EN User Manual | Oven

EBH4P46BX3
EOH4P46BX
Welcome to Electrolux! Thank you for choosing our appliance.
Get usage advice, brochures, trouble shooter, service and repair information at
electrolux.com/support
For more recipes, hints, troubleshooting download My Electrolux Kitchen app.

Subject to change without notice.

CONTENTS
1. SAFETY INFORMATION................................................................................ 2
2. SAFETY INSTRUCTIONS.............................................................................. 4
3. INSTALLATION...............................................................................................7
4. PRODUCT DESCRIPTION............................................................................. 8
5. CONTROL PANEL.......................................................................................... 9
6. BEFORE FIRST USE......................................................................................9
7. DAILY USE....................................................................................................10
8. ADDITIONAL FUNCTIONS...........................................................................13
9. CLOCK FUNCTIONS.................................................................................... 14
10. USING THE ACCESSORIES......................................................................15
11. HINTS AND TIPS........................................................................................ 15
12. CARE AND CLEANING.............................................................................. 17
13. TROUBLESHOOTING................................................................................ 20
14. ENERGY EFFICIENCY...............................................................................21
15. ENVIRONMENTAL CONCERNS................................................................22

1. SAFETY INFORMATION
Before the installation and use of the appliance, carefully read
the supplied instructions. The manufacturer is not responsible
for any injuries or damage that are the result of incorrect
installation or usage. Always keep the instructions in a safe
and accessible location for future reference.
1.1 Children and vulnerable people safety
• This appliance can be used by children aged from 8 years
and above and persons with reduced physical, sensory or
mental capabilities or lack of experience and knowledge if
they have been given supervision or instruction concerning
the use of the appliance in a safe way and understand the
hazards involved. Children of less than 8 years of age and

2 ENGLISH
 persons with very extensive and complex disabilities shall
be kept away from the appliance unless continuously
supervised.
• Children should be supervised to ensure that they do not
play with the appliance.
• Keep all packaging away from children and dispose of it
appropriately.
• WARNING: The appliance and its accessible parts become
hot during use. Keep children and pets away from the
appliance when in use and when cooling down.
• If the appliance has a child safety device, it should be
activated.
• Children shall not carry out cleaning and user maintenance
of the appliance without supervision.
1.2 General Safety
• This appliance is for cooking purposes only.
• This appliance is designed for single household domestic
use in an indoor environment.
• This appliance may be used in, offices, hotel guest rooms,
bed & breakfast guest rooms, farm guest houses and other
similar accommodation where such use does not exceed
(average) domestic usage levels.
• Only a qualified person must install this appliance and
replace the cable.
• Do not use the appliance before installing it in the built-in
structure.
• Disconnect the appliance from the power supply before
carrying out any maintenance.
• If the supply cord is damaged, it must be replaced by the
manufacturer, its Authorised Service Centre or similarly
qualified persons to avoid an electrical hazard.
• WARNING: Ensure that the appliance is switched off before
replacing the lamp to avoid the possibility of electric shock.

ENGLISH 3
• WARNING: The appliance and its accessible parts become
hot during use. Care should be taken to avoid touching
heating elements or the surface of the appliance cavity.
• Always use oven gloves to remove or insert accessories or
ovenware.
• To remove the shelf supports first pull the front of the shelf
support and then the rear end away from the side walls.
Install the shelf supports in the opposite sequence.
• Do not use a steam cleaner to clean the appliance.
• Do not use harsh abrasive cleaners or sharp metal scrapers
to clean the glass door since they can scratch the surface,
which may result in shattering of the glass.
• Before pyrolytic cleaning, remove all accessories and
excessive deposits/spills from the appliance cavity.

2. SAFETY INSTRUCTIONS
2.1 Installation
Cabinet width 560 mm
WARNING! Cabinet depth 550 (550) mm
Only a qualified person must install this Height of the front of the 598 mm
appliance. appliance

• Remove all the packaging. Height of the back of the 579 mm

• Do not install or use a damaged appliance
appliance. Width of the front of the ap‐ 594 mm
• Follow the installation instructions supplied pliance
with the appliance.
• Always take care when moving the Width of the back of the ap‐ 558 mm
pliance
appliance as it is heavy. Always use safety
gloves and enclosed footwear. Depth of the appliance 561 mm
• Do not pull the appliance by the handle.
Built in depth of the appli‐ 540 mm
• Install the appliance in a safe and suitable ance
place that meets installation requirements.
• Keep the minimum distance from other Depth with open door 1007 mm
appliances and units. Ventilation opening mini‐ 560x20 mm
• Before mounting the appliance, check if mum size. Opening placed
the appliance door opens without restraint. on the bottom rear side
• The appliance is equipped with an electric
Mains supply cable length. 1100 mm
cooling system. It must be operated with Cable is placed in the right
the electric power supply. corner of the back side

Cabinet minimum height 590 (600) mm Mounting screws 4x25 mm

(Cabinet under the worktop
minimum height)

4 ENGLISH
2.2 Electrical connection
Cable types applicable for installation or re‐
WARNING! placement for Europe:
Risk of fire and electric shock. H07 RN-F, H05 RN-F, H05 RRF, H05 VV-F, H05
V2V2-F (T90), H05 BB-F
• All electrical connections should be made
by a qualified electrician. For the section of the cable refer to the total
• The appliance must be earthed. power on the rating plate. You can also refer
• Make sure that the parameters on the to the table:
rating plate are compatible with the
electrical ratings of the mains power Total power (W) Section of the cable
supply. (mm²)
• Always use a correctly installed
maximum 1380 3x0.75
shockproof socket.
• Do not use multi-plug adapters and maximum 2300 3x1
extension cables.
maximum 3680 3x1.5
• Make sure not to cause damage to the
mains plug and to the mains cable. Should
The earth cord (green / yellow cable) must be
the mains cable need to be replaced, this
2 cm longer than the brown phase and blue
must be carried out by our Authorised
neutral cables.
Service Centre.
• Do not let mains cables touch or come
2.3 Use
near the appliance door or the niche below
the appliance, especially when it operates
or the door is hot. WARNING!
• The shock protection of live and insulated Risk of injury, burns and electric shock or
parts must be fastened in such a way that explosion.
it cannot be removed without tools.
• Connect the mains plug to the mains • Do not change the specification of this
socket only at the end of the installation. appliance.
Make sure that there is access to the • Make sure that the ventilation openings
mains plug after the installation. are not blocked.
• If the mains socket is loose, do not • Do not let the appliance stay unattended
connect the mains plug. during operation.
• Do not pull the mains cable to disconnect • Deactivate the appliance after each use.
the appliance. Always pull the mains plug. • Be careful when you open the appliance
• Use only correct isolation devices: line door while the appliance is in operation.
protecting cut-outs, fuses (screw type Hot air can release.
fuses removed from the holder), earth • Do not operate the appliance with wet
leakage trips and contactors. hands or when it has contact with water.
• The electrical installation must have an • Do not apply pressure on the open door.
isolation device which lets you disconnect • Do not use the appliance as a work
the appliance from the mains at all poles. surface or as a storage surface.
The isolation device must have a contact • Open the appliance door carefully. The
opening width of minimum 3 mm. use of ingredients with alcohol can cause
• Fully close the appliance door before you a mixture of alcohol and air.
connect the mains plug to the mains • Do not let sparks or open flames to come
socket. in contact with the appliance when you
• This appliance is supplied with a main open the door.
plug and a main cable. • Always use glass and jars approved for
preserving purposes.

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• Do not put flammable products or items • Be careful when you remove the door from
that are wet with flammable products in, the appliance. The door is heavy!
near or on the appliance. • Clean regularly the appliance to prevent
the deterioration of the surface material.
WARNING! • Clean the appliance with a moist soft
Risk of damage to the appliance. cloth. Use only neutral detergents. Do not
use abrasive products, abrasive cleaning
• To prevent damage or discoloration to the pads, solvents or metal objects.
enamel: • If you use an oven spray, follow the safety
– do not put ovenware or other objects instructions on its packaging.
in the appliance directly on the bottom.
– do not put aluminium foil directly on 2.5 Pyrolytic cleaning
the bottom of cavity of the appliance.
– do not put water directly into the hot WARNING!
appliance.
– do not keep moist dishes and food in Risk of Injury / Fires / Chemical
the appliance after you finish the Emissions (Fumes) in Pyrolytic Mode.
cooking.
• Before carrying out the pyrolytic cleaning
– be careful when you remove or install
and initial preheating remove from the
the accessories.
oven cavity:
• Discoloration of the enamel or stainless
– any excess food residues, oil or
steel has no effect on the performance of
grease spills / deposits.
the appliance.
– any removable objects (including
• Use a deep pan for moist cakes. Fruit
shelves, side rails, etc., provided with
juices cause stains that can be
the appliance) especially any non-stick
permanent.
pots, pans, trays, utensils, etc.
• Always cook with the appliance door
• Read carefully all the instructions for
closed.
pyrolytic cleaning.
• If the appliance is installed behind a
• Keep children away from the appliance
furniture panel (e.g. a door) make sure the
while the pyrolytic cleaning operates. The
door is never closed when the appliance
appliance becomes very hot and hot air is
operates. Heat and moisture can build up
released from the front cooling vents.
behind a closed furniture panel and cause
• Pyrolytic cleaning is a high temperature
subsequent damage to the appliance, the
operation that can release fumes from
housing unit or the floor. Do not close the
cooking residues and construction
furniture panel until the appliance has
materials, as such consumers are advised
cooled down completely after use.
to:
– provide good ventilation during and
2.4 Care and cleaning after the pyrolytic cleaning.
– provide good ventilation during and
WARNING! after the initial preheating.
Risk of injury, fire, or damage to the • Do not spill or apply water on the oven
appliance. door during and after the pyrolytic cleaning
to avoid damaging the glass panels.
• Before maintenance, deactivate the • Fumes released from all pyrolytic ovens /
appliance and disconnect the mains plug cooking residues as described are not
from the mains socket. harmful to humans, including children, or
• Make sure the appliance is cold. There is persons with medical conditions.
the risk that the glass panels can break. • Keep pets away from the appliance during
• Replace immediately the door glass and after the pyrolytic cleaning and initial
panels when they are damaged. Contact preheating. Small pets (especially birds
the Authorised Service Centre. and reptiles) can be highly sensitive to
temperature changes and emitted fumes.

6 ENGLISH
• Non-stick surfaces on pots, pans, trays, • Use only lamps with the same
utensils etc., can be damaged by the high specifications.
temperature pyrolytic cleaning operation of
all pyrolytic ovens and can be also a 2.7 Service
source for low level harmful fumes.
• To repair the appliance contact the
Authorised Service Centre.
2.6 Internal lighting • Use original spare parts only.
WARNING! 2.8 Disposal
Risk of electric shock.
WARNING!
• Concerning the lamp(s) inside this product
and spare part lamps sold separately: Risk of injury or suffocation.
These lamps are intended to withstand
• Contact your municipal authority for
extreme physical conditions in household
information on how to dispose of the
appliances, such as temperature,
appliance.
vibration, humidity, or are intended to
• Disconnect the appliance from the mains
signal information about the operational
supply.
status of the appliance. They are not
• Cut off the mains electrical cable close to
intended to be used in other applications
the appliance and dispose of it.
and are not suitable for household room
illumination.
• This product contains a light source of
energy efficiency class G.

3. INSTALLATION
3.1 Building in
WARNING!
Refer to Safety chapters.

(*mm)

540 21
min. 550 558
600 20 19 114

min. 560 589

9 570 598
3

594

ENGLISH 7
 (*mm)

540 21
min. 550 558
590 20 19 114

min. 560
589
570 598

9
3 594

3.2 Securing the oven to the cabinet

4. PRODUCT DESCRIPTION
4.1 General overview

1 Control panel
1 2 3 4
2 Knob for the heating functions
3 Display
5 4 Control knob (for the temperature)
5 Air vents for the cooling fan
6
4 6 Heating element
7
7 Lamp
3 8
11 8 Fan
2
9 Shelf support, removable
1 9
10 Cavity embossment
10 11 Shelf positions

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4.2 Accessories • Grill- / Roasting pan
To bake and roast or as pan to collect fat.
• Wire shelf
For cake tins, overproof dishes, roast
dishes, cookware/ dishes.

5. CONTROL PANEL
5.1 Turning the appliance on and off
The appliance is locked.
To turn on the appliance:
1. Press the knob. The knob comes out. Enter the menu and select the icon to
2. Turn the knob for the heating functions to open: Assisted Cooking.
select a function. Enter the menu and select the icon to
3. Turn the control knob to adjust settings. open: Cleaning.
To turn off the appliance: turn the knob for the
Enter the menu and select the icon to
heating functions to the . open: Settings

5.2 Control panel overview Fast Heat Up is turned on.

Minute minder is turned on.

Press to set: Clock functions.
End time is turned on.
Press and hold to set the function:
Fast Heat Up.
Time Delayed Start is turned on.
Press to turn on or to turn off the oven
lamp.
Uptimer is turned on.
Press and hold to set the function:
Lock. For temperature or time. The bar is fully
red when the appliance reaches the set
Press to confirm your selection. temperature.

5.3 Display indicators

Display with key functions.

6. BEFORE FIRST USE

1. Turn the control knob to set the time.
WARNING!
2. Press .
Refer to Safety chapters.
6.2 Initial cleaning
6.1 Setting the time
1. Remove all accessories and removable
After the first connection to the mains, wait shelf supports from the appliance.
until the display shows: "00:00".

ENGLISH 9
2. Clean the appliance and the accessories 2. Set the function . Set the maximum
only with a microfibre cloth, warm water temperature.
and a mild detergent. Let the appliance operate for 1 h.
3. Put the accessories and removable shelf
supports back to their initial position. 3. Set the function . Set the maximum
temperature.
6.3 Initial preheating Let the appliance operate for 15 min.
Turn off the appliance and wait until it is cold.
Before the first use, set the clock and preheat The appliance can emit an odour and smoke.
the empty appliance. Make sure that the airflow in the room is
1. Remove all accessories and removable sufficient.
shelf supports from the appliance.

7. DAILY USE

WARNING! Turbo Grilling

Refer to Safety chapters. To roast large meat joints or poultry with
bones on one shelf position. To bake gratins
and to brown.
7.1 Heating functions
Menu
Fan Cooking To enter the Menu: Assisted Cooking, Clean‐
To roast or roast and bake food with the ing, Settings.
same cooking temperature on more than one
shelf position, without flavour transference. 7.2 Notes on: Moist Fan Baking
Conventional Cooking This function was used to comply with the
To bake and roast food on one shelf position.
energy efficiency class and ecodesign
Frozen Foods requirements (according to EU 65/2014 and
To make convenience food crispy, e.g. french EU 66/2014). Tests according to: IEC/EN
fries, potato wedges or spring rolls. 60350-1.
Pizza Function The oven door should be closed during
To bake pizza. To make intensive browning
cooking so that the function is not interrupted
and a crispy bottom.
and the oven operates with the highest
Bottom Heat energy efficiency possible.
To bake cakes with crispy bottom and to pre‐
serve food. When you use this function the lamp
automatically turns off after 30 sec.
Defrost
To defrost food (vegetables and fruit). The For the cooking instructions refer to "Hints
defrosting time depends on the amount and and tips" chapter, Moist Fan Baking. For
size of the frozen food. general energy saving recommendations
Moist Fan Baking refer to "Energy Efficiency" chapter, Energy
This function is designed to save energy dur‐ Saving.
ing cooking. When you use this function, the
temperature inside the appliance may differ 7.3 Setting: Heating functions
from the set temperature. The residual heat is
used. The heating power may be reduced. 1. Turn the knob for the heating functions to
For more information refer to "Daily Use" select a heating function.
chapter, Notes on: Moist Fan Baking. 2. Turn the control knob to set the
Grill temperature.
To grill thin pieces of food and to toast bread. - press and hold to turn on the function:
Fast Heat Up. It is available for some oven
functions.

10 ENGLISH
7.4 Setting: Assisted Cooking 4. Place the food inside the appliance.
Press .
Each dish in this submenu has a
recommended heating function and Menu: Assisted Cooking
temperature. You can adjust the time and the
temperature during cooking. Legend
When the function ends, check if the food is Weight Automatic available.
ready.
For some of the dishes you can also cook Preheat the appliance before you start
with Weight Automatic. cooking.

1. Turn the knob for the heating functions to Shelf level.

to enter Menu.
The display shows P and a number of the
2. Select . Press .
dish that you can check in the table.
3. Turn the control knob to select a number
of the dish. Press .

Dish Weight Shelf level / Accessory

Fillet of beef, rare
P1 (slow cooking)

Fillet of beef, medi‐ 0.5 - 1.5 kg; 5 - 6 2; roasting dish on wire shelf
P2 um (slow cooking) cm thick pieces Fry the meat for a few minutes on a hot pan. Insert to the
appliance.
Fillet of beef, done
P3 (slow cooking)

Veal roast (e.g. shoul‐ 0.8 - 1.5 kg; 4 cm

2; roasting dish on wire shelf
P4 der) thick pieces
Fry the meat for a few minutes on a hot pan. Insert to the
appliance.

Pork roast neck or 1.5 - 2 kg

P5 shoulder 2; roasting dish on wire shelf
Turn the meat after half of the cooking time.

Pork loin, fresh 1 - 1.5 kg; 5 - 6 cm

thick pieces 2; baking tray
P6 Fry the meat for a few minutes on a hot pan. Insert to the
appliance.

Pork spare ribs 2 - 3 kg; use raw, 2

2; roasting dish on wire shelf
P7 - 3 cm thin spare
Add liquid to cover the bottom of a dish.
ribs

Whole chicken 1 - 1.5 kg; fresh

2; roasting dish on wire shelf
P8 Turn the chicken after half of the cooking time to get an
even browning.

Chicken breast 180 - 200 g per

P9 piece 2; baking tray

P10 Meat loaf 1 kg

2; baking tray

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 Dish Weight Shelf level / Accessory
Whole fish, grilled 0.5 - 1 kg per fish
2; baking tray
P11 Fill the fish with butter and use your favourite spices and
herbs.

P12 Fish fillet -

2; casserole dish on wire shelf

P13 Cheesecake -
1; 26 cm springform tin on wire shelf

P14 Apple tart -

1; pie form on wire shelf

P15 Chocolate muffins -

3; muffin tray on baking tray

P16 Loaf cake -

2; loaf pan on wire shelf

Baked potatoes 1 kg
P17 2; baking tray
Put the whole potatoes with skin on baking tray.

P18 Croquettes, frozen 0.5 kg

3; baking tray

P19 Pommes, frozen 0.75 kg

3; baking tray

Meat / vegetable la‐ 1 - 1.5 kg

1; casserole dish on wire shelf
P20 sagna with dry pasta
sheets

Potato gratin (raw po‐ 1 - 1.5 kg

P21 tatoes) 1; casserole dish on wire shelf

P22 Pizza fresh, thin - 1; baking tray lined with baking paper

P23 Pizza fresh, thick - 2; baking tray lined with baking paper

P24 Quiche -
1; baking tin on wire shelf

Baguette / Ciabatta / 0.8 kg

P25 White bread 3; baking tray lined with baking paper
More time needed for white bread.

7.5 Changing: Settings Menu: Settings

1. Turn the knob for the heating functions to
Setting Value
to enter Menu.
2. Select . Press . 01 Time of day Change
3. Turn the control knob to select the
02 Display brightness 1-5
setting. Press .
Key tones 1 - Beep, 2 - Click,
4. Adjust the value. Press . 03 3 - Sound off
Turn the knob for the heating functions to the
off position to exit Menu. 04 Buzzer volume 1-4

05 Uptimer On / Off

12 ENGLISH
 Setting Value Setting Value
06 Light On / Off 10 Software version Check

07 Fast Heat Up On / Off 11 Reset all settings Yes / No

08 Cleaning Reminder On / Off

Demo mode Activation code:

09 2468

8. ADDITIONAL FUNCTIONS
8.1 Lock If you intend to run a heating function for a
duration exceeding the automatic switch-off
This function prevents an accidental change time, set the cooking length. Refer to the
of the appliance function. 'Clock functions' chapter.
Turn it on when the appliance works - the set The Automatic switch-off does not work with
cooking continues, the control panel is the functions: Light, Time Delayed Start.
locked.
Turn it on when the appliance is off - it cannot 8.3 Cooling fan
be turned on, the control panel is locked. When the appliance operates, the cooling fan
turns on automatically to keep the surfaces of
- press and hold to turn on the function. the appliance cool. If you turn off the
A signal sounds. - flashes 3 times when appliance, the cooling fan can continue to
the lock is turned on. operate until the appliance cools down.
- press and hold to turn off the function.

8.2 Automatic switch-off

For safety reasons, if the heating function is
active and no settings are changed, the
appliance will turn off automatically after a
certain period of time.

(°C) (h)
30 - 115 12.5

120 - 195 8.5

200 - 245 5.5

250 3

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9. CLOCK FUNCTIONS
9.1 Clock functions description 2. Press repeatedly.

The display shows: 0:00 and .

To set the clock that displays the cur‐
rent time. 3. Turn the control knob to set the Cooking
Time of day time.
To set a countdown timer. When the 4. Press .
timer ends, the signal sounds. This The timer starts counting down immediately.
Minute function has no effect on the operation
minder of the oven. When the time ends, press and turn the
knob for the heating functions to the off
To set cooking duration. When the tim‐
position.
er ends, the signal sounds and the
Cooking heating function will automatically turn
time off. 9.5 Setting: Time Delayed Start
To postpone the start and / or end of 1. Turn the knobs to select the heating
Time De‐
cooking. function and set the temperature.
layed Start 2. Press repeatedly.
To show how long the appliance oper‐ The display shows: the time of day
ates. Maximum is 23 h 59 min.This START .
Uptimer function has no effect on the operation
3. Turn the control knob to set the start time.
of the oven.
4. Press .
9.2 Setting: Time of day The display shows: --:-- STOP .
5. Turn the control knob to set the end time.
1. Turn the knob for the heating functions to
6. Press .
to enter Menu. The timer starts counting down at a set start
2. Turn the control knob to select / Time time.
of day. When the time ends, press and turn the
3. Turn the control knob to set the clock. knob for the heating functions to the off
4. Press . position.

9.3 Setting: Minute minder 9.6 Setting: Uptimer

1. Turn the knob for the heating functions to
1. Press .
to enter Menu.
The display shows: 0:00 and .
2. Turn the control knob to set the Minute 2. Turn the control knob to select /
minder. Uptimer. Refer to "Daily Use" chapter,
Menu: Settings.
3. Press . The timer starts counting down
immediately. 3. Press .
4. Turn the control knob to turn the function
When the time ends, press and turn the
on and off.
knob for the heating functions to the off
position. 5. Press .

9.4 Setting: Cooking time

1. Turn the knob to select the heating
function and set the temperature.

14 ENGLISH
10. USING THE ACCESSORIES
Insert the shelf between the guide bars of the
WARNING! shelf support and make sure that the feet
Refer to Safety chapters. point down.
Deep pan
10.1 Inserting accessories
A small indentation at the top increases
safety. The indentations are also anti-tip
devices. The high rim around the shelf
prevents cookware from slipping off the shelf.
Wire shelf

Push the tray between the guide bars of the

shelf support.

11. HINTS AND TIPS

11.1 Cooking recommendations
Shelf position
The temperature and cooking times in the
tables are for guidance only. They depend on
Cooking time (min)
the recipes, quality and quantity of the
ingredients used.
Your appliance may bake or roast differently 11.2 Moist Fan Baking -
than your previous appliance. The hints recommended accessories
below show recommended settings for Use dark and non-reflective tins and
temperature, cooking time and shelf position containers. They have better heat absorption
for specific types of the food. than light colour and reflective dishes.
If you cannot find the settings for a specific • Pizza pan - dark, non-reflective, diameter
recipe, look for a similar one. 28cm
Symbols used in the tables: • Baking dish - dark, non-reflective,
diameter 26cm
Food type
• Ramekins - ceramic, diameter 8cm,
height 5 cm
Heating function
• Flan base tin - dark, non-reflective,
diameter 28cm
Temperature

Accessory

ENGLISH 15
11.3 Moist Fan Baking
For the best results follow suggestions listed
in the table below.

Sweet rolls, 12 pieces baking tray or dripping pan 180 2 35 - 40

Rolls, 9 pieces baking tray or dripping pan 180 2 35 - 40

Pizza, frozen, 0.35 kg wire shelf 220 2 35 - 40

Swiss Roll baking tray or dripping pan 170 2 30 - 40

Brownie baking tray or dripping pan 180 2 30 - 40

Soufflè, 6 pieces ceramic ramekins on wire 200 3 30 - 40

shelf

Sponge flan base flan base tin on wire shelf 170 2 20 - 30

Victoria sandwich baking dish on wire shelf 170 2 35 - 45

Poached fish, 0.3 kg baking tray or dripping pan 180 3 35 - 45

Whole fish, 0.2 kg baking tray or dripping pan 180 3 35 - 45

Fish fillet, 0.3 kg pizza pan on wire shelf 180 3 35 - 45

Poached meat, 0.25 baking tray or dripping pan 200 3 40 - 50

kg

Shashlik, 0.5 kg baking tray or dripping pan 200 3 25 - 35

Cookies, 16 pieces baking tray or dripping pan 180 2 20 - 30

Macaroons, 20 pieces baking tray or dripping pan 180 2 40 - 45

Muffins, 12 pieces baking tray or dripping pan 170 2 30 - 40

Savory pastry, 16 baking tray or dripping pan 170 2 35 - 45

pieces

Short crust biscuits, baking tray or dripping pan 150 2 40 - 50

20 pieces

Tartlets, 8 pieces baking tray or dripping pan 170 2 20 - 30

Vegetables, poached, baking tray or dripping pan 180 3 35 - 40

0.4 kg

Vegetarian omelette pizza pan on wire shelf 200 3 30 - 45

Mediterranean vege‐ baking tray or dripping pan 180 4 35 - 40

tables, 0.7 kg

11.4 Information for test institutes

Tests according to IEC 60350-1.

16 ENGLISH
Small cakes, 16 per Conventional Cooking Baking tray 3 150 25 - 35
tray

Small cakes, 16 per Fan Cooking Baking tray 3 150 20 - 30

tray 1)

Small cakes, 16 per Fan Cooking Baking tray 2 and 3 150 20 - 30

tray

Apple pie, 2 tins Ø20 Conventional Cooking Wire shelf 2 170 80 - 100
cm

Apple pie, 2 tins Ø20 Fan Cooking Wire shelf 2 160 70 - 90

cm

Sponge cake, cake Conventional Cooking Wire shelf 2 160 30 - 40

mould Ø26 cm 1)

Sponge cake, cake Fan Cooking Wire shelf 2 160 25 - 35

mould Ø26 cm 1)

Sponge cake, cake Fan Cooking Wire shelf 1 and 3 160 25 - 40

mould Ø26 cm 1)

Short bread Conventional Cooking Baking tray 3 150 20 - 30

Short bread Fan Cooking Baking tray 3 150 20 - 30

Short bread Fan Cooking Baking tray 1 and 3 150 15 - 25

Toast 1) Grill Wire shelf 3 max. 5-7

Beef burger, 6 Grill Wire shelf and 3 max. 15 - 30

pieces, 0.6 kg2) dripping pan

1) Preheat the appliance for 10 minutes.

2) Place the wire shelf on the third level and the dripping pan on the second level of the oven. Preheat the appli‐
ance for 10 minutes. Turn the food halfway through the cooking time.

12. CARE AND CLEANING

• Clean the interior of the appliance after
WARNING! each use. Fat accumulation or other
Refer to Safety chapters. residue may cause fire.
• Moisture can condense in the appliance or
12.1 Notes on cleaning on the door glass panels. To decrease the
condensation, let the appliance work for
Cleaning Agents 10 minutes before cooking. Do not store
• Clean the front of the appliance only with a food in the appliance for longer than 20
microfibre cloth with warm water and a minutes. Dry the interior of the appliance
mild detergent. only with a microfibre cloth after each use.
• Use a cleaning solution to clean metal Accessories
surfaces. • Clean all accessories after each use and
• Clean stains with a mild detergent. let them dry. Use only a microfibre cloth
Everyday Use

ENGLISH 17
 with warm water and a mild detergent. Do 5. Turn the control knob to select Cleaning
not clean the accessories in a dishwasher. and press .
• Do not clean the non-stick accessories
using abrasive cleaner or sharp-edged
Option Duration
objects.
C1 - Light cleaning 2h
12.2 Removing the shelf supports
Remove the shelf supports to clean the 6. Press to start cleaning.
appliance. 7. After cleaning, turn the knob for the
1. Turn off the appliance and wait until it is heating functions to the off position.
cold. When the oven is cool again, the door
2. Pull the front of the shelf support away unlocks.
from the side wall. 8. Wait until the appliance is cold and then
3. Pull the rear end of the shelf support clean its interior with a soft cloth.
away from the side wall and remove it.
12.4 Cleaning Reminder
The appliance reminds you when to clean it
with pyrolytic cleaning. flashes in the
2
1 display for 5 sec after each cooking session.
1. Enter the Menu to turn off the reminder.
2. Select Settings, Cleaning Reminder.
Install the shelf supports in the opposite 12.5 Removing and installing door
sequence.
The oven door has four glass panels. You
12.3 Pyrolytic Cleaning can remove the oven door and the internal
glass panels to clean them. Read the whole
WARNING! "Removing and installing door" instruction
before you remove the glass panels.
There is a risk of burns.
CAUTION!
CAUTION!
Do not use the appliance without the
If there are other appliances installed in glass panels.
the same cabinet, do not use them at the
same time as this function. It can cause 1. Open the door fully and hold both hinges.
damage to the oven.
Do not start the function if you did not fully
close the oven door.
When the cleaning starts, the appliance door
is locked and the lamp is off. Until the door
unlocks the display shows .
1. Turn off the appliance and wait until it is
cold. 2. Lift and pull the latches until they click.
2. Remove all accessories.
3. Clean the oven floor and the inner door
glass with warm water, a soft cloth and a
mild detergent.
4. Turn the knob for the heating functions to
enter the menu .

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 2
1

3. Close the oven door halfway to the first 7. Clean the glass panels with water and
opening position. Then lift and pull to soap. Dry the glass panels carefully. Do
remove the door from its seat. not clean the glass panels in the
dishwasher.
8. After cleaning, install the glass panels
and the oven door.
If the door is installed correctly, you will hear
a click when closing the latches.
Make sure that you put the glass panels ( ,
and ) back in the correct sequence. Check
for the symbol / printing on the side of the
4. Put the door on a soft cloth on a stable glass panel. Each of the glass panels looks
surface and release the locking system to different to make the disassembly and
remove the glass panels. assembly easier.
When installed correctly, the door trim clicks.

A B C

5. Turn the fasteners by 90° and remove

them from their seats.

90°

Make sure that you install the middle panel of

glass in the seats correctly.
A
6. First lift carefully and then remove the
glass panels one by one. Start from the B
top panel.
C

ENGLISH 19
12.6 Replacing the lamp 3. Place the cloth on the oven floor.

WARNING! Back lamp

Risk of electric shock. 1. Turn the glass cover to remove it.
The lamp can be hot. 2. Clean the glass cover.
3. Replace the lamp with a suitable 300 °C
1. Turn off the appliance and wait until it is heat-resistant lamp.
cold. 4. Install the glass cover.
2. Disconnect the appliance from the mains.

13. TROUBLESHOOTING

WARNING!
Refer to Safety chapters.

13.1 What to do if...

Problem Check if...

You cannot activate or operate the appliance. The appliance is correctly connected to an electrical
supply.

The appliance does not heat up. The automatic switch-off is deactivated.

The appliance does not heat up. The appliance door is closed.

The appliance does not heat up. The fuse is not blown.

The appliance does not heat up. Lock is deactivated.

The lamp is turned off. Moist Fan Baking - is activated.

The lamp does not work. The lamp is burnt out.

Err C3 The appliance door is closed or the door lock is not bro‐
ken.

Err F102 The appliance door is closed.

Err F102 The door lock is not broken.

The display shows 00:00. There was a power cut. Set the time of day.

The necessary data for the service centre is

on the rating plate. The rating plate is located
If the display shows an error code that is on the front frame of the appliance. It is
not in this table, turn the house fuse off visible when you open the door. Do not
and on to restart the appliance. If the remove the rating plate from the appliance.
error code recurs contact an Authorised We recommend that you write the data
Service Centre. here:
13.2 Service data Model (MOD.) :
If you cannot find a solution to the problem Product number (PNC):
yourself, contact your dealer or an Authorised
Service Centre. Serial number (S.N.):

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14. ENERGY EFFICIENCY
14.1 Product Information and Product Information Sheet according to EU
Ecodesign and Energy Labelling Regulations

Supplier's name Electrolux

EBH4P46BX3 944068332
Model identification
EOH4P46BX 944068308

Energy Efficiency Index 81.7

Energy efficiency class A+

Energy consumption with a standard load, conventional mode 0.94 kWh/cycle

Energy consumption with a standard load, fan-forced mode 0.67 kWh/cycle

Number of cavities 1

Heat source Electricity

Volume 65 l

Type of oven Built-In Oven

EBH4P46BX3 33.6 kg
Mass
EOH4P46BX 33.8 kg

IEC/EN 60350-1 - Household electric cooking appliances - Part 1: Ranges, ovens, steam ovens and grills - Meth‐
ods for measuring performance.

14.2 Energy saving Residual heat

The fan and lamp continue to operate. When
you turn off the appliance, the display shows
the residual heat. You can use that heat to
The appliance has features which help keep the food warm.
you save energy during everyday
cooking. When the cooking duration is longer than 30
min, reduce the appliance temperature to
Make sure that the appliance door is closed minimum 3 - 10 min before the end of
when the appliance operates. Do not open cooking. The residual heat inside the
the appliance door too often during cooking. appliance will continue to cook.
Keep the door gasket clean and make sure it
Use the residual heat to warm up other
is well fixed in its position.
dishes.
Use metal cookware to improve energy
Keep food warm
saving.
Choose the lowest possible temperature
When possible, do not preheat the appliance setting to use residual heat and keep a meal
before cooking. warm. The residual heat indicator or
Keep breaks between baking as short as temperature appears on the display.
possible when you prepare a few dishes at Cooking with the lamp off
one time. Turn off the lamp during cooking. Turn it on
Cooking with fan only when you need it.
When possible, use the cooking functions
with fan to save energy.

ENGLISH 21
Moist Fan Baking turn on the lamp again but this action will
Function designed to save energy during reduce the expected energy savings.
cooking.
When you use this function the lamp
automatically turns off after 30 sec. You may

15. ENVIRONMENTAL CONCERNS

Recycle materials with the symbol . Put the appliances marked with the symbol with
packaging in relevant containers to recycle it. the household waste. Return the product to
Help protect the environment and human your local recycling facility or contact your
health by recycling waste of electrical and municipal office.
electronic appliances. Do not dispose of

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