2 steps of
pizza dough
220g water 400g bread flour
1tsp caster sugar 30g extra virgin olive oil
8g dried yeast 1tsp salt
O:20 2.0
knead 2 min
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pizza
resipi asas doh
220g air 400g tepung roti
1tsp gula kastor 30g minyak zaitun
8g yis segera 1tsp garam
O:20 2.0
knead 2 min
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pizza sauce
400-450g canned tomatos sauce
1tsp extra virgin olive oil
1 clove garlic
1/2 tsp dried oregano
1/2 tsp himalayan salt
*or simply use any instant bolgnese sauce
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pizza topping idea
pizza sauce
pizza sauce
fresh
mozarella sliced
cheese pepperoni
shredded
mozarella garlic powder
mozarella
cheese cheese
dried oregano
cheese pizza pepperoni
pizza
pizza sauce
spinach
mushroom
fresh brown
mozarella onion/
cheese red onion
basil
leaf
minced
garlic
parmesan
cheese
parmesan
cheese
mushroom pizza
spinach pizza (tomato base)
BBQ sauce
ricotta
cheese + milk basil
+ parsley leaf
shredded shredded
mozarella cooked
cheese red pepper chicken
(sliced)
chilli flakes
red onion
(sliced)
shredded
sliced sautee mozarella
lemon juice olive cheese
mixed (optional)
mushrooms
white mushroom pizza bbq chicken pizza
pizza sauce
mozarella
get more tips on
cheese
@thy.cook
basil
leaf shrimp/prawn
seafood pizza
