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The Mont Bistro Menu

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0% found this document useful (0 votes)
179 views2 pages

The Mont Bistro Menu

Uploaded by

matthysza
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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(V) vegetarian (GF) gluten friendly (GFO) gluten free option (L) lactose free (LFO) lactose free

option

Our menus contain many food allergens and intolerances. All food items are prepared in the same kitchen, handling ingredients made from wheat, cereals
containing gluten, milk, tree nuts, peanuts, crustaceans, fish, sesame seeds, eggs, soybeans and lupins. Whilst all reasonable efforts are taken to accommodate
individual guest dietary needs, we cannot guarantee our food will be 100% allergen free. Selected dishes can be prepared without the addition of wheat, gluten
or dairy, however, we cannot guarantee traces will not remain. Please do not hesitate to alert our staff with any specific dietary requirements.
GET THE PARTY STARTED! CHOW DOWN! SAUCES FOR COURSES
Mushroom, pepper, gravy, creamy garlic 3
Pub loaf to share with dukkah, evoo & garlic butter 9 Roast of the day with roasted seasonal
Seafood topper – creamy garlic sauce with prawns 9
Garlic pizza (8 inch or 12 inch) (V) 9 / 15 vegetables & sauce (GF / L) 18 / 24
Bosco topper – creamy garlic, prawns, seeded mustard,
Margherita pizza (8 inch or 12 inch) (V) 11 / 17 Chicken Bosco – Nichols chicken breast, prawns, bacon,
brandy sauce with bacon, mushroom & shallots 9
Soup of the day with warm roll & butter 10 shallots, creamy garlic, seedeed mustard & brandy sauce (GF) 29
Tempura mushrooms (V) 15 Fish of the day – fresh & local, grilled with butter, crumbed, SIDE SHOW
Veggie spring rolls with sweet soy & chilli (V) 14 or battered & fried with chips & salad, tartare (GF) MP Bucket of chips (GF / V) 8
Flash fried salt & pepper calamari (LFO) Entrée 16 Crumbed Tasmanian scallops – with chips & salad, tartare 32 Loaded chips – served with bacon, cheese & BBQ sauce (GFO) 11
Chilli chicken wings 10 / 16 Seafood basket – flathead, scallops, prawns, calamari, Onion rings (V) 9
chips & salad, tartare 27
SCHNITTY TIME Half Full
Fish & chips – flathead, fried with chips & salad, tartare 24
Roasted seasonal veggies (V) 9
Garden salad (GF / L / V) 8
Chicken schnitzel – 300g panko crumbed Flash fried salt & pepper calamari – chips & salad, tartare (LFO) 26
chicken breast with chips & salad (L) 16 / 24
Beef schnitzel – 300g crumbed beef with chips & salad (L) 17 / 25 The Mont Mixed Grill VIP (seniors meals)
Vegan schnitzel – plant based schnitzel, crumbed,
Rump steak, beef snags, chilli chicken wings, pork ribs, bacon, 2 courses for $18 | 3 courses for $21
with vegan gravy, chips & salad (L / V) 25
onion rings, mushrooms, eggs & chips, sauce (GF) 32 / 42 Garlic bread (V) Chicken schnitzel, Pavlova (GF)
Chicken or beef parmigiana – schnitzel with Napoli sauce,
Soup of the day chips & salad (L) Flake Sundae (GF)
ham & mozzarella cheese with chips & salad (LFO) 17.5 / 26 Roast of the day (GF / L)
Fettuccine carbonara (GFO)
BBQ parmigiana – Chicken or beef schnitzel, smokey BBQ 23 Fish & chips
Add chicken +5 / Add salmon +5
Rump steak & chips (GF)
sauce, salami, ham & mozzarella cheese with chips & salad (LFO) 18 / 26.5
Veggie stir fry – asian greens, hokkien noodles, sweet soy (V) Fettuccine carbonara (GFO)
Hawaiian parmigiana – Chicken or beef schnitzel, napoli sauce, 18
Add chicken +5 | Add beef +5 | Add Prawns +7
pineapple, bacon & mozzarella cheese with chips & salad (LFO) 18 / 26.5 18
Caesar salad (GFO)
Add chicken +5 / Add salmon +5 I’M NOT SWEET ENOUGH
The Mont MEGA Schnitzel
Steak sandwich – scotch fillet, bacon, tomato, onion, egg, Pavlova (GF / V) 11
Mega beef schnitzel – 500g crumbed beef with chips & salad 36 20
lettuce, relish, in Turkish pita with chips (GFO) Apple Crumble (V) 11
Mega chicken schnitzel – 2 x 300g panko crumbed chicken
Veggie burger – classic vegetable pattie, mayonnaise, lettuce, Chocolate Pudding (V) 10
breasts with chips & salad 38 19
tomato, beetroot, red onion, cheese in a seeded bun with chips (V) Flake Sundae (GF / V) 10
Make it a Parmi + 1.5
Southern fried chicken burger – battered chicken breast, Crunchie Sundae (GF/ V) 10
mayonnaise, lettuce, tomato, cheese, bacon & pineapple
WORK HARD, EAT PIZZA! in a seeded bun with chips
19 JUST KIDDING!
34
Pepperoni pizza (GFO / LFO) 21 Pork ribs – in a sticky smoky BBQ marinade, served with your Kids 12 years & under | All kids meals include a dessert*

Garlic pizza (GFO / LFO / V) 15 choice of chips & salad or vegetables (GF / L) Chicken schnitzel or parmi (LFO) 11
23 / 35
BBQ chicken pizza (GFO / LFO) 22 Rump 200g or 400g – served with your choice of chips Steak & chips 11

Vegetarian pizza (GFO / LFO / V) 22 & salad or vegetables (GF) Ham & pineapple pizza (GFO) 11
41
Aussie pizza (GFO / LFO) 20 Scotch fillet 300g – served with your choice of chips & salad Fish & chips (GF) 11

Margherita pizza (GFO / LFO / V) 17 or vegetables (GF) Kids roast & vegetables (GF / L) 11
29
Tropical pizza (GFO / LFO) 20 Pork porterhouse 300g – char-grilled pork sirloin, *Ice cream sundae (GF) *Frog in a pond (GF)
served with your choice of chips & salad or vegetables

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