CHRISTIAN RAY S.
RIANTOCO
OBJECTIVE
To secure a role where I can apply and expand my experience, knowledge, and creativity 09362771903
while continuously developing new skills. I aim to contribute to organizational goals
christianrriantoco@gmail.com
through a proactive, collaborative approach, working effectively with minimal supervision
Blk.2 Lot 42. Newtown Subd.
and maintaining a positive, team-oriented attitude.
San Carlos City Negros Occidental
EXPERIENCE PERSONAL INFORMATION
Utility Provision DECEMBER 2019-PRESENT Age: 38yrs. Old
MAGSAYSAY MARITIME CORPORATION AIDA CRUISES-GERMANY Height: 5’10
Status Married
Maintaining cleanliness and organization, includes cleaning and sanitizing of storerooms,
freezers and provision areas according to health and safety standards. Sex: Male
Assist with receiving, storing and issuing food and beverage items. Birth Date: December 25, 1986
Properly disposing of spoiled and expired items and transporting them to designated
Birthplace: San Carlos City, Negros
collection areas.
Adhering to established procedures for handling food equipment, and well as emergency Occidental
and safety procedure.
Nationality: Filipino
Using of cleaning equipment and potentially forklifts to maintain the provision areas and
transport items.
Receiving and carrying out instructions from supervisors and managers and
communicating any issues or challenges.
Maintains FIFO “First In, First Out”
EDUCATION
Supervisor SEPTEMBER 2015-2019 University of Cebu
KHIMJI RAMDAS LLC PIZZAHUT MUSCAT-OMAN Bachelor of Science of Customs
Administration
Maintain a fast speed of service, especially during rush times 2004 - 2008
Take orders from customers and input their selections into the restaurant’s computer systems
VOCATIONAL
Process large orders for events
Count down your till at the end of each shift and deposit money in the bank High Skill Technical Incorporated -
Respond to guest questions, concerns and complaints and make sure they leave satisfied Computer Science
Follow all restaurant safety and security procedures Jan 2011 - June 2011
Arrive on time for all shifts and stay until shift completion
Handled cash and credit card transactions quickly and accurately
Assisted management with inventory control and stock ordering
Maintained positive attitude and resolved customer complaints promptly and professionally
Took initiative to find extra tasks when scheduled duties were completed
Implemented quality customer service by providing second mile service
Assisted the manager with the closing procedures of the store At all times exhibit a friendly,
courteous attitude toward customers and coworkers. GUESTS; Greet
customers, Urgency, Eye contact, Suggestive selling, Thank you, and Smile/voice inflection
Perform other duties as directed by Manager, Assistant Manager, or Shift Manager
CASHIER-FOOD ATTENDANT DECEMBER 2012- JULY 2013
AUNTIE ANNES - ALABANG TOWN CENTER SKILLS
Accurately operate cash registers In accordance with Cash Register Procedures. Excellent guest relations skills,
Set up equipment, utensils, and supplies for opening.
Break down, clean, and put away equipment, utensils, and supplies at closing. neat and well-groomed
Perform cleaning and maintenance procedures as directed by the person in charge of the appearance.
shift.
Always comply with Auntie Anne's dress code and personal appearance standards.
Profound ability to maintain a
Comply with all Auntie Anne's policies and procedures, including relevant federal and flexible work schedule.
state regulations regarding mixers and ovens, e.g., safety and environmental standards.
Uncommon ability to work in a
Perform all the essential duties of this position in a safe and effective manner, consistent
with the prescribed method and guidelines established by Auntie Anne's, Inc. fast-paced, noisy environment.
Strong ability to stand and walk
FACTORY WORKER DECEMBER 2012- JULY 2013
for long periods.
UNIVERSAL ROBINA CORP. - FCIE LANGKAAN DASMARINAS CAVITE
Exceptional ability to listen to
Maintain inventory and factory items record of arrival and consumption and correspond with customers
Inspect finished goods for quality assurance
(guests).
Worked on assigned production cycle component as instructed
Helped in stocking shelves after closing time
Kept record of daily transactions
Be able to communicate effectively with the coworkers and follow instructions of the
seniors in the factory
Be able to develop and maintain professional relationship with colleagues and work with
team spirit to achieve the goals
Be able to work with a zeal for perfection and learn new skills and procedures in a short
span of time
REFERENCES
Nomar Arnesto Issam Khalifa Al Abri Rickford Marañon
Manager Asst Manager Junior Provision Master
Phone: +96894238739 Phone: +96896549831 Phone: +96896549831
Email : rickfordjr2013@gmail.com
Ms. Viven Zhel
Provision Master
I hereby certify that all information above is true and correct to the best of my knowledge
and belief.
