0% found this document useful (0 votes)
34 views4 pages

Senior Secondary School (SSS) Agricultural Science Curriculum

The Senior Secondary School Agricultural Science Curriculum is structured into three terms focusing on agricultural production, practices, and sustainability. Key topics include crop and livestock production, soil science, pest management, mechanization, and the environmental impact of agriculture. The curriculum also emphasizes agricultural economy, extension services, and the importance of research and innovation in sustainable practices.

Uploaded by

Yusuf Shile
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
0% found this document useful (0 votes)
34 views4 pages

Senior Secondary School (SSS) Agricultural Science Curriculum

The Senior Secondary School Agricultural Science Curriculum is structured into three terms focusing on agricultural production, practices, and sustainability. Key topics include crop and livestock production, soil science, pest management, mechanization, and the environmental impact of agriculture. The curriculum also emphasizes agricultural economy, extension services, and the importance of research and innovation in sustainable practices.

Uploaded by

Yusuf Shile
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
You are on page 1/ 4

Senior Secondary School (SSS) Agricultural Science Curriculum

Term 1: Agricultural Production and Management

1. Introduction to Agriculture

 Meaning and importance of agriculture

 Branches of agriculture

 Agricultural industries and their importance

2. Crop Production

 Definition and importance of crop production

 Types of crops: food, cash, and industrial crops

 Principles of crop production

 Soil preparation and conservation

 Crop rotation and intercropping

 Planting systems: spacing, planting depth, and time

3. Livestock Production

 Types of livestock: poultry, cattle, sheep, goats, and pigs

 Importance of livestock in agriculture

 Principles of livestock management

 Animal housing and husbandry

 Breeding and selection in livestock

4. Agricultural Tools and Equipment

 Types of farm tools: hand tools and mechanized tools

 Maintenance and care of tools

 Introduction to farm machinery

5. Agricultural Economy

 Agricultural policies

 Agribusiness and its role in agriculture

 Cost and pricing in agricultural products

 Marketing of agricultural products


Term 2: Agricultural Practices and Technology

1. Soil Science

 Importance of soil in agriculture

 Soil properties and types

 Soil erosion and conservation methods

 Fertility management: organic and inorganic fertilizers

 Soil testing and interpretation

2. Pest and Disease Management

 Types of pests and diseases in crops and livestock

 Methods of controlling pests and diseases

 Chemical and biological control measures

 Integrated pest management (IPM)

3. Irrigation and Water Management

 Importance of water in agriculture

 Types of irrigation systems

 Water conservation techniques

 Water quality and its impact on crops

4. Agricultural Mechanization

 Introduction to mechanization in agriculture

 Types of agricultural machinery

 Benefits of mechanization

 Repair and maintenance of agricultural machines

5. Post-Harvest Technology

 Handling and storage of harvested crops

 Processing techniques: drying, milling, and packaging

 Preservation methods: canning, freezing, and drying

 Marketing of processed agricultural products


Term 3: Sustainable Agriculture and Environmental Impact

1. Agricultural Extension Services

 Role of agricultural extension in rural development

 Extension methods and communication techniques

 Agricultural education and training

2. Sustainable Agricultural Practices

 Organic farming and agroecology

 Conservation agriculture: no-till farming and cover cropping

 Integrated farming systems (IFS)

 Agroforestry and its benefits

3. Environmental Impact of Agriculture

 Effects of agricultural activities on the environment

 Land degradation and desertification

 Climate change and its impact on agriculture

 Waste management in agriculture

4. Agricultural Policy and International Trade

 National and international agricultural policies

 The role of agriculture in national economic development

 Global trade in agricultural products

 Challenges facing global agriculture

5. Agricultural Research and Innovation

 Importance of agricultural research

 Research methods in agriculture

 Biotechnology and genetic engineering in agriculture

 Innovations in sustainable agriculture

Cross-Cutting Topics

 Agricultural Safety and Health

 Farm Management and Records


 Youth Involvement in Agriculture

 Climate-smart Agriculture

You might also like