33K views · 1.9K reactions | 2-INGREDIENT BREAD 🍞. Easiest bread ever! Run out of bread? Did you know you can make a loaf of bread using the 2-ingredient dough (just flour and yoghurt)? No proving or kneading required, this comes together really quickly and is a great shortcut. The texture isn't quite as light and fluffy as a loaf made with yeast (more similar to soda bread), but it's soft with a delicious, crunchy crust and perfect for toasting or enjoyed warm from the oven slathered with butter! 😍 Recipe: 🍞 Add 500g self raising flour to a large bowl with a generous pinch of salt, plus any other herbs, spices or seasonings you wish to add. 🍞 Add 475g Greek yoghurt, then mix until it forms a dough. 🍞 Shape the dough into a round and place on a lined baking tray, then brush all over with egg wash. Scatter over some seeds for extra crunch if desired (I used sesame & nigella seeds). 🍞 Bake in a preheated oven at 180C fan/200C or air fry (use the bake setting) at 180C for 40-45 mins or until the base of the loaf sounds hollow when tapped. 🍞 Transfer to a wire rack to cool, then slice & enjoy! #whatiateforbreakfast #breakfast #breakfastideas #2ingredientdough #bread #nokneadbread #homemadebread #2ingredientbread #easyrecipe | Emily Scott
33K views · 1.9K reactions | 2-INGREDIENT BREAD 🍞. Easiest bread ever! Run out of bread? Did you know you can make a loaf of bread using the 2-ingredient dough (just flour and yoghurt)? No proving or kneading required, this comes together really quickly and is a great shortcut. The texture isn't quite as light and fluffy as a loaf made with yeast (more similar to soda bread), but it's soft with a delicious, crunchy crust and perfect for toasting or enjoyed warm from the oven slathered with butter! 😍 Recipe: 🍞 Add 500g self raising flour to a large bowl with a generous pinch of salt, plus any other herbs, spices or seasonings you wish to add. 🍞 Add 475g Greek yoghurt, then mix until it forms a dough. 🍞 Shape the dough into a round and place on a lined baking tray, then brush all ov
Julia | Hormone Health Coach & CPT on Instagram: "This 1-ingredient gluten-free bread is soo good!! 🍞 And is also one of my recipes you liked the most this year! I couldn’t believe it myself but you need only one ingredient. It’s the easiest bread I’ve ever made but it takes a bit of time as the bread needs some time to ferment. Ingredients: 1lbs buckwheat 1/2 tsp salt 3/4 cup (200ml) water optional: pumpkin seeds and hemp seeds as topping Rinse 1lbs of buckwheat under cold running water and let them drain. Pour into a large bowl and cover with fresh cold water. Cover the bowl with a clean kitchen towel and store at room temperature for 6-7h (or overnight). Drain the water carefully but do not rinse. Fill the buckwheat in a blender, add salt and 3/4 cup of water. Blend well. Pour the
259K views · 4.8K reactions | I just mix water with flour! I eat them instead of bread Ingredients: flour: 240 g (8.5 oz) sugar: 15 g (0.5 oz) salt: 4 g (0.1 oz) water: 480 ml (16 fl oz) vegetable oil: 5 ml (0.2 fl oz) | Cookrate | Cookrate · Original audio
259K views · 4.8K reactions | I just mix water with flour! I eat them instead of bread Ingredients: flour: 240 g (8.5 oz) sugar: 15 g (0.5 oz) salt: 4 g (0.1 oz) water: 480 ml (16 fl oz) vegetable oil: 5 ml (0.2 fl oz) | Cookrate | Cookrate · Original audio
plantbased | vegan recipes on Instagram: "NO KNEAD NO YEAST ZUCCHINI CARROT BREAD by @Cook.vegetarian This easy bread is packed with fiber, vitamins and minerals. It’s great on its own or with a spread of your favourite nut butter, jam or butter. Save the recipe below and let me know in the comments if you’re going to make it! 🙌 Ingredients: 1 medium zucchini 1 medium carrot 1 1/2 cups oat flour or ground oats 1 cup wholemeal flour 1 cup rolled oats 1 tablespoon baking powder 3/4 cup soy milk or buttermilk 1 teaspoon baking soda 2 tablespoons apple cider vinegar oumpkin seeds and rolled oats for decorating Method: Preheat the oven to 200°C. Line a baking tray with parchment paper or grease a loaf tin. Wash and grate zucchini and carrot, then squeeze out as much liquid as possible. Yo
Health | Mindset | Longevity | Motivation on Instagram: "Follow @optimaorigin to change your life Eating bread, high in starch, can spike glucose levels and may contribute to insulin resistance. #starch #bread #glucose #insulin #bloodsugar #carbimpact #healthyeating #nutritiontips #metabolichealth #wellnessawareness #healthychoices #starchawareness #balancednutrition #bloodsugarcontrol"
Andy Hay on Instagram: "Follow @andyseastcoastkitchen_ for more fun and approachable recipes. • This easy no knead cheese and herb bread is beyond simple to make. You can do this! There are few things better in life than freshly made bread. Especially no knead cheese bread! This recipe is sure to become a staple in your home. You are going to feel like a rockstar making this! • Recipe is on my website, you can find the link by clicking the link in my profile ! It will take you right there! While you are there feel free to sign up for my email list and never miss a recipe! . . #nokneadbread #bread #homemadebread #nokia #breadmaking #baking #homemade #sourdough #dutchoven #artisanbread #bakingbread #sourdoughbread #foodie #bake"
Rebecca Eisenberg on Instagram: "✨ NEW ✨ SMALL BATCH CRUSTY BREAD! I tweaked my full size no knead bread recipe to use just ONE CUP (120g) of flour for this small batch bread recipe. It makes an adorable loaf of bread about the size of a large grapefruit that is perfect for one or two people to share. 👉 Measuring by weight will give you the best results but I’ve included volume measurements + instructions for those of you without kitchen scales. 🔗: Find the full recipe at the link in my
Rebecca Eisenberg on Instagram: "Believe it! This recipe for SMALL BATCH MINI CIABATTA uses one cup of flour and is small enough to bake in a toaster oven — perfect for these warm summer months where heating up your big oven is just too much. Get the recipe at the link in my bio (@the.practical.kitchen) and on ThePracticalKitchen.com! #ciabatta #smallbatchbaking #breadrecipe #ciabattabread"
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