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Dixie Menu

The document appears to be a menu listing various appetizers, entrees, and sides available. Some of the items listed include buttermilk biscuits with pepper jelly, deviled crab, pimento cheese tamale, cucumber salad, cornmeal dumplings with creamed fava beans and mushrooms, bigeye tuna crudo, steak tartare, carrots with boiled peanut hummus, summer squash, country ham with grilled peaches, tomato pie, succotash with catfish, corn, squash and soy beans in a harissa nage, sweetbreads with Nashville hot sauce and dill pickles, shrimp purloo with carolina gold rice and preserved morels, Korean short ribs with j

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Ashok Selvam
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13K views1 page

Dixie Menu

The document appears to be a menu listing various appetizers, entrees, and sides available. Some of the items listed include buttermilk biscuits with pepper jelly, deviled crab, pimento cheese tamale, cucumber salad, cornmeal dumplings with creamed fava beans and mushrooms, bigeye tuna crudo, steak tartare, carrots with boiled peanut hummus, summer squash, country ham with grilled peaches, tomato pie, succotash with catfish, corn, squash and soy beans in a harissa nage, sweetbreads with Nashville hot sauce and dill pickles, shrimp purloo with carolina gold rice and preserved morels, Korean short ribs with j

Uploaded by

Ashok Selvam
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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BUTTERMILK BISCUITS

6. pepper jelly

SPRING ONIONS
potlikker / soft poached egg / red eye spice 10.

DEVILED CRAB

P I M I E N T O C H E E S E TA M A L E
green tomato chutney / fried green tomato 11.

CUCUMBER SALAD

CORNMEAL DUMPLINGS
creamed fava / mushroom jus / chanterelle 15.

14. avocado / collard juice / jalapeno / seeded bread

9. buttermilk / pickled onion / dill oil / benne cracker

BIGEYE TUNA CRUDO

19. comeback sauce / avocado / pickled rhubarb

S T E A K TA R TA R E

18. wagyu beef / red pea miso / saltine fried oyster / tomato

CARROTS

10. boiled peanut hummus / cilantro / chicory coffee

SUMMER SQUASH

13. romanesco / custard / pimentn oil / biscuit crouton

COUNTRY HAM

12. grilled peaches / fromage blanc / arugula

T O M AT O P I E

12. heirlooms / goat cheese / tomato jam

consuming raw or undercooked food may increase your risk of foodborne illness
twenty percent gratuity will be added to parties of six or more

S U C C O TA S H
catfish / corn / squash / soy bean / harissa nage 18.
SWEETBREADS
nashville hot sauce / dill pickle / white bread 18.
SHRIMP PURLOO
carolina gold rice / piperade / preserved morel / okra 25.
KOREAN SHORT RIB
johnny cake / remoulade / romaine / benne 22.
C O U N T R Y C A P TA I N
chicken thigh / jasmine rice / curry / almond 21.

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