Methods For Sterilization Process
:Prepared By:
Dr. Yamini D. Shah
Roshni S. Vora
L. M. College of Pharmacy, Ahmedabad,
Gujarat, India
1
Sterilization : It is a process by which an article, surface or medium is
made free of all microorganisms either in vegetative or
spore form.
Disinfection : Destruction of all pathogens or organisms capable of
producing infections but not necessarily spores. All
organisms may not be killed but the number is reduced
to a level that is no longer harmful to health.
Antiseptics : Chemical disinfectants which can safely be applied to
living tissues and are used to prevent infection by
inhibiting the growth of microorganisms.
Asepsis : Technique by which the occurrence of infection into an
2
uninfected tissue is prevented.
Why we need Sterilization
• Microorganisms capable of causing infection are constantly present
in the external environment and on the human body.
Microorganisms are responsible for contamination and infection.
• The aim of sterilization is to remove or destroy them from materials
or from surfaces.
How can microorganisms be killed?
• Denaturation of proteins
• Interruption of DNA synthesis/repair
• Disruption of cell membranes
3
Classification
1. Physical sterilization includes:
heat
radiation
Filtration
2. Chemical sterilization includes:
Alcohols and Aldehydes
Phenols and Halogens
Oxidizing agents and Salts
Surface active agents and ethylene oxide gas
Dyes and Vapor phase disinfectants 4
Factors that influence efficacy of disinfection/sterilization
• Contact time
• Physico-chemical environment (e.g. pH)
• Presence of organic material
• Temperature
• Type of microorganism
• Number of microorganisms
• Material composition
5
Uses of sterilisation:
1. Sterilisation of materials, instruments used in surgical and diagnostic
procedures, Media and reagents used in the microbiology laboratory.
2. Food and drug manufacturing to ensure safety from contaminating
organisms.
What to sterilize?
– all instruments that penetrate soft tissues and bone.
– Instruments that are not intended to penetrate the tissues, but that may
come into contact with oral tissues.
• If the sterilization procedure may damage the instruments, then,
sterilization can be replaced by Disinfection procedure
6
Ideal sterilization/disinfection process
• Highly efficacious
• Fast
• Good penetrability
• Compatible with all materials
• Non-toxic
• Effective despite presence of organic material
• Difficult to make significant mistakes in process
• Easily monitored
7
Physical Methods
How to Sterilize
Materials Method
1 Inoculating wires and loops Red heat
2 Glass ware- syringes, petridishes, testtubes, flasks Hot –air oven
etc.
3 Disposable syringes, and other disposable items Gamma radiation
4 Culture media Autoclaving
5 Culture media containing serum and egg Tyndallisation
6 Toxin , serum, sugar, and antibiotic solutions Filtration
7 Cystoscope and endoscope Glutaraldehyde
8 Infected soiled dressings Incineration
9 Skin Iodine, alcohol
10 Milk Pasteurisation8
Heat-Related Methods: Dry-Heat Sterilization
• Involves heating at atmospheric pressure and often use a fan to
obtain uniform temperature by circulation.
• Heat at 180º for half hour , 170º for 1 hr., or 160º C for 2 hrs.
• Times are the periods during which object is maintained at the
respective temp.
• Dry heat:
1. Red heat
2. Flaming
3. Incineration
9
4. Hot air oven
Factors influencing dry heat sterlization:
• Nature of heat
• Temperature and duration
• Characteristic of organism and spores
• Type of material
Principle:
– Dry heat kills the organism by
• denaturation of the bacterial proteins,
• oxidative damage
• toxic effect of elevated levels of electrolytes.
10
1. Red heat: Materials are held in the flame of a
Bunsen burner till they become red hot.
Inoculating wires or loops
Tips of forceps and Needles
2. Flaming: Materials are passed through the
flame of a Bunsen burner without allowing
them to become red hot.
Glass slides and Scalpels
Mouths of culture tubes
3. Sun light:
Active germicidal effect due to its content of ultraviolet rays .
Natural method of sterilization of water in tanks, rivers and lakes.11
Incineration
• Materials are reduced to ashes by
burning.
• Instrument used was incinerator.
• Soiled dressings
• Animal carcasses
• Bedding
• Pathological material
12
Hot air oven:
• Electrically heated and fitted with a fan to even distribution of air in
the chamber.
• Fitted with a thermostat that maintains the chamber air at a chosen
Temperature and time:
» 160 °C for 2 hours.
» 170 °C for 1 hour
» 180 °C for 30 minutes.
• Glassware like glass syringes, Petri dishes, pipettes and test tubes,
Surgical instruments like scalpels, scissors, forceps and Chemicals
like liquid paraffin, fats etc. can be sterilized
13
Precautions :
1. Should not be overloaded
2. Arranged in a manner which allows free circulation of air
3. Material to be sterilized should be perfectly dry.
4. Test tubes, flasks etc. should be fitted with cotton plugs.
5. petridishes and pipetts should be wrapped in paper.
6. Rubber materials and inflammable materials should not be kept inside.
7. The oven must be allowed to cool for two hours before opening, since glass
ware may crack by sudden cooling.
Disadvantages of Dry-Heat Sterilization
– Less reliable than autoclaving
– Many materials don’t tolerate dry heat 14
Heat-Related Methods: Moist heat
I : Pasteurization: below100°C
Used for milk, ice cream, yogurt, and fruit juices
Heat-tolerant microbes survive
Batch method
temperature below 100° Pasteurization of milk
Developed by Louis Pasteur to prevent the spoilage of beverages.
Used to reduce microbes responsible for spoilage of beer, milk, wine,
juices, etc.
Milk was exposed to 65oC for 30 minutes.
High Temperature Short Time Pasteurization (HTST): Used
today. Milk is exposed to 72oC for 15 seconds.
15
Inspissations:
• Materials are reduced to ashes by burning.
• Heating at 80-85°C for half an hour daily on three consecutive
days
• Serum or egg media are sterilized
Vaccine bath:
• Heating at 60°C for an hour daily in vaccine bath for several
successive days. Serum or body fluids can be sterilized by
heating at 56°C for an hour daily for several successive days.
16
Principle of Pasteurization
17
II: A temperature at 100°C
1. Boiling : Boiling for 10 – 30
minutes may kill most of vegetative
forms but spores with stand boiling.
2. Tyndallisation: Steam at 100C for
20 minutes on three successive
days. Used for egg , serum and
sugar containing media.
3. Steam sterilizer : Steam at 100°C
for 90 minutes. Used for media
which are decomposed at high
temperature. 18
III. A temperature above 100°C
Autoclave :
• Steam above 100°C has a better killing power than dry heat.
• Bacteria are more susceptible to moist heat.
Components of autoclave:
• Consists of vertical or horizontal cylinder of gunmetal or stainless
steel.
• Lid is fastened by screw clamps and rendered air tight by an
asbestos washer.
• Lid bears a discharge tap for air and steam, a pressure gauge and
a safety valve. 19
Figure 9.6 Autoclave-overview
20
Autoclave: Closed Chamber with
High Temperature and Pressure
21
Transformation in design
BEFORE AFTER
Sterilization conditions:
– Temperature – 121 °C
– Chamber pressure -15 lb per square inch.
– Holding time – 15 minutes
– Others :
• 126°C for 10 minutes
• 133°C for 3 minutes
Uses of Autoclaves:
• Useful for materials which can not withstand high temp.
• To sterilize culture media, rubber material, gowns, dressings,
gloves etc. 23
Sterilization – instrument Packing
• Often instruments are packed for sterilization to be stored and handled
without being contaminated.
• Packing depend on the intended shelf life after sterilization.
– Textile has shelf life of 1 month
– Paper has shelf life of 1 – 6 months
– Nylon, glass, and metal have shelf life of 1 year if tightly closed
Sterilization controls:
• Thermocouples
• Bacterial spores- Bacillus stearothermophilus
• Browne’s tube and Autoclave tapes 24
Sterility Controls
Yellow medium
means spores are
Cap that allows viable; autoclaved
steam to penetrate objects are not
sterile.
Flexible plastic
vial
Crushable glass Incubation
ampule
Nutrient medium
containing pH
color indicator Red medium
means spores were
After autoclaving, flexible killed; autoclaved
Endospore strip
vial is squeezed to break objects are
ampule and release sterile.
medium onto spore strip.
25
Types of Load
Non-porous loads Porous loads
Also called Hard goods load. Also called wrapped goods load.
No pre- post vaccum required Pre and post vaccum required
Sterilized by gravity Pre and post vaccum required
displacement method or
sterilizers.
Liquid load for terminal Sterilization of garments,
sterilization silicon tubing, filters, machine
Media cycles in microbiology parts, rubber stoppers and seals.
lab.
Glassware and unwrapped load
in microbiology lab.
Production Loads
Machine parts load Garments load
Sterilization approach
Overkill Approach Bioburden Approach
Overkill sterilization For items that are heat sensitive
primarily is applied to the and can not withstand an
moist-heat processing of overkill approach. It is necessary
materials, supplies, and other to collect the bioburden data and
heat-stable goods. possibly D-value data.
"This is usually achieved by This will reduce the sterilization
providing a minimum 12-log cycle time. For example: 134
reduction of microorganisms CFU(bioburden). To reduce the
considering worst case of D- bioburden from 134 to 01 = log
value at 121.1 °C. (134) = 2.14 minutes.
D-value refers to decimal
reduction time and is the time
required at a given temperature
to kill 90% of the exposed
microorganisms or to reduce
the population by 1 log
reduction.
Z- value is the temperature
required for one log10 reduction
in the D-value.
Test to be carried out in performance Qualification
1. Chamber vaccum leak test
.
Objective: Objective of this test is to check the integrity of chamber
and ensure that the rate of vacuum drop is within the
acceptable limits.
Acceptance criteria: 1.3mbar/ minute
Use: To ensure microorganisms and air entrance into autoclave
chamber.
2. Bowie-Dick test
Objective: Pre-vaccum pulses are sufficient to remove the entrapped air
or non-condensable gases so as to facilitate rapid and even steam
penetration into all parts of the load.
Acceptance criteria: Test- kit colour should change from yellow to black
Use: To ensure complete removal of air from autoclave chamber through
pre-vaccum pulses.
UNEXPOSED EXPOSED BOWIE-
BOWIE-DICK KIT DICK KIT
3. Empty chamber heat distribution
Objective: Objective of this test is to HEAT DISTRIBUTION STUDY SENSOR
LOCATION
ensure that equipment is
suitable for even
distribution of heat in the
sterilizer chamber when
operated with pre-defined
parameters.
Acceptance criteria:
Temperature: NLT 121°C
Sterilization Time NLT 30 minute
4. Heat penetration study
Objective: Objective of this test is to ensure
that equipment is suitable for sterilization
of loaded articles in the sterilizer
chamber.
Acceptance criteria:
Temperature: 121°C – 124°C
Sterilization Time NLT 30 minute
Equilibration time:- NMT 30 Sec.
Use: To check and ensure sterilization of
articles in load.
5. Assurance of sterilization:
Physical challenge: By temperature mapping.
Chemical challenge: Autoclable tape.
Biological challenge: By keeping the biological indicator
(Geobacillus stearothermophilus, population = 106 ) inside the
sterilizing articles.
For Porous loads For Liquid loads
Filtration:
This method is commonly used for sensitive pharmaceuticals and
protein solutions in biological research.
A filter with pore size 0.2 µm will effectively remove bacteria.
If viruses must also be removed, a much smaller pore size around 20
nm is needed.
Prions are not removed by filtration.
The filtration equipment and the filters themselves may be
purchased as presterilized disposable units in sealed packaging,
or must be sterilized by the user, generally by autoclaving at a
temperature that does not damage the fragile filter membranes.
35
To ensure sterility, the filtration system must be tested to ensure
that the membranes have not been punctured prior to or during use.
To ensure the best results, pharmaceutical sterile filtration is
performed in a room with highly filtered air (HEPA filtration) or in
a laminar flow cabinet or "flowbox", a device which produces a
laminar stream of HEPA filtered air.
HEPA filters are critical in the prevention of the spread of airborne
bacterial and viral organisms and, therefore, infection. Typically,
medical-use HEPA filtration systems also incorporate high-energy
ultra-violet light units to kill off the live bacteria and viruses
trapped by the filter media.
36
Types of filters:
1. Candle filters
2. Asbestos disc filters
3. Sintered glass filters
4. Membrane filters
5. Air filters
6. Syringe filters
37
Sterilize solutions that may be
damaged or denatured by high
temperatures or chemical agents.
The pore size for filtering
bacteria, yeasts, and fungi is in
the range of 0.22-0.45 μm
(filtration membranes are most
popular for this purpose).
38
Candle filters
The roles of HEPA filters in biological flow safety cabinets
Safety glass
Exhaust HEPA viewscreen
filter
Blower
Supply HEPA
filter
Light
High-velocity
air barrier
39
Radiations :
1. Ionizing radiations:
X rays
Gamma rays: commercially used for sterilization of disposable
items. (cold sterilization)
Cosmic rays
2. Nonionizing Radiation
Infra red rays: Used for rapid mass sterilization of syringes and
catheters.
40
Ultraviolet light :
Wavelength is longer than 1 nanometer. Damages DNA by
producing thymine dimers, which cause mutations.
Used to disinfect operating rooms, nurseries, cafeterias.
Ultraviolet radiation is used for disinfecting enclosed areas such
as bacterial laboratory, inoculation hood, laminar flow and
operation theatres. Damages skin, eyes.
41
Quality Assurance: Each Health Care Facility should have a system
in place to provide quality patient care through the provision of
sterile equipment and medical devices.
Quality Assurance Program Should include:
• Administrative Controls
• Chemical Indicator Monitoring
• Biological Indicator Monitoring
• Mechanical Indicators
• Continuing Education
Accepted Practice Guidelines
CSA Canadian Standards Association International
AAMI Association for the Advancement
of Medical Instrumentation
ASHCSP American Society for Healthcare Central Service
Professionals
AORN Association of Operating Room Nurses
ORNAC Operating Room Nurses Association of Canada
CDC Centers for Disease Control and Prevention
LCDC Laboratory Centre for Disease Control
Objectives of Monitoring the Sterilization Process
• Assure high probability of absence of microbes on processed items
• Detect failures as soon as possible
• Remove medical devices involved in failures before patient use
• Improve patient outcomes
• Control costs
• Peace of mind
Methods of Monitoring
1. Mechanical Indicators: Equipment control
2. Chemical Indicators: Exposure/Process control/ Pack control
3. Biological Indicators: Load control
MECHANICAL
COMBINED
RESULTS STERILITY CHEMICAL
ASSURANCE
BIOLOGICAL
Mechanical Indicators show:
• what is happening in the chamber, whether conditions are being met
• cycle, time, temperature and pressure
• Recording thermometer – circle graph
• Computer printouts – paper strip
• Gauges – jacket and chamber pressure
• If conditions were not met:
• Consider load un-sterile and do not use sterilizer until the
problem is identified
• monitor one location in sterilizer
• do not monitor each pack or tray, do not indicate sterility
Chemical Indicators (CI)
• monitor one or more of requirements -time, temp, and sterilant
• can be external and Internal
• give instant results
• indicate proper conditions for sterilization were present
External Chemical Indicator
• process indicator - autoclave tape
• distinguishes processed from unprocessed medical devices
• secures pack
• labels pack
If indicator did not change, do not use
Internal Chemical Indicator
Inside each package, tray or container
Paper strips or cards
Validates sterilant penetration
Colour change strip or moving front format
Can measure all process parameters (integrators)
CI - advantages
Detects incorrect packaging
Incorrect loading
Malfunction of sterilizer
Easy to retrieve and read
Do not tell you that spores are killed. Do not tell you that item is sterile
48
Chemical Indicators
Biological Indicators
• Confirm the ability of the
sterilization process to kill
microbial spores
• large number of spores
• Integrate all the parameters of the
sterilization process
• Most critical test of the sterilization
process
• CSA requires routine monitoring
daily
Routine Monitoring – Steam Sterilizers
• Test pack – includes BI containing Bacillus stearothermophilus
• Performed daily and in every load containing implantable device
• Placement - near drain in fully loaded sterilizer
Routine Monitoring – Ethylene Oxide Sterilizers
• EO Test pack – includes BI containing Bacillus Subtilis
• Performed every load
• Placement - centre of normally loaded sterilizer
Biological Indicator Test Packs
Bowie Dick Type Tests
• Detects entrapped air in Vacuum-assisted sterilizers, not for Gravity
• Measures steam penetration
• Run daily
• Test packs – can be in-house or commercially prepared
• Run a warm-up cycle first
• Place test pack in an empty sterilizer over the drain
• 132C (270F) for 3.5 - 4 minutes
• Uniform colour change
• Retain in records
Unprocessed
Bowie Dick Test results
If colour change not
uniform
Repeat test Processed
Shut down
Call repair person
Retest
If uniform colour change
Use sterilizer
Chemical Indicator CSA Recommends
Bowie Dick Type Test – Daily
– Each package, tray, container
External
Internal – Each package, tray, container
Biological Indicator CSA Recommends
Steam – Daily; every load with an
implantable device
Flash – Daily; every load with an
implantable device
Ethylene Oxide – Every Load
Installation & Repair Testing
Performed:
– before sterilizer released for use
– after major repairs or relocation
– after unexplained sterility failures
– after changes in sterilant supply
– annually
3 cycles using BI test pack – yielding 3 negative results
If vacuum – 3 cycles with Bowie-Dick test pack
Sterilization Process Monitors
Record Keeping
• Document all materials that have been processed and the results of
the sterilization process monitoring
Product Labeling
• lot or load control number
• processing date
• sterilizer number
• cycle number
• Expiration statement
• event-related and time-related
Load Records
• date and time of all cycles
• exposure time and temperature
• load contents
• initials of operator
• BI results, CI results
• Records of sterilizer maintenance, calibration, and repair
Product Recall
If microorganism is the spore, do further testing
• Initiate recall and request sterilizer service as needed
• Written recall order and Written report
Recall Procedure
If positive BI:
• review record, quarantine load
• notify maintenance personnel
• identify microorganism on + BI
If contamination occurred, and record is OK, release load
Continuing Education
Quality patient care
Review CSA standards
Know your hospital policies
Ask questions; Keep learning
Reference CSA Standards
CAN/CSA-Z11140-1-98 Sterilization of Health Care
Products - Chemical Indicators - Part 1: General
Requirements (Adopted ISO 11140-1:1995)
CAN/CSA-Z314.2-01 Effective Sterilization in Health
Care Facilities by the Ethylene Oxide Process
CAN/CSA-Z314.3-01 Effective Sterilization in Health
Care Facilities by the Steam Process
Thank You