Naga College Foundation, Inc.
COLLEGE OF BUSINESS AND MANAGEMENT
                  Bachelor of Science in Hospitality Management
November 26, 2024
To whom it may concern,
   Greetings!
             With due respect and professional courtesy, we, a group of researchers from the
Bachelor of Science in Hospitality Management program at Naga College Foundation, Inc., are
conducting a study entitled "The Effectiveness of Financial Strategies of Coffee Shops in Naga
City." To ensure the accuracy and depth of our research, we respectfully seek for your permission to
utilize the Bicol State College of Applied Sciences and Technology’s library.
             We assure you that any information that will be gathered will use solely for academic
purposes. Thank you for your time and consideration.
Sincerely,
Angel Ann D. Aure
Raymark V. Abrejes
Diana B. Avellana
Hannah Mae P. Avila
Meryll F. Norioste
Jan Karen Q. Tayco
Noted by:
MARY ROSE ANGELICA B. ANTERO, MAT
Research Adviser
DR. RENATO B. BELARO
Academic Officer
                        Naga College Foundation, Inc.
                    COLLEGE OF BUSINESS AND MANAGEMENT
                Bachelor of Science in Hospitality Management
October 9, 2024
DR. RYAN D. BASTARECHE
Dean, College of Business and Management
Dear Sir:
   Greetings!
   Body of letter
Very truly yours,
Name of Researchers
Noted by:
MARY ROSE ANGELICA B. ANTERO, MAT
Research Adviser
MS. EMERIEL C. ALMUENA
BSHM Program Chair
DR. RENATO B. BELARO
Academic Officer
                        Naga College Foundation, Inc.
                   COLLEGE OF BUSINESS AND MANAGEMENT
               Bachelor of Science in Hospitality Management
            PARTICIPATION INFORMATION AND CONSENT FORM
Title of the Study: [Title of Study]
Researcher's Name:
Purpose of the Study:
The purpose of this study is to [briefly describe the study's purpose and
objectives, e.g., "investigate the effects of..."].
Procedures:
If you agree to participate in this study, you will be asked to [describe what
participants will do, e.g., "complete a survey," "participate in an interview,"
"take part in a series of tests," etc.]. The total time commitment will be
approximately [duration, e.g., "one hour"].
Potential Risks:
Participation in this study may involve [describe any risks or discomforts, e.g.,
"minimal risks associated with..."]. If you experience any discomfort, you may
withdraw from the study at any time.
Benefits:
While there may not be direct benefits to you, your participation may help us
[describe potential benefits, e.g., "improve understanding of..."].
Confidentiality:
Your responses will be kept confidential. Data will be stored securely and will
only be accessible to the research team. Results will be reported in aggregate
form to ensure your privacy.
Voluntary Participation:
Your participation in this study is completely voluntary. You have the right to
refuse to participate or to withdraw from the study at any time without penalty.
Contact Information:
If you have any questions about this study, please contact [Researcher's Name]
at [Phone Number, Email Address].
                                  CONSENT FORM
I have read and understood the information provided above. I have had the
opportunity to ask questions and have them answered to my satisfaction. I
consent to participate as a respondents in this study.
Participant’s Signature: ______________________     Date: ________________
                        Naga College Foundation, Inc.
                    COLLEGE OF BUSINESS AND MANAGEMENT
                Bachelor of Science in Hospitality Management
                    SURVEY QUESTIONNAIRE/SURVEY TOOL
                               Research Title
Dear Respondents:
  Message to respondents
                                                                      The Researchers
________________________________________________________________________________
Part 1: Demographic Profile (if applicable)
Instructions:
                                        Thank you!
                         Naga College Foundation, Inc.
                     COLLEGE OF BUSINESS AND MANAGEMENT
               Bachelor of Science in Hospitality Management
                 SURVEY QUESTIONNAIRE APPROVAL FORM
Research Title: BOLD
Researchers: BOLD
Survey Questionnaire Details
1. Purpose of the Survey:
[Brief description of the survey’s purpose and objectives.]
2. Description of the Questionnaire:
[Outline the topics covered in the questionnaire and the type of questions (e.g.,
multiple-choice, open-ended).]
3. Target Population:
[Specify who will be surveyed, e.g., "students," "employees," "participants aged
18-30."]
4. Expected Duration:
[Indicate how long it will take participants to complete the survey.]
Reviewed by:
MARY ROSE ANGELICA B. ANTERO, MAT
Research Adviser
                                      NAME
                        Chairman of the Panel of Examiners
          NAME                                              NAME
    Member of the Panel of Examiners                  Member of the Panel of
                                Examiners
                                  Approved by:
     DR. RENATO B. BELARO                   DR. RYAN D. BASTARECHE
           Academic Officer                Dean, College of Business and
                                  Management