Scribd
Upload
57 views2 pages

05 Activity 1

The document provides two drink recipes and calculates the individual ingredient costs, total recipe costs, and costs per portion for each recipe. The first recipe is for a vanilla milkshake with vanilla ice cream, vanilla extract, and milk. The second recipe is for a strawberry banana smoothie made with banana, strawberries, Greek yogurt, and unsweetened milk.

Uploaded by

ericadandan389
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
57 views2 pages

05 Activity 1

The document provides two drink recipes and calculates the individual ingredient costs, total recipe costs, and costs per portion for each recipe. The first recipe is for a vanilla milkshake with vanilla ice cream, vanilla extract, and milk. The second recipe is for a strawberry banana smoothie made with banana, strawberries, Greek yogurt, and unsweetened milk.

Uploaded by

ericadandan389
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
You are on page 1/ 2

TH1806

Name: Chansai tan Date: 04/08/2023

ACTIVITY: RECIPE COSTING


Instructions: Compute for the individual ingredient costs, total recipe costs, and costs per portion of the
following drink recipes. Round off your answers to the nearest hundredths.
Conversions and Equivalents:
 1C = 240 mL
 1 tsp = 5 mL
 1L = 1000 mL
File number: 0012 Yield: 4 servings
Recipe name: Vanilla Milkshake Cost date: March 20xx
Ingredients Purchase Price
Individual Ingredient Cost
Items Quantity (wt./vol./count) (Peso/Unit)
Vanilla ice cream 2C Php230.00/1.5 L
Vanilla extract 1 tsp. Php38.00/20 mL
Whole milk 1C Php140.00/1 L
Total Recipe Cost Php. 115.01
Cost per Portion Php. 28.775 or Php. 29.00
Solution:

Per L

230 ÷ 1500 = 0.15


38 ÷ 20 = 1.9
140 ÷ 1000 = 0.14

Individual Ingredient

2c (480ml) x 0.15 = 72
1tsp (5ml) x 1.9 = 9.5
1c (240ml) x 0.14 = 33.6

Total Recipe Cost

72 + 9.5 + 33.6 = 115.1

Cost Per Portion

115.1 ÷ 2 = 28.775 or 29
File number: 0013 Yield: 3 little smoothies
Recipe name: Strawberry Banana Smoothie Cost date: March 20xx
Ingredients Purchase Price
Individual Ingredient Cost
Items Quantity (wt./vol./count) (Peso/Unit)
Banana 1 pc. Php50.00/5 pcs. Php. 10
Strawberries 240 g Php170.00/250 g Php. 163.2
Greek yogurt 120 mL Php98.00/200 mL Php. 58.8
Unsweetened milk 1C Php160.00/946 mL Php. 40.8
Total Recipe Cost Php. 272.08
Cost per Portion Php. 90.23 or Php. 91

Solution:

Per mL

50 ÷ 5 = 10
170 ÷ 250 = 0.68
98 ÷ 200 = 0.49
160 ÷ 946 = 0.17

Individual Ingredient Cost

1 x 10 = 10
240 x 0.68 = 163.2
120 x 0.49 = 58.8
240 x 0.17 = 40.8

Total Recipe Cost

10 +163.2 + 58.8+ 40.8+ = 272.8

Cost Per Portion

272.8 ÷ 3 = 90.93 or 91

05 Activity 1 *Property of STI


Page 1 of 1

You might also like