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Code No: 248AB
HRU TECHNOLOGICAL UNIVERSITY HYDERABAD
“JAWAHARLAL NEI
1B, Pharmacy IV Year II Semester
‘Examinations, August/September ~ 2023
‘SOCIAL AND PREVENTIVE PHARMACY
Max. Marks: 78
Time: 3 Hours
Note:
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2
4)
2)
2
h)
i)
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2.)
b)
3a)
b)
4a)
D)
Sa)
b)
7a)
b)
sists of Part A, Part B.
hhich carries 25 marks. In Part A, answer all questions.
') Question paper com
“question from each unit. Each question canes
ii) Part A is compulsory, w!
iif) In Part B, Answer any one
10 marks and may have a, b as sub questions
PART-A
(25 Marks)
Define health as per WHO. 2
Give an overview of food and nutrition. BI
‘What is the causative agent for cholera? 2
‘Name the veotors for dengue. BI
Give objective of leprosy control programme, real
Give a note on universal immunization program. BI
Describe the objectives and functioning of National Family Welfare Program,
fea)
Write about National malaria prevention program. BI
Outline community services for rural health, real
BI
Write the functions of primary health centre.
PART-B
(30 Marks)
Je? Discuss its impact on health and diseases.
{5+5]
What is sociology and social scienc
Enlist national nutrition programmes in India. Explain any one.
-e to health and diseases.
What is poverty? Diseuss it with referenc
and diseases. 1545]
Discuss impact of urbanization on health
What are the risk factors for malaria? Discuss transmission and its prevention
strategies.
Give a detailed account of preventive medicine for ebola. (51)
OR
Define diabetes mellitus. Discuss its types, symptoms and diagnosis:
Write a note on prevention of pneumonia. [5+5)
Discuss in detail Integrated disease surveillance program (IDSP). {10}
oR
Describe functions of national mental health program.
{5+5]
Give outcomes of National programme for control of blindness. 8.
9a)
, Das
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pw =\ \[a17
cose wae 50)
—_Caasdif health and ygiene, Deseribe the impact of vebanization on "health and
Diseases 0}
or
3. Explain the importance and components of balanced det 10}
4. How malaria is caused? How it is transmitted? Discuss in detail the clinical
manifestations, prevention and control of malaria, (91
oR
+5, Bsplain-various ways of prevention anid treatment of aut respiratory ifsstons, {NO}
6. Describe the objectives and functioning of National Mental Health 1901
oR
7, Explain in detail about the universal immunization programme (19)
8 Discss the principal and gbjestves of national tatjaceo control programme wo
oR
>. Describe elaborately the principal, aim and objective of (NUHM) National Urban
Health Mission (10)
10. Define community health services and explain their classification, history in detail
Discuss its principles and objectives. {10
OR
11. Discuss the prineiples of primary, health center and discuss their functioning and staft
pattern oy
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Code No: 24848
JAWAHARLAL NEHRU TECHNOLOGICAL UNIVERSITY HYDERABAD
cy TV Year I Semester Examinations, duly/August-2022
SOCIAL AND PREVENTIVE PHARMACY
‘
fo
B. Pharm
Time: 3 Hours
Answer any Five Questions
AML Questions Carry Equal Marks
1. Write a detailed note on evaluation, pre
2. Write short notes on t
related to he:
2) Sotio cultural factor
b) Balanced diet
3 Explain in detail principles involv
4 Enumerate the stey
a) Choles
b) Malaria
Write a detailed note 0
Write short no
) Pulse polio prog
) National mental he
Write short notes on the following:
mily welfare programme
jonal pro}
a) Nation
b) Role of WHO in
ban and school health.
n detail Community services in mur
8 Explain
00000 248AB wile
ApRUAHARLAL Nene
Z B. Pharmacy 1V eqn gE
SOCIAL AND Vine
1. What are nat in detail about nat
national health prog
Vat a Programs, write in detail about matcosiV Ameen
tsi
e uy
2. Write general priv
Seral prideiplel of prevention akc control SelatCoee mati
of urbanization on health and disease, ? a
us.
4. Establish the food in
deficiencies and their prevention,
Elaborate community services in rural with improvement in sanitation with health
Promotion activities in school i)
6. Explain different vitamin deficiency disorders and their prevention. us]
7. Explain about national Tuberculosis health programme. us)
8. Write general principles, prevention and control of cholera.
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