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Sugar Cane-Wps Office

Sugar cane, scientifically known as Saccharum officinarum, is a vital cash crop in India, which leads the world in both sugarcane cultivation and production. The document outlines the species, cultivation requirements, costs, and financial analysis for sugarcane farming, highlighting its importance for foreign exchange earnings. The total cost of cultivating sugarcane per acre is approximately 93,536, with a potential net income of 86,464 from an average yield of 60 tonnes.

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Anjan Tej Nayak
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0% found this document useful (0 votes)
22 views9 pages

Sugar Cane-Wps Office

Sugar cane, scientifically known as Saccharum officinarum, is a vital cash crop in India, which leads the world in both sugarcane cultivation and production. The document outlines the species, cultivation requirements, costs, and financial analysis for sugarcane farming, highlighting its importance for foreign exchange earnings. The total cost of cultivating sugarcane per acre is approximately 93,536, with a potential net income of 86,464 from an average yield of 60 tonnes.

Uploaded by

Anjan Tej Nayak
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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SUGAR CANE

Botanical name : Saccharum officinarum

Family : Graminea

Origin : Guinea

INTRODUCTION :

* Sugar cane is the main source of sugar in India and hold prominent position as a cash crop.

* India has the largest area under sugarcane cultivation in the world and also ranks first in sugar
production

* Sugar is used for making while making brown sugar and jaggery.

* Sugarcane is one of the main crop of earning foreign exchange.

SPECIES:

There are 3 species of sugarcane i.e., Saccharum officinarum, Saccharum sinensis, Saccharum barberi.

Saccharum officinarum :

* These are thick and juicy canes good for chewing.

* High sugar content

* Higher yield

* Resistance to smut diseases.

* Susceptible to red rot and mosaic diseases.

Saccharum sinensis:

It is commonly cultivated in North eastern India.

Saccharum barberi :

* Stalk of thin and mayire earlier it contain medium sugar.

* It has poor yield.

* Susceptible to smit diseases but resistant to red rot and mosaic diseases.

BOTANICAL DESCRIPTION:
ROOT: root system is fibrous and consists of two types of roots

1) sett roots
2) shoot root

Sett roots - they emerge with in 24 hrs of planting. They sustain the growing plant in the first weeks
after germination.

Shoot roots - they emerge from base of the new shoot 5-7 days after planting.

STALK : above the ground portion of the plant bears leaves and flowers.

LEAVES: divided into two parts as sheath and blade.

INFLORESCENCE: The inflorescence is called as "ARROW"

CLIMATIC REQUIRE :

* Sugarcane is a tropical plant temperature above 50°c arrest its growth those below 20°c slow it down

* Low temperature reduces tillering

* Optimum temperature fir its growth 26-32°c

* The crop does best in the tropical regions receiving a rainfall of 75 -120cm per annum.

SOIL :

* Sugarcane can be grown on all types of soils ranging from sandy lian to clay loam.

* Saline, alkaline and acidic soils are not at all suitable for this crop in northern India.

VARIETIES :

1) Co - 0238( karan -4)

2) Co - 05011( karan -9)

3) Coj -64

4) coj - 8436

5) UP - 5929

FIELD PREPARATION :

* Sugarcane needs deep tillage

* Shallow ploughing with local plough limits the development of root system in lodging of cane plants.

* Deep ploughing specially in heavy soils helps in the root system penetrating deep into the soils

COST :

Mechanical ploughing using tractor - 5 times

Each ploughing costs - 2000/-


Total cost of ploughing - 5×2000

=10, 000/-

Fym required - 5 tonnes pee acre

Each tonn of fym cost - 1000/-

Total cost of FYM - 5000/-

Transportation cost of FYM - 5000/- for 5 tonnes

Labour required for FYM application - 10 members

Each labour wage - 400/-

Total labour cost - 4000/-

Furrow making :

Furrows are made using Bullock

Cost for furrow making - 1500/-

Total cost of land preparation - 10,000+5, 000+5,000+4,000+1,500

= 25,500/-

SEED AND SOWING:

* The top 1/3 to half portion of a cane being comparatively immature has buds of high viability and ease
best for sowing.

* 3 budded 14000-16000 per acre i.e, 3-4 tonnes per acre.

Each tonn of setts costs - 3000/-

Total cost of setts per acre - 3× 3000/-

- 9000/-

Transportation cost - 3000/-

Planting of setts required 10 female labour and 3 male labour

Labour wage for female is 200/- per day

Labour wage for male is 400/- per day

Total labour cost - 10(200) + 3(400)

- 3200/-

Total cost of planting - 15,200/-


TIME OF PLANTING

* Planted in jan-feb and takes about one year time for harvesting.

METHOD OF PLANTING:

* Types of planting :

1) Flat planting

2) Trench planting

3) Furrow planting.

Commonly followed planting method in Puttur (ap) is furrow planting.

* In this method furrows are made with a sugarcane ridger about 20cm .

* The furrows are covered with 5-6cm soil leaving upper portion of furrow unfilled.

* Immediately after covering the setts water is allowed to furrows.

* This method is practiced in particularly in heavy soils.

MANURES AND FERTILIZERS

* Application of DAP after 3 months of planting will be done

* 2 bags of DAP is applied

* Each bag of DAP cost - 1350/-

*Total DAP cost - 2× 1350

= 2700/-

* 2bags of Urea is applied

Each bag of urea costs- 268/- per bag

Total cost of urea - 2× 268

- 536/-

* Murate of potash -1 bag

Cost of Murate of potash - 900/-

Total cost of fertilizers - 2700+ 536+900

= 5,136/-

WEED CONTROL:
* Two months after planting weeding is done

Labour required for weeding - 10 female labour

Total cost of labour - 10× 200

- 2000/-

WATER MANAGEMENT:

* For high yield the seasonal crop water requirement for sugarcane crop were estimated at between
1100- 1500 mm per hec ie., 440mm per acre

* Furrow method of irrigation is most common method of irrigation in sugarcane.

PHASE DURATION :

1) Germination - 0-60 days after planting

2) formative - 60-130 DAP (maximum water requirement)

3) Grand growth - 130-250 DAP

4) Maturity - 250- 365 DAP

EARTHING UP :

*Earthing up operation is also know as a hilling up

* This operation is carried out in 2or 3 stages

* Labour required for earthing up - 4 males

Total labour cost - 4×400

=1600/-

PROPPING:

* The operation of tying the leaves together using bottom dry and green leaves is know as propping.

Cost

DISEASES :

1) Red rot

2) Whip smut

3) Grassy shoot disease

4) Red strip disease

5) Rotton stunting

Commonly observed diseases in near by area ( puttur)


1) RED ROT:

* It is most Districtive disease in sugarcane.

*It is caused by a fungus Colletotricum .

* Red rot appear in the july and continuou to develop till harvesting.

* The disease tissue of stalk emit alcoholic smell as a result of the investion causes by the pathogen.

Control :

* Use the healthy cane setts.

* Dip the setts in 0.25 percentage solution of Mercurial compound like Agellol For5min

* Rogue out and burn the disease canes.

2) Whip smut :

* It causes by Usetilogo scitaminea .

* Smut affected canes in generally contain 10%less juice than healthy cane.

* The disease appears in the form of a long Black whip like structure at the apex of the stalk.

Control :

* Use only smut free canes for planting.

* No rotton should be keep were the incidence of disease is high.

* Grow smut resistance variety.

3) RED STRIP :

Causes by Xanthomonas.

* It appears in may.

* Leaves show red strikes

Control:

* Rouge out the affected tops of the cabe and burn them.

* Select well drained filled for cane planting.

INSECTS PESTS IN SUGARCANE:

1) Early shoot borer

2) Root borer

3) Pyrilla.

4) Gurdeaspur Borer
5) Lygaeid or black bug

Black bug is the most commonly observed pest in puttur.

BLACK BUG :

*The black adult and pink young nymph sucks the sap from the leaf sheath.

Control :

* Spray 1.5 lit Monocrotophos 36EC in 1000 lit per hac

MATURITY SIGHNS OF SUGARCANE


* Generally yellowish color of whole crop

*Breaking of cane at node region.

* Metallic sound of cane when tapped with finger nail.

* Brix saccharo meter of hand refractometer reading is the sure sign of maturity and it should be
between 2 brix.

HARVESTING
* To harvest the cane at peak maturity.

* Cutting cane to ground level so that the bottom sugar rich internode are harvested which add to yield
and sugar.

* De- topping at appropriate height so that the top immature internode are eliminated.

* Labour required for harvesting of one acre sugare cane - 18 male labour

Labour wage is based for number of tonnes harvested

For harvesting of one tonn sugarcane, wage paid is 700/-

Each acre yields about 50-70 tonnes

Total labour wage per acre - 60 ×700

= 42, 000/-

Transportation cost to factory :

Each trip of sugarcane transport - 700/-

Total 3 trips are required for one acre field, so, total cost of transportation

- 2,100/-

* In general sugarcane is transported to Pallipat factory from putt and near by areas.
YIELD
*A good crop under good management may yield about 50-70 tonnes per acre.

FINANCIAL ANALYSIS :

Total cost for cultivation of sugarcane in one acre area = Fixed cost + variable cost

Variable cost:

Field preparation 25,500/-

Seed sowing 15,200/-

Manures and fertilizers 5,136/-

Weed control 2,000/-

Earthing up 1,600/-

Harvesting 42,000/-

Transportation 2,100/-

Total variable cost 93,536/-

Total cost = 93,536/-

Gross income :

Total yield per acre - 60 tonnes per acre

Returns from each tonn = 3000/-

Total returns = 3000× 60

= 1,80,000/-

Net income =gross income - total cost

= 1,80,000-93, 536

Net income = 86,464/-

Benefit cost ratio = total discounted benifits/ total discounted costs

=1, 80,000/93, 536

=1.

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