Republic of the Philippines

Department of Education
Pangasinan Division II
Binalonan
San Antonio National High School
Sto. Tomas Pangasinan

FIRST QUARTER EXAMINATION IN T.L.E 8 ANIMAL PRODUCTION

1. Sagutin ang bawat aytem nang malinaw. “Iyong hindi malabo, hindi katulad ng feelings niyang hindi mo maintindihan.
2. Iwasang magbura. Pag-isipan mong mabuti ang sagot bago ito isulat. Hindi lahat ng pagkakamali puwede pang itama.
3. Bawal tumingin sa katabi. Hindi tulad ng ex mong akala mo loyal pero mabilis ka palang palitan.
4. Dire-diretso lang ang pagsagot at huwag pabalik-balik baka di ka marating ang dulo ng exam..
5. Tapusin sa takdang oras. Alam mo dapat kung kailan dapat sumuko. Kung tapos na, tapos na.

_____1. Which is not included when planning a poultry project?

A. number of chicks to raise C. capital to start the project
B. right kind of stock D. characteristics of the raiser
_____2. What should a poultry raiser possess?
A. diligence and willingness to work
B. more men to work in the project
C. enough capital to finance the project
D. many friends to buy his poultry products
_____3. What action should you do to avoid losses in your project?
A. Dispose of the product when they reach marketable age.
B. Control feeding to lessen your expenses.
C. Keep your stocks and wait for a better price.
D. all of these
_____4. Which is true about commercial crosses of hybrid stock?
A. They grow fast and produce quality meat and eggs.
B. They are easily affected by diseases.
C. They are expensive and laborious to raise.
D. all of these
_____5. When planning to start a poultry project, which should be considered first?
A. capital to start the project C. housing facilities
B. labor force to do the work D. feed supply
_____6. Which do you consider most important when starting a poultry project?
A. market assurance
B. laborer who will do the work
C. possibilities for commercial expansion
D. availability of feeds on the market
_____7. Which is true about the adaptability of chickens to local conditions?
A. ability of the birds to adjust to the place
B. ability of the birds to live for a long time
C. ability of the birds to eat more feeds
D. all of these
_____8. Which is not true about poultry production?
A. It offers a profitable form of employment.
B. It improves the human diet.
C. It offers additional income for the family.
D. It gives an additional burden to the raiser.
_____9. Which best defines topography?
A. physical condition of the land C. nearness to roads and market
B. presence of abundant water D. kind of soil
_____10. What should be considered in selling your poultry products?
A. market assurance
B. availability of stocks
C. technical knowledge and experience
D. possibilities for commercial expansion
_____11. Topography of the land refers to
A. water supply. C. nearness to roads and market.
B. kind of soil. D. physical condition of the land.
_____12. To facilitate marketing of poultry products and make it easier to transport
them to the market, the site should be _______.
A. accessible and easily reached by land transportation
B. near the neighborhood
C. located in a hilly area
D. near abundant water supply
_____13. Rich, porous, and fertile soil is important in the project for _______.
A. growing green feeds for the birds C. future expansion
B. providing a playground for the birds D. all of these
_____14. Among the choices below, which is considered the most important when
planning to raise poultry?
A. commercial expansion C. market assurance for the product
B. laborer who will do the work D. availability of feeds
_____15. Which is not true about poultry production in terms of benefits?
A. Poultry offers a profitable form of employment
B. Poultry improves diet of humans.
C. Poultry offers additional income for the family
D. Poultry offers an additional burden on the part of the raiser
_____16. When building a poultry house, __________________________.
A. cages should face in the direction of prevailing wind and heavy rain
B. cages should not face in the direction of prevailing wind and heavy rain
C. cages should be in accordance with the design of the raiser
D. cages should allow for rain to come in and wet the interior
_____17. Which is NOT an advantage resulting from the floor-type system in
managing poultry?
A. ease in controlling flies and mites
B. lesser number of dirty and broken eggs
C. lesser need to handle the birds from the brooder to the growing pen
D. birds suffer less stress and less heat during the summer months
____18. Which type of poultry house is provided with a sun porch?
A. semi-confinement type C. range type
B. complete confinement type D. shed or single-span type
____19. In the construction of a poultry house, which among the choices below is
given the LEAST consideration?
A. comfort of the birds C. economy of construction
B. comfort and convenience of the caretaker D. equipment and fixture in
the poultry house
____20. In building a poultry house, which is considered most important.
A. position of the building C. size of the building
B. economy of the materials to be used D. style of the building
____21. This type of roof makes use of the simplest materials for simple
construction
A. shed or single-span type C. monitor type
B. gable or double-span D. semi-monitor type
____22. This type of roof is ideal for big establishments such as commercial farms.
A. shed or single-span type C. monitor type
B. gable or double-span D. semi-monitor type
____23. This type of roof is like the monitor type, except that the outlet for air is
made on one side only.
A. shed or single-span type C. monitor type
B. gable or double-span D. semi-monitor type
____24. This type of roof is the most common type of roof system.
A. shed or single-span type C. monitor type
B. gable or double-span D. semi-monitor type
____25. It is an animal selected for the purpose of propagating a breed.
A. breeder B. layer C. broiler D. fattener
____26. Among the breeds/strains of broiler to select, which does NOT belong to
the group?
A. Dekalb B. Starbro C. Peterson D. Pilch-de-kalb
____27. From the choices below, which is the breed/strain of chicken known to be a
good layer?
 A. Lohman B. Leghorn C. Arbor acre D. Minerva
____28. In selecting breed/strain of poultry, what factor is NOT considered?
A. climatic conditions C. availability of the breed/strain
B. method of management D. care and management
____29. How can you distinguish a leghorn from other breeds of layers?
A. It is a good layer of large pinkish-white shelled eggs
B. the heaviest of the egg breed
C. Its meat is excellent.
D. It is a small, stylish, active, and alert breed.
____30. It refers to a group of feathered animals such as chickens, ducks, geese,
and turkey
A. flock B. fowl C. stock D. strain
____31. If you are going to select a meat type breed as breeder, which factor do you
consider most important?
A. rapid growth rate C. good breast development
B. quick feathering D. show no defects or deformities
____32. In selecting stock to raise, which should be assessed first, physically?
A. eyes B. legs C. color D. weight
____33. Good, healthy, and quality chicks are indicated by _______.
A. large, bright prominent eyes C. pale thin legs
B. dull and sunken eyes D. thin, white or pale shanks
____34. It is a group of chicks composed of male and female.
A. sexed chicks C. laying chicks
B. straight run chicks D. culled chicks
____35. Layers usually start laying at about _______.
A. 5 months of age or even earlier C. 6 months of age
B. 4 months of age or even earlier D. the latter part of the seventh month
____36. It refers to domesticated birds or fowls.
A. poultry B. livestock C. amphibians D. mammals
____37. These are devices that make the work of man easier and faster.
A. bolo B. shovel C. spade D. tools
____38. It refers to one or more domesticated animals raised in an agricultural
setting to produce commodities such as food, fiber and labor. They are usually four
legged animals. _________.
A. livestock B. poultry C. mammals D. amphibians
____39. This is a large cutting tool of Filipino origin like machete, used particularly
in the jungles.
A. shovel B. spading for C. bolo D. pruning shears
____40. It is a hand tool used for digging and moving soil and granular materials.
A. bolo B. spading fork C. rake D. shovel
____41. This is a hand tool used for loosening the soil and turning over the
materials in a compost heap.
A. spading fork B. shovel C. rake D. bolo
____42. Refers to a two-wheeled transport tool pushed or pulled by one or more
people or animals.
A. hand cart B. wheelbarrow C. spading fork D. hoe
____43. It is a tool used to clean and level the ground.
A. rake B. hoe C. bolo D. spading fork
____44. Which of the following tools is used to collect animal manure from the
ground?
A. bolo B. hoe C. rake D. shovel
____45. Which of the following tools is the most appropriate tool in cutting
branches of trees?
A. hammer B. bolo C. rake D. spading Fork
_____46_________ It refers to domestic fowls such as chickens, ducks or geese,
quails, and turkeys.
A. Poultry B. Poultry farming C. Swine D. Catle
_____47. Collective term form all domesticated feathered animal.
A. Poultry B. Pullet C. Livelihood D. Broiler
_____48. Ability to adjust to the condition in each area.
A. Adaptability B. Profitable C. Livelihood D. Abundant
_____49. Means you can earn profit in raising Poultry.
A. Adaptability B. Profitable C. Livelihood D. Abundant
_____50 Sufficient resources utilized in raising Poultry.
A. Adaptability B. Profitable C. Livelihood D. Abundant

Prepared by:

JAYSON T. RIGOR