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NGT Ratio

The document outlines the procedures for nasogastric tube (NGT) insertion, feeding, and removal, detailing the necessary steps and precautions for each process. It emphasizes the importance of verifying physician's orders, ensuring patient comfort, and documenting the procedures accurately. Additionally, it includes safety measures to monitor the patient's response during NGT insertion and feeding.

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0% found this document useful (0 votes)
20 views5 pages

NGT Ratio

The document outlines the procedures for nasogastric tube (NGT) insertion, feeding, and removal, detailing the necessary steps and precautions for each process. It emphasizes the importance of verifying physician's orders, ensuring patient comfort, and documenting the procedures accurately. Additionally, it includes safety measures to monitor the patient's response during NGT insertion and feeding.

Uploaded by

leih js
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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SABINO,RAZHIEL J. PROF.

PRECY LANTIN

BSN - 3F / GROUP 2 NCM 116 - RLE

RATIONALIZATION OF NGT

NGT INSERTION

1 Checks physician's order for insertion of


nasogastric tube.

2 Identifies and explains procedures to


patient.

3 Gathers Equipment

4 Performs hand hygiene. Don appropriate


PPE.

5 Assists patient to Fowler's position if


tolerated.
Drape chest with bath towel or disposable
pad.
Have emesis basin and tissue paper on
hand.

6 Checks nares for patency.

a. For conscious client, asks client to


occlude one nostril and breath normally
through the other. Select nostril through
which air passes more easily.

b. For unconscious client, checks nostril


patency using penlight.

7 Assesses bowel sound

8 Measures distance by placing tip of tube at


patient's nostril and extending to tip of
earlobe and then to the xiphoid process.
Mark tube with a piece of tape if no
calibration.

9 Lubricates the tip of tube (at least 1-2


inches) with water soluble lubricant.

10 After lifting the head of the client insert tube


into the nostril while directing tube
downward and backward. Patient may gag
when tube reaches the pharynx.

11 Tilts the client head forward. Once the tube


reaches the throat, encourage the client to
swallow. Advance the tube 5-10 cm on
each swallow. Keep advancing tube util
marking is reach. If gaggling and coughing
persist, check the mouth for the placement
of tube with the tongue blade and penlight.

12 Discontinues the procedure and removes


tube if there are signs of distress (gasping,
coughing, cyanosis, ability to speak or
hum).

13 Secures tube properly.

a. Cut a 5-inch leucoplast and split bottom


3 inches.

b. Places unsplit end over bridge on the


client's nose.

c. Wraps split ends under tubing and up


and over into the nose.

14 Checks the tube if it is in patient's stomach.

a. Introduce 10-30ml of air into the tube


and auscultate at the epigastric area, note
gurgling sound.

b. Aspirates stomach contents and checks


the pH (1.5-4)

15 Clamps the tube and cap it.

16 Secures the tube to patient's gown at the


shoulder level by using a tape.

17 Performs hand hygiene. Removes all


equipment and make client comfortable.

18 Records the type, size, and tube calibration


marking. Documents description of gastric
content.

NGT FEEDING
1 Verifies doctors order for the feeding.

2 Prepares the tube feeding at room


temperature.

3 Obtains the materials needed such as:

a. Type and amount of enteral feeding.

b. Stethoscope

C. Asepto syringe

d. Sterile gloves

e. Calibrated glass with 30 cc of water

4 Identifies and explain procedure to the


client and/or significant others.

5 Places the client on Fowler's position.

6 Assesses the bowel sound

7 Observes insertion site for irritation and


signs of infection.

Checks for the tube placement and


patency.

8 a. Introduces 10-30 ml of air into the tube


and auscultates the epigastric area and
notes gurgling sound.

9 b. Aspirates stomach contents and checks


the pH.

10 c. Assesses the residual gastric contents


for the amount, color, and presence of
blood and refer accordingly.

Infuses feeding.

11 a. Pinches proximal end of the tube.

12 b. Attaches asepto syringe to the tube and


aspirate gastric content.

13 c. Removes the bulb and fills the syringe


with measured amount of formula

14 d. Releases the tube and holds the syringe


at 12 inches above the nares.

15 e. Refills and repeats the process until the


prescribed amount has been given.

16 Instills 30 ml of water into the tube.

17 Clamps the tube before all water is instilled.

18 Secures the tubing to the client's gown at


the shoulder level.

19 Maintains client in fowler's position for 30


minutes after feeding

20 Does aftercare and handwashing.

21 Evaluates client's tolerance and response


to feeding.

22 Documents the procedure.

a. Record the amount, type, and time of


feeding.

REMOVAL OF NGT

1 Verifies doctor's order for removal of NGT.

2 Prepares all materials needed:

a. Towel/pad

b. Gloves

c. Kidney basin

d. Cotton ball wet with NSS

3 Washes hands

4 Identifies, informs, and explains the


procedure to the client.

5 Assists client to Fowler's position.

6 Places the towel/pad across the client's


chest.

7 Unpins the tube to the client's gown.


8 Moistens leucoplast to the client's nose
using cotton balls wet with NSS and
remove gently.

9 Wears gloves and asks the client to take a


deep breath and hold it.

10 Pinches the tube with glove hand then


quickly and smoothly withdraw the tube.

11 Provides oral and nasal care.

12 Documents the procedure

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