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Sustainable Agriculture

The document discusses sustainable agriculture as a means to balance food production with environmental health, highlighting key practices like crop rotation, precision farming, and organic methods. It outlines the benefits of improved soil health, reduced emissions, and biodiversity support, while also addressing challenges such as high costs and knowledge gaps in adoption. Ultimately, it emphasizes the importance of sustainable agriculture for global food security and environmental preservation.

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vineetsoni9999
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11 views1 page

Sustainable Agriculture

The document discusses sustainable agriculture as a means to balance food production with environmental health, highlighting key practices like crop rotation, precision farming, and organic methods. It outlines the benefits of improved soil health, reduced emissions, and biodiversity support, while also addressing challenges such as high costs and knowledge gaps in adoption. Ultimately, it emphasizes the importance of sustainable agriculture for global food security and environmental preservation.

Uploaded by

vineetsoni9999
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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Sustainable Agriculture: Feeding the Future

Dr. Olivia Green

July 2, 2025

Abstract
Sustainable agriculture balances food production with environmental health. This article
examines practices, benefits, and challenges.

1 Introduction

With a growing global population, sustainable agriculture ensures long-term food security with-
out depleting resources.

2 Key Practices

• Crop Rotation: Enhances soil fertility and reduces pests.


• Precision Farming: Optimizes resource use with technology.
• Organic Methods: Avoids synthetic chemicals for healthier ecosystems.

3 Benefits

Sustainable practices improve soil health, reduce emissions, and support biodiversity.

4 Challenges

High costs and knowledge gaps hinder adoption, especially in developing regions.

5 Conclusion

Sustainable agriculture is essential for global food security and environmental preservation.

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