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Menu Food 2024 June

The document is a menu featuring a variety of starters, Nepalese specialties, main courses, side dishes, and desserts, with prices listed for each item. It includes options for vegetarian, vegan, and spicy dishes. Notable items include Samosa, Chicken Tikka Masala, and various types of Kulfi for dessert.

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0% found this document useful (0 votes)
29 views4 pages

Menu Food 2024 June

The document is a menu featuring a variety of starters, Nepalese specialties, main courses, side dishes, and desserts, with prices listed for each item. It includes options for vegetarian, vegan, and spicy dishes. Notable items include Samosa, Chicken Tikka Masala, and various types of Kulfi for dessert.

Uploaded by

nosceam
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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Starters

Papadum 2.95
Lentils and beans cracker served with mint
yoghurt sauce and sweet-chili sauce

Samosa (2 psc) 6.95


Deep fried puff pastry filled with potatoes,
onion, peas, chickpeas, herbs and spices,
served with tomato sauce

Pani Puri (8 psc) 10.50


Round hollow crispy puri filled with spiced
mashed potatoes and flavored sour/spicy water

Onion Bhaji 7.95


Fritter spiced onion served with tomato sauce

Gobi Pakora 8.45


Fritter spiced cauliflower served with tomato
sauce

King Prawn Pakora (3 pcs) 10.95


Fritter spiced king prawn served with tomato
sauce

Paneer Chili 10.95


Fried cottage cheese with tomato sauce,
paprika, onion and spices

Chicken Tikka 10.95


Marinated chicken threaded onto skewers and
grilled in a tandoor (clay oven)

Hot Chicken Wings 9.95


Marinated chicken wings threaded onto
skewers and grilled in a tandoor (clay oven)

Seekh Kabab Chicken 8.95


Spiced minced chicken threaded onto skewers
and grilled in a tandoor (clay oven)

Spicy Vegetarian Vegan


Nepalese Specialilties
Steamed Momo (8 psc)
Handmade steamed dumplings served with
tomato or sesame sauce
Veg 14.45
Chicken 15.45
Buff 16.45

Pan-fried Momo (8 psc)


Handmade steamed and pan-fried dumplings
served with tomato or sesame sauce
Veg 15.45
Chicken 16.45
Buff 17.45

Chili Momo (8 psc)


Handmade dumplings, deep fried and cooked
with tomato sauce, paprika, onion and spices
Veg 16.95
Chicken 17.95
Buff 18.95

Veg Chowmein 17.50


Wok noodles with mixed vegetables

Chicken Chowmein 18.50


Wok noodles with chicken and vegetables

Sekuwa
Marinated meat threaded onto skewers, grilled
in a tandoor and served with puffed beaten rice,
salad and refreshing tomato mint sauce
Chicken 17.50
Lamb 19.50

Namche Dal Bhat (Thali)


Traditional Nepalese lentils and rice with
vegetables, chutney and curry of your choice
Veg 25.95
Chicken 26.95
Lamb 27.95
Fish 28.95

Spicy Vegetarian Vegan


Main Courses
Cooked with spices, ginger, garlic, onion and
tomatoes served with basmati rice
Plain naan instead of rice 1.00
Saag Paneer 20.95
Cottage cheese and spinach curry

Dal Tadka 19.50


Mixed lentils tempered with spices

Dal Makhani 20.50


Black lentils tempered with spices, butter and
cream

Aalu Gobi 21.50


Potatoes and cauliflower curry

Mix Veg Curry 22.50


Seasonal mixed vegetables curry

Chana Masala 21.50


Chickpeas curry

Fish Curry 25.95


Tilapia fish curry cooked with mustard and
spices

Chicken Tikka Masala 23.95


Curry prepared from marinated chicken grilled
in a tandoor with creamy sauce and paprika

Butter Chicken 24.95


Curry prepared from marinated chicken grilled
in a tandoor with cream, butter and almond
flakes

Lamb Curry 25.95


Lamb curry with vegetables

Lamb Saag 25.95


Lamb curry with spinach

Biryani
Aromatic rice cooked with marinated vegetables
or chicken and served with raita (refreshing side
dish with yoghurt, vegetables and spices)
Veg 25.50
Chicken 27.50

Spicy Vegetarian Vegan


King Prawn Tandoori 25.95
Marinated king prawns grilled in a tandoor,
served in a sizzling platter with lentils

Mix Grill Tandoori 27.95


Marinated wings, tikka, kabab, drumstick, king
prawn grilled in a tandoor, served in a sizzling
platter with lentils

Side Dishes
Naan
Leavened flat bread baked in a tandoor (clay
oven)
Plain 4.00
Garlic 5.00
Butter 5.50
Cheese 6.00
Cheese & Garlic 7.00
Peshawari 6.50
Cocos and mango
Tandoori Roti 4.00
Aalu Paratha 5.50
Stuffed with spiced potatoes

Desserts
Kurauni 8.50
Nepalese style crème brulée

Gulab Jamun 7.00


Fried balls made from milk solids with
cardemom, soaked in rose water syrup

Mango Kulfi 8.00


Traditional Indian frozen mango dessert, rich
and creamy

Pistache Kulfi 8.00


Traditional Indian frozen pistachio dessert, rich
and creamy

Sorbet 8.00
Mango and coconut

Spicy Vegetarian Vegan

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