDER ONLY) 1400
Leg of baby lamb smoked with spices, cooked in a tandoor.
CHICKEN TANDOORI (Half/Full) 325/550
Roasted chicken marinated in yogurt and generously FISH TIKKA 425
spiced giving the meat its trademark red colour. Fish cooked in a tandoori marinade with chilli,
cumin and coriander.
TANGRI KEBAB 365
Drumsticks of chicken marinated in cream, stuffed with AMRITSARI FISH TIKKA 425
minced chicken, cashewnuts and cooked in a tandoor. Fish fillets coated in authentic spices and deep fried till
the outside is crunchy and inside melts in the mouth.
TANDOORI POMFRET (ON PRE-ORDER ONLY) 500 Main Course (Vegetarian)
Pomfret marinated in herbs and cooked in a clay oven.
PANEER MAKHANI 350
TANDOORI PRAWNS 500 Cottage cheese cubes cooked in rich tomato gravy.
Roasted prawns marinated in yogurt and spiced
generously. KADHAI PANEER/MUSHROOM 350
Cottage cheese cubes/mushrooms cooked with tomato,
NON-VEG ASSORTED CHICKEN PLATTER 700 capsicums and onion finished with fresh herbs and spices.
Assortment of chicken kebabs including:
3 pc murgh tikka, 3 pc murgh malai tikka, 2 pc murgh SHAHI PANEER 350
seek kebab, 2 pc chicken chatkara, 2 pc tandoori chicken. Paneer cooked in thick gravy of cream and Indian spices.

NON-VEG ASSORTED PLATTER 975 PALAK PANEER 350


Assortment of non-veg kebabs including: Cottage cheese cubes cooked with smooth spinach gravy.
3 pc murgh tikka, 3 pc murgh malai tikka, 1 pc tandoori
chicken, 2 pc murgh seekh kebab, 2 pc burra kebabs, PANEER TIKKA LABABDAR 350
2 pc mutton seekh kebabs and 3 pc fish tikka. Cottage cheese cooked in tomato and onion gravy.

MALAI KOFTA 350


Cottage cheese and nut dumplings cooked in Indian
gravy.

MUTTER PANEER 350


Cubes of cottage cheese and fresh green peas cooked
together with aromatic Indian spices.

MIXED VEG JALFREZI 325


Assorted vegetables cooked in Indian spices.

VEG IN KHADA MASALA 325


Fresh vegetables cooked with whole spices in a rich
tomato gravy.

JEERA ALOO 300


Potatoes sautéed with cumin and spices, garnished
with fresh corriander.
DUM ALOO 325 Main Course (Non-Vegetarian)
Steam cooked potatoes stuffed with flavourful onions,
tomatoes and nuts. Prepared in a rich yogurt gravy. BUTTER CHICKEN (With Bone / Boneless) 385/425
Tandoori chicken cooked in creamy tomato gravy and
GOBI ALOO ADRAKI 300 fishished with butter.
Potatoes and cauliflower cooked with loads of ginger,
onions, tomatoes and spices. KADHAI CHICKEN 385
A flavoursome chicken curry made in ground kadhai
MUTTER MUSHROOM 350 masala.
Mushroom and peas cooked in thick onion tomato gravy.
MURGH TIKKA LABABDAR 385
MALAI MUSHROOM 350 Succulent chicken tikka cooked in tomato and onion gravy.
Diced mushrooms cooked in creamy white gravy.
MURGH ANGARA 385
METHI MALAI CHAMAN 350 A delectable boneless chicken dish in cashewnut gravy.
Combination of cream, fenugreek leaves, kasuri methi Prepared with bell peppers, spinach and exotic spices.
and green peas.
MURGH ROGAN JOSH 385
PALAK CORN 325 A Kashmiri delicacy of tender chicken cooked with
A rare combination of cream, spinach leaves, kasuri traditional herbs and spices over fire.
methi and baby corn. 385
METHI CHICKEN
SOYA CHAAP TAKA TAK 350 Pieces of chicken cooked in fresh fenugreek leaves and
Soya chunks mixed with all purpose flour, prepared Indian herbs.
in a delicious gravy with herbs and spices. 385
CHICKEN DO PYAZA
PINDI CHOLE 325 Chicken in tangy thick curry with a blend of onions,
Chickpeas cooked in traditional Punjabi style. tomatoes and spices.
385
THETH DAL MAKHANI 325 DHABA MURG
Black lentils simmered overnight over live charcoal, Juicy morsels of chicken simmered in a smoky onion-
finished with cream and butter. tomato gravy.
385
DAL TADKA 300 CHICKEN CURRY (HOME STYLE)
Yellow dal with rich tempering of onion, green chillies Chicken in thick curry with special Indian spices.
and tomato.
CHETTINAD CHICKEN 385 FISH CURRY 425
From the cuisine of Chettinad, chicken marinated in A rare combination of fish with Indian spices.
yogurt, turmeric and a paste of exotic spices.
FISH TIKKA MASALA 425
LUDHIANA CREAMY CHICKEN 385 Tandoori fish tikka in spicy thick gravy.
Delicious chicken made in thick white gravy.
PRAWN IN KHADA MASALA 550
LEMON CHICKEN 385 Roasted prawns in grounded Indian spices.
Chicken marinated with lemon zest, garlic and topped
with fresh herbs. PRAWN CURRY 550
Fresh water prawns cooked in a thick gravy with fresh
MUTTON SEEKH TAKA TAK 460 ground spices.
Mutton seekh kebab delicately cut into pieces and
blended with an incredibly thick gravy. EGG CURRY 325
Egg cooked in a thick curry with special Indian spices.
KEEMA MUTTER 460
Minced lamb and green peas in Indian spices.

ROGAN JOSH 460


A Kashmiri delicacy of tender lamb cooked with
traditional herbs and spices over fire.

RARRA GOSHT 460


Lamb cooked in thick minced gravy.

BHUNA GOSHT 460


Lamb cooked in onion and whole spices. Fried to
create a slightly dry velvety gravy.

BALTI MEAT 460


Lip smacking lamb curry served in a thin, pressed-
steel wok called “Balti-Bowl”.

LAAL MAAS 460


Fiery Rajasthani mutton curry, cooked in a variety of
masalas with a burst of red chillies.
Breads CHICKEN DUM BIRYANI 350
MUTTON DUM BIRYANI 395
TANDOORI ROTI (Plain / Butter) 40/45 PRAWNS BIRYANI 450
ROOMALI ROTI 55 CHICKEN PULAO 350
MISSI ROTI 55 MUTTON PULAO 395
TAWA ROTI (Plain / Butter) 25/30 KEEMA PULAO 450
MAKKI KI ROTI (Seasonal) 65
NAAN 60 Accompaniments
BUTTER NAAN 65
GARLIC NAAN 70 CURD 50
CHILLI NAAN 70 ROASTED PAPAD 50
KEEMA NAAN 150 GREEN SALAD 75
CHILLI PARANTHA 70 RAITA (Boondi/ Pineapple/ Mixed) 100
LACHEDAR PARANTHA 65 LACHA PYAAZ 50
PUDINA PARANTHA 70 DAHI BHALLA 100
ALOO KULCHA 85
ONION KULCHA 85

Rice

PLAIN RICE 200


JEERA RICE 225
CURD RICE 300
PEAS PULAO 300
VEG PULAO 325
VEG DUM BIRYANI 325
Continental
Soups CHEESE BALLS 300
Lightly flavoured and spiced mashed potato balls
stuffed with cheese.
MINESTRONE SOUP 155
CREAM SOUP 155 BABY CORN CIGARS 300
(Tomato/ Spinach/ Mushroom) Prepared by coating blanched baby corn with mashed potato.
CREAM OF CHICKEN SOUP 185
VEGETABLE CUTLETS 300
SEAFOOD CHOWDER SOUP 200 Mix vegetable fritters served with mint chutney.

CHEESE CUTLETS 350


Salads Crispy fritters stuffed with mozarella cheese.

COTTAGE CHEESE SHASHLIK 350


VEG CEASAR SALAD 200
Cottage cheese marinated in mustard paste, balsamic
CHICKEN CEASAR SALAD 250 vinegar and mixed herbs.
RUSSIAN SALAD 250
HAWAIIAN CHICKEN SALAD 250 Appetizers (Non-Vegetarian)
WALDORF SALAD 250
CHICKEN NUGGETS 350
Chicken breaded and deep-fried in vegetable oil.
Appetizers (Vegetarian)
CHICKEN WRAPS 375
GARLIC BREAD 150 Grilled chicken, veggies and fresh leaf lettuce tightly
Toast topped with garlic and olive oil, dressed with oregano. rolled in a flour flat bread.

GARLIC BREAD WITH CHEESE 200 CHICKEN CUTLETS 375


Crisp fried patty of minced chicken and vegetables.
CHILLI CHEESE TOAST 200
Toast topped with garlic and olive oil, cheese dressed CHICKEN SHASHLIK 375
with oregano and chilli flakes. Tandoori chicken on a bed of Indian spiced onions
and peppers.
BRUSCHETTA 250
Bread topped with tomatoes, olives and vegetables in GRILLED CHICKEN BITES 375
cheese. Saucy chunks of tender roasted chicken.
AMERICAN FRIED CHICKEN 375 Pastas Veg/Non-Veg
Crispy fried chicken pieces coated in a seasoned batter.
ARRABBIATA PASTA 350/400
FISH FINGERS 375 Tomato sauce and cheese, red pepper flakes
Everpleasing, everlasting traditional fish fingers served deliciously cooked to perfection.
with tartar sauce.
ALFREDO PASTA 350/400
Sandwiches Veg/Non-Veg Smooth and rich white sauce pasta prepared with
mushrooms, cheese, cream and butter.

GRILLED SANDWICH 250/325 SPAGHETTI AGLIO E OLIO 350/400


Savory sandwich made using cottage cheese Extra virgin olive oil, garlic, cherry tomato,
and vegetables. dried red chillies and fresh herbs.

CLUB SANDWICH 300/375


Triple decker sandwich filled with lettuce, tomato, Pizzas
cheese, mayonnaise, served with french fries.
MARGHERITA PIZZA 300
Burgers Tomato, fresh basil and Italian herbs in tomato sauce.

VEG PIZZA 350


VEG BURGER 350 Onion, tomato, bell pepper, mushrooms and olives.
Between a toasted sesame bun, mix vegetable patty,
cucumber, tomato, onion slices and dressing. EXOTIC VEG PIZZA 400
Mixed chopped vegetables with mozzarella cheese.
CHICKEN BURGER 400
Between a toasted sesame bun, a chicken patty CHICKEN BARBEQUE PIZZA 400
with cheese. BBQ chicken, roasted bell peppers, olives, corn and
jalapenos.
LAMB BURGER 475
Between a toasted sesame bun, juicy lamb patty PIRI PIRI CHICKEN PIZZA 400
packed full to flavour. Flavoursome chicken pieces and vegetables topped
with a swirl of peri peri sauce.

KEEMA PIZZA 450


Minced lamb with picked green chillies, onion and cheese.
Risotto & Lasagne Veg/Non-Veg Main Course (Non-Vegetarian)
RISOTTO 350/400 GRILLED CHICKEN 400
Fully flavoured rice pot packed with assorted Tender chicken breasts marinated and grilled to
veggies. golden perfection.

LASAGNE 350/400 STUFFED CHICKEN BREAST 400


Layers of roasted vegetables in tomato sauce Chicken breast stuffed with mushrooms and cheese,
with creamy ricotta and spinach filling. rubbed with a special mixture of herbs.

BOLOGNESE 350/400 PERI PERI CHICKEN 400


Pasta cooked in delicious marinara sauce with Roasted chicken seasoned using a chilli based
vegetables and nuts. peri peri sauce.

LAMB (In Rosemary Sauce) 450


Main Course (Vegetarian) Lamb served with lemon juice, stock and rosemary
sauce deglazed over high heat.
GRILLED VEGETABLES 300
Assorted vegetables grilled to perfection. Seasoned FISH & CHIPS 450
with freshly ground salt and pepper. Crumb fried fish served with french fries and tartar sauce.

BAKED VEGETABLES 350 GRILLED FISH 450


Lightly seasoned sauteed vegetables baked in Fish fillets marinated in spices and served with tangy
creamy white sauce. lemon butter sauce.

VEGETABLE AU GRATIN 375 BAKED FISH 450


Medley of seasoned vegetables baked to Baked fish fillets covered in bread crumb and topped
perfection in cheese and white sauce. with a layer of cheese

VEGETABLE FLORENTINE 375 GRILLED PRAWNS (In Three Pepper Sauce) 450
Spinach, mushrooms and corn nibblets sauteed and Prawns grilled to perfection, topped with delicious
baked in white sauce with a cheesy topping. pepper sauce.
OR
VEGETABLE TETRAZZINI 375 (In Mustard Honey Sauce)
Pasta-based casserole with creamy sauce and mixed Grilled prawns brushed with honey and topped with
vegetables. thick mustard sauce.
Sizzlers

Vegetarian

COTTAGE CHEESE STEAK SIZZLER 350


Cottage cheese marinated in spices, topped with
sauce and served with sauteed vegetables and fries.

VEGETABLE SIZZLER 350


Vegetable patty served with fries and assorted vegetables.

Non-Vegetarian

CHICKEN STEAK SIZZLER 400


Chicken fried to golden perfection topped with lip
smaking gravy.

GRILLED CHICKEN SIZZLER 400


Chicken grilled to golden perfection topped with lip
smacking gravy, served with assorted vegetables and fries.
Chinese
Soups Veg/Non-Veg Appetizers (Vegetarian)

SPINACH BURNT GARLIC SOUP 155/NA SALT & PEPPER VEGETABLES 325
Creamy spinach broth with roasted garlic and butter. Assorted vegetables fried to golden perfection
seasoned with salt and pepper.
SWEET CORN SOUP 155/185
Creamy corn soup made with sweet corn, herbs and SALT & PEPPER BABYCORN 325
mild spices. Babycorn fried to golden perfection, seasoned
with salt and pepper.
TALUMEIN SOUP 155/185
Wholesome soup with noodles and spices. VEG MANCHURIAN (DRY) 325
Fried vegetable balls in a spicy, sweet and tangy sauce.
HOT & SOUR SOUP 155/185
A spicy and savoury seasoned broth of vegetables MONGOLIAN VEGETABLES 325
with soy and vinegar. Mixed vegetables stir fried in soy sauce, sugar
and sesame oil. Sprinkled with pepper.
SPICY MANCHOW SOUP 155/185
Thick mixed vegetable broth, flavoured with CHILLI PANEER (DRY) 350
spices and topped with fried noodles. Popular Indo-Chinese recipe, cottage cheese with
soya, chilli and green peppers.
CHILLI LEMON SOUP 155/185
A clear broth made using assorted vegetables CHILLI POTATOES 300
along with lemon and spices. Fried potato fingers tossed in sesame and chilli sauce.

LEMON CORIANDER SOUP 155/185 CHILLI HONEY POTATOES 300


Flavoured from fresh coriander leaves, mixed Fried potato fingers tossed in sesame honey chilli sauce
with garlic, ginger and mild seasoning.
VEGETABLES SPRING ROLLS 325
Fried wrappers stuffed with seasoned vegetable
Momos filling from inside.

SOYA CHILLI VEG/TOFU (DRY) 325/350


VEG MOMOS 275
Fried soya nuggets combined with sweet and spicy sauce.
CHICKEN MOMOS 325
CRISPY CHILLI MUSHROOM / BABYCORN 325
Crispy fried mushroom/babycorn packed with sweet,
PRAWN MOMOS 425
sour and spicy flavours.
Appetizers (Non-Vegetarian) SOYA CHILLI LAMB (DRY) 425
Lamb rack marinated in soy garlic chilli sauce.
SALT & PEPPER CHICKEN 350
Chicken fried to golden perfection, seasoned STIR FRIED 5 SPICE CHICKEN/LAMB 350/425
generously with salt and pepper. Tender chicken/lamb combined with five spice mix
and stir fried with vegetables.
MONGOLIAN CHICKEN 350
Stir fried chicken in soy sauce, sugar and sesame oil. CONGEE CRISPY LAMB 425
Sprinkled with red pepper. Fried lamb tossed with Piquant sauce and chopped
veggies, topped with sesame seeds.
CHICKEN SPRING ROLLS 350
Fried wrappers stuffed with seasoned chicken and FISH/PRAWNS SOYA CHILLI (DRY) 375/425
vegetable filling from inside. Fish fillets/ prawns braised in lime, chilli, garlic,
honey and soy sauce served with crisp vegetables.
CHICKEN 65 350
Deep fried chicken in tangy chilli garlic sauce. FISH/PRAWNS SALT & PEPPER 375/425
Fish fillets/prawns seasoned with salt, pepper and
CHICKEN LOLLIPOP 350 lime juice. Made crispy to perfection.
Chicken lollipop tossed in lip smaking schezwan sauce.
FISH/PRAWNS PEPPER GARLIC 375/425
DRUMS OF HEAVEN 350 Stir fried fish fillets marinated in garlic, pepper and salt.
Chicken lollipop marinated in spices and deep fried.
FISH/PRAWNS LEMON CHILLI 375/425
CHILLI CHICKEN (DRY) 350 Stir fried fish fillets/prawns with lemon, chilli marinade.
Popular Indo-Chinese dish of boneless chicken with
soya, chilli and green peppers. FISH/PRAWNS SPICY PEPPER HONEY 375/425
Fish fillets/prawns combined with honey and spice.
CHILLI HONEY CHICKEN 350
Fried chicken tossed in sesame honey chilli sauce. MONGOLIAN FISH/PRAWNS 375/425
Fish fillets/prawns marinated in soy sauce, salt,
DRUNKEN CHICKEN 350 black pepper powder and pan fried.
Chicken marinated in alcohol, sauteed and braised.
Lightly seasoned with cajun and spices. GOLDEN FRIED PRAWNS 450
Prawns covered in chilli sauce and spices, deep fried
SPICY PEPPER HONEY CHICKEN 350 until golden in colour.
Chicken marinated in flavourful honey soy mixture
and deep fried. Seasoned with pepper flakes. BALI PRAWNS 450
Main Course (Vegetarian) Main Course (Non-Vegetarian)
ASSORTED VEGETABLES/PANEER IN 325/350 CHILLI CHICKEN (GRAVY) 385
CHOICE OF SAUCE: Crispy fried chicken in a thick saucy chilli gravy.
(Soya Chilli/Sweet & Sour Hot Garlic/
Black Pepper/Schezwan/Black Bean) CHICKEN/SHREDDED LAMB IN CHOICE 385/425
OF SAUCE:
VEG MANCHURIAN (GRAVY) 325 (Black Bean/Sweet & Sour/Hot Garlic/
Fried mashed veggie balls in a spicy, sweet and Black Pepper/Schezwan/Lemon Coriander)
sour umami sauce.
KUNG PAO CHICKEN 385
CHILLI PANEER (GRAVY) 350 Tender stir fried chicken and green onion in
Cottage cheese cubes in a delicious, thick and spicy delicious sweet, spicy and salty Kung Pao sauce.
gravy.
CHICKEN WITH ALMONDS AND 385
CLAY POT VEGETABLES 325 CASHEWNUTS
Mixed vegetables combined with broth and seasonings, Tender stir fried chicken with roasted cashews in
cooked in a clay pot. thick garlic sauce.

EXOTIC VEGETABLES IN OYSTER SAUCE 350 CLAY POT CHICKEN 385


Stir fried mixed vegetables prepared in velvety oyester Juicy chicken and caramel sauce cooked slowly in
sauce. a clay pot over charcoal.

CHICKEN HUNAN STYLE 385


Chicken coated in a chilli paste stir fried, mixed
with hunan sauce and vegetables.

PAN FRIED CHICKEN 385


Juicy and crispy pan-fried chicken cooked to perfection.

SHREDDED LAMB 425


Stir fried lamb slices cooked with ginger and
scallions in soy-based sauce.
CORIANDER LAMB 425 Rice Veg/Egg/Non-Veg
Rich juicy lamb combined with a thick fragrant
coriander herb curry.
FRIED RICE 250/275/300
STIR FRIED LAMB 450 CHILLI GARLIC FRIED RICE 255/285/300
Tender lamb stir fried with garlic and ginger GINGER TOSSED RICE 255/285/300
mixed with bok choy and soy sauce.
SCHEZWAN FRIED RICE 255/285/300
SLICED FISH/PRAWNS IN CHOICE 375/450 EGG & CORN FRIED RICE 250
OF SAUCE:
MIXED FRIED RICE (NON-VEG) 375
(Black Pepper/Oyester/Sichuan/Black Bean/
Hot Garlic/Sweet & Sour/Lemon Coriander) STEAMED RICE 200

FISH/PRAWNS CLAY POT STYLE 375/450


Fish fillets marinated in black pepper, sugar, Noodles Veg/Egg/Non-Veg
spices and fish sauce. Cooked slowly in a clay pot.
HAKKA NOODLES 250/275/300
CHILLI GRAVY FISH 375
Fish fillets marinated in soy sauce and spices. CHILLI GARLIC NOODLES 255/285/300
Fried to perfection and mixed ith spicy thick gravy. SCHEZWAN NOODLES 255/285/300

Veg/Non-Veg

SOFT NOODLES 255/300


ORIENTAL SPICY NOODLES 255/300
AMERICAN CHOPSUEY 300/325
CHINESE CHOPSUEY 300/325
PAN FRIED NOODLES 300/325
Sizzlers
Served with rice or noodles, assorted vegetables and fries.

Vegetarian

CHILLI PANEER SIZZLER 350

VEG MANCHURIAN SIZZLER 350

SHASHLIK SIZZLER 350

Non-Vegetarian

CHILLI CHICKEN SIZZLER 400

SIZZLING CHICKEN IN HOT GARLIC SAUCE 400

CHICKEN SCHEZWAN SAUCE SIZZLER 400


Desserts Exclusive Snacks (4 pm-7 pm)

GULAB JAMUN 150 PANEER PAKORA 150


RASGULLA 150 MIXED VEG PAKORA 100
PHIRNI 175 BREAD PAKORA 100
RASMALAI 175 SAMOSA 100
JALEBI WITH RABDI 175 PAPDI CHAAT 100
KHEER 175 BHALLA PAPDI CHAAT 100
MOONG DAL HALWA 175
GAJJAR KA HALWA (Seasonal) 200
ICE-CREAM (Vanilla/ Strawberry/ Chocolate) 150
SIZZLING BROWNIE WITH ICE-CREAM 175
TIRAMISU 150
CHOCOLATE MOUSSE 150
CARAMEL CUSTARD 150
FRUIT CREAM 150

Credit Cards Accepted | We Levy 5% Service


Charge | Taxes Extra As Applicable

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