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Food Fair

The Annual Food Fair, known as the Tabitha Food Fair, features a diverse menu including chocolate desserts, cakes, roast meals, and creative pasta dishes. The event is managed by Maggie Peet, with Brian Webb handling bookings and Janine Newton-Gregg overseeing publicity. Gregg Brown is responsible for accounts.

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0% found this document useful (0 votes)
17 views3 pages

Food Fair

The Annual Food Fair, known as the Tabitha Food Fair, features a diverse menu including chocolate desserts, cakes, roast meals, and creative pasta dishes. The event is managed by Maggie Peet, with Brian Webb handling bookings and Janine Newton-Gregg overseeing publicity. Gregg Brown is responsible for accounts.

Uploaded by

zaknaye
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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Download as PPTX, PDF, TXT or read online on Scribd
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Annual Food Fair

A Celebration of Eating

1
TABITHA FOOD FAIR
The Menu
• Chocolate Desserts

• Cakes and paddings

• Roast Meals

• Using pasta creatively

TABITHA FOOD FAIR


Meet The Team

MAGGIE
PEET-
MANAGER

BRIAN
WEBB- JANINE
BOOKINGS NEWTON-
GREGG PUBLICITY
BROWN-
ACCOUNTS

TABITHA FOOD FAIR

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