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Detailed Lesson Plan

The document provides a detailed lesson plan for teaching 8th grade students how to prepare a clubhouse sandwich. The objectives are for students to identify ingredients, prepare the sandwich themselves, and understand its importance. The lesson plan outlines preparatory activities, a presentation on the recipe, a discussion of key steps and hygiene practices, and a demonstration of correctly making a clubhouse sandwich.

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carla lizondra
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0% found this document useful (0 votes)
151 views9 pages

Detailed Lesson Plan

The document provides a detailed lesson plan for teaching 8th grade students how to prepare a clubhouse sandwich. The objectives are for students to identify ingredients, prepare the sandwich themselves, and understand its importance. The lesson plan outlines preparatory activities, a presentation on the recipe, a discussion of key steps and hygiene practices, and a demonstration of correctly making a clubhouse sandwich.

Uploaded by

carla lizondra
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
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Department of Education

Region III
Schools Division of Zambales
Municipality of Cabangan
Cabangan District

DETAILED
LESSON PLAN
IN TLE GRADE 8

Prepared by:

CARLA MARIE C. LIZONDRA


Teacher Applicant
Cabangan District
I. OBJECTIVES: At the end 60-minute period, the students are expected to:
 Identify the ingredients used and follow the steps in preparing clubhouse
sandwich.
 Prepare a clubhouse sandwich; and
 Appreciate the importance of preparing clubhouse sandwich.

II. SUBJECT MATTER:


Topic: Preparing A Clubhouse Sandwich
Reference: K to 12 Basic Education Curriculum - Technology and Livelihood
Education
Learning Module pp.148-149, https://m.wikihow.com/make-a-
club-sandwich.http://bostoneater.com/2013/7/18640037/what-is-a-
clubhouse-sandwich

Materials: Led Screen projector, laptop, chalkboard, visual aids, sandwich


spatula, secrated, knife, chopping board, plastic gloves, mixing bowl, molding
spoon, white bread, mayonnaise, lettuce leaves, tomatoes, cucumber, ham and
cheese

III. PROCEDURE:
TEACHER’S ACTIVITY STUDENT’S
ACTIVITY
A. Preparatory Activities
1. Prayer
Lets start the day right as we
medidate in a prayer.
Please rise. (The students will lead the
prayer)

2. Greetings
A pleasant morning to everyone!
How are you today? (Fine, Teacher)

3. Checking of Attendance
Monitor for the day, please report the
attendance. Im pleased to tell you Ma’am
that everybody is present.

Very good, all are accounted for,


Lets give a clap to everyone.

4. Checking of assignment
Get your assignment and exchange
proper with your seatmates. Checking of Assignment

5. Review:
Do you like to play a game class? Yes Ma’am.

Oh! All love that idea!


This game is called “Guess A Picture”

You’re going to guess what type of


sandwich is being described.

You will witness a parade,


but the parade you shall see involves
the types of sandwich.

Here they are…

I am small fancy sandwich. You can


cut me into square, rectangular, oblong
and other shape you want. My fillings
and spread are just the same like the canapés.

who am I? Tea Sandwich

Definitely!

I am simplest sandwich among the


cold sandwiches. I am made up two slices
of bread, preferably a day-old bread or
toasted if you desire. You can spread me
with butter, mayonnaise and other fillings.

What type of sandwich am I ? Regular Cold Sandwich

I’m one of the favorite hot sandwiches that


You love to taste when hunger strikes you.
My patties are usually meat but sometimes
fish, vegetables and other hot items are also
applicable.
Do you know me? Regular Hot Sandwich

I am toasted and buttered on the outside


and browned on the griddle. How appealing
I look with those cheese spread on me!

Can you guess me? Grilled Sandwich

My dear students, I appreciate your


sharp memory.

B. Lesson Proper
1. Motivation
Class, this morning we’re going to have
another activity.
This is named “Whole Me”
I will group you into 4 (four) groups. You are
going to have a count off from 1-4 in order
to determine which group you were belong.
Okay, start.

I have here an envelopes and inside this


envelopes are pictures which are cut into
pieces. What are you going to do is to arrange
the pictures in order to get the correct image.
After arranging the pictures paste it on the board
And give a short description about the picture and
write it on the board.

Are the instructions clear? Yes Ma’am


(students will do the activity)
2. Presentation
Class did you enjoy the activity? Yes Ma’am

Your reaction is so obvious. So what


do you think is our lesson for today? Our lesson this morning is
is all about preparing club
house sandwiches.
Precisely!

This morning you are expected to:

a. Identify the ingredients used in


Preparing a clubhouse sandwich
b. Prepare a clubhouse sandwich; and
c. Appreciate the importance of preparing
a clubhouse sandwich.

3. Discussion/Analysis
Before we formally start our lesson today.
Lets watch a video clip presentation on
preparing a clubhouse sandwich. Video presentation

what can you say about the video clip


presentation? The video shows the
proper steps on how to prepare a
kind of sandwich. Its also shows
the ingredients and tools used in
preparing it.
Gina wanted to prepare a clubhouse
Sandwich for her daughter, Gea. She
browsed on the internet about the needed
ingredients for this recipe.

But before she prepared the recipe she


followed the “mise en place”. What is
it allabout? Mise en place is a French term
which means “set in place” that is
all the ingredients have been pre-
pared and the tools and equip-
ment are ready before cooking is
started.
Very Good!

What are some important reminders


before we start preparing a clubhouse
sandwich? You observe cleanliness, remove
all your hand accessories and
wash your hands properly before
and after the preparation.
Definitely!
What else? Wear complete Personal Pro-
tective Equipment (PPE) and
proper handling of tools should
be observed to avoid accidents.
Bravo!
Why is it important to maintain
the sanitation in preparing
sandwiches? It is important to maintain sanita-
tion while preparing sandwiches
because good hygiene practices
are essential for food preparation
to avoid illness.
Very Good!

The tools and ingredients needed


by Gea’s Mother in preparing a Clubhouse
Sandwich are:

Tools:
Sandwich spatula
Secrated Knife
Chopping board
Plastic gloves
Mixing bowl
Mixing spoon

Ingredients:
3 slices white bread
Mayonnaise
2 leaves lettuce
2 slices cucumber
1 slice ham
1 slice cheese

Procedures:
1. Place the 3 slices of bread on a
clean work surface. Spread the tops
with mayonnaise
2. On the first slice, place 1 lettuce leaf
then 2 slices of tomatoes and cucumber
3. Place the second slice of toast on top,
spread side down.
4. Spread the top with mayonnaise.
5. On top of this, place the ham then
the other lettuce leaf.
6. Add scrambled egg.
7. Top with the third slice of toast, spread
side down.
8. Place frill picks on two sides
Sandwich.
9. Cut the sandwich from corner to
corner onto triangles. Each triangle
will have a pick through the center
to liquid together.

10. Place on a plate with the points up.


How can you describe a clubhouse sandwich? It looks so deli-
cious and yummy.
Very good!

What else? A clubhouse sandwich is


nutritious.
Great!

Class, why is it important that the


sliced items of clubhouse sandwich
must be proportioned by count and weight. It is important that
the sliced itemsare
proportioned by
count and weight
to avoid the custo-
mers comparison
on the sandwiches.
Very well said!

What is the purpose of putting toothpicks


or cocktail sticks on clubhouse sandwich? The purpose of
toothpicks or
cocktail sticks on
a clubhouse sand-
wich is to main-
tain the shape for
serving, but it
should be
removed
before it is eaten.
Great!
When can we serve clubhouse
sandwich? We can serve clubhouse
in different occasions.
Very good!

It can be a perfect snack on


Special occasions. What are those
sandwich? Guests would appreciate
them during birthdays,
meetings conferences and
in restaurants if you have
your own business.
Nice idea!
What are the nutritive values that
we can get from the clubhouse sandwich? The nutritive values we
can get from a clubhouse
sandwich are proteins,
less fat, burn calories.
Bravo!
4. Generalization
What are the tools needed to make
a clubhouse sandwich? The tools needed for a
clubhouse sandwich are
spatula, serrated knife,
chopping board, gloves,
and mixing bowl.
What are the ingredients to make
a clubhouse sandwich? The ingredients needed on
clubhouse sandwich are
white bread, mayonnaise,
lettuce, tomatoes,
cucumber, ham &cheese
How can you relate our topic into real
life situation? We can apply the know-
ledge we learned in pre-
paring sandwiches if and
when we would be lucky
enough to own an eatery
in the future.
5. Application
Group yourselves into 4 (four).
Prepare a clubhouse sandwich
Using the appreciate ingredients
And service wares.

6. Valuing
As a young chef, is it important to
know the knowledge in preparing sandwiches?
Why? Possible Answers:
Definitely, if you have the
proper knowledge in
preparing sandwiches,
work will be easier,
accidents will be mini-
mized if not prevented
and the best-results of
sandwiches of your
choice.
IV. EVALUATION
The outputs of the activity will serve as the evaluation and is rated using
rubrics.

V. ASSIGNMENT:
Make an album at least 5 different menus of a Clubhouse Sandwich with
pictures.

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