Sandip Jadhav
Muktai appartement,
FLAT NO.4 Saisagar colony 5 ,
Rahatani PUNE 411033
E-Mail-: sandipjadhav848@gmail.com
Mobile-: +91 9503827486
Career Objective:
To excel in all respects by availing my experience and expertise and make tangible contribution to the
growth of the organization by fulfilling all the responsibilities to the best of my ability and best of
organizational interest.
Experience:
Café Lead at Burger King.(Jan 2025 to current working)
• Oversaw daily cafe operations, ensuring efficient workflows and optimal service delivery.
• Implemented marketing initiatives that increased cafe traffic and customer engagement.
• Analysed sales data to identify trends and adjust operational strategies effectively.
• Coordinated maintenance and repair of food service equipment to minimize downtime.
• Supported training programs for new staff on operational procedures and best practices.
• Assisted in hiring processes to build a strong and capable cafe team.
• Lead the market cafe business with the proper SOP.
Restaurant General manager at Burger King (Sep 2023 to Jan 2025)
• Oversaw daily restaurant operations and ensured compliance with health standards.
• Managed staff scheduling to optimize labour efficiency and performance.
• Implemented training programs to enhance team skills and service quality.
• Monitored inventory levels to maintain stock availability and minimize waste.
• Coordinated marketing initiatives to promote new menu items and increase customer
engagement.
• Conducted performance evaluations to provide feedback and support employee development.
• Resolved customer complaints effectively to maintain a positive dining experience.
• Analysed financial reports to identify areas for cost reduction and operational improvement.
• Maintained accurate inventories of food, supplies and equipment.
• Scheduled staff shifts and monitored labour costs.
• Motivated staff through acknowledgment of hard work, achievements and instilling
accountability while leading by example.
• Monitored and trained service team members on suggestive selling practices and continuous
sales growth of beverage, appetizer, add-on and desserts.
• Make PI in SAP as per requirement.
My contribution to the Company’s growth can summarize as follows:
Sales & Business development:
100% achieving the store EBITA its my Aim and I am achieved the same
o Promoting employees to the Manager level from the crew level o Able to overachieve the
targets given to the store team.
o Taking corrective & positive steps in difficult situations to ensure Store is in safe hand. o
Always gives positive & corrective feedback to the crew to correct them there & that time
to ensure mistakes are not repeated by them.
o Conducting customer connect community connect catchment activity, training for
employees how to handle customer complaints.
Relationship management:
*Build the relation between the internal and external customer to achieved the profitability of
business and also maintain the community relation to avoiding any penalty of particular situation.
o Managing relationships with Distributor for growth and smooth functioning of business.
o Coordination with technical team to ensure the efficient delivery of services.
o Managing healthy environments with in the team and outside. o Managing team of 35
employees, 2 Assistant manager and 1 maintenance person. o Interacting with the
customers to gather their feedback regarding the service. And quality.
Coordination and tracking:
o Day to day account Management activities and have to coordinate with Accounts
department teams.
o Tracking & interpreting the competition & market information to fine-tune strategy.
Level of performance:
I am interfacing with people at all levels, managing healthy work and environment and inculcating bonded
team work with high work ethics. I need to attend the distributors concerns and complaints and take steps
effectively to resolve them. I am the leading pizza hut restaurant and gives the profit, now I am handlining
reliance bazaar store operation.
o Handling around 55+ Employees at a same time o Responsible to meet targets on
weekly and monthly basis. o Ensuring payments on right time.
o Issues/escalation handling.
o Implementing new ideas to increasing the sales and repeating customers visits o
Motivating people through several of activities to achieve the company targets.
Educational Qualifications:
University/College Year of Passing Percentage
Secondary School Pune Board 2010 85.84%
Certificate
Higher Secondary HSC Pune Board 2012 65.64%
BBA IGNOU of Delhi 2025 Last year
appear
Personal Details:
Date of Birth : 10th July 1994
Gender : Male
Martial Status : Married
Interest : Sports, travelling and learn various culture in various city .
Permanent Address : At post Pothare Tal. Karmala Dist. Solapur Maharashtra PIN - 413203
I hereby declare that all the information provided by me in this application is factual and correct to the best
of my knowledge and belief.
Sandip A Jadhav
