Tea ring recipe

This delightful treat, reminiscent of traditional cinnamon rolls, not only fills your home with the comforting aroma of spices but also brings a touch of Scandinavian charm to your holiday celebrations.

I made this for my neighbors yesterday. The dough has cardamon in it and the filling has cinnamon. A perfect combination. It's pretty t...

If you're looking for a tasty treat for the holidays or a great hand made gift, check out my family Swedish Tea Ring recipe!

Swedish Tea Ring - Baking A Moment

This decorative ring is a beautiful, yeasted coffee cake, perfect for breakfast or with coffee or tea. It does require two rises, so keep that in mind if you plan on making it. If you want, you can make and form the ring the night before, and let it rest overnight in the fridge for a slow rise. Just bring the ring to room temperature (roughly 90 minutes on the countertop, depending on how warm or cold your kitchen is) before baking it.

This Swedish Tea Ring made using the Tangzhong method is the perfect blend of flavor and presentation! With a filling of cinnamon, cardamom, and walnuts, this soft and fresh tea ring is ideal for brunch gatherings or holiday breakfasts. The tangzhong technique ensures your treat stays moist and fluffy for days, perfect for impressing family and friends. A twist on classic cinnamon rolls. Fluffy, flavorful, and long-lasting. Perfect for brunch or special occasions Pin this recipe for your…

Each bite of these famous Sourdough Cinnamon Rolls tastes like the soft, gooey center! This easy overnight recipe, topped with creamy vanilla buttercream frosting, is loved by thousands for its rich flavor and fluffy, doughy texture.

Last time, I wrote that I am officially done with Christmas. I am. So done. (Except for the cleanup which is still looming large...) But I just had to post the following for posterity. It is our family Christmas morning tradition and I wanted to document step-by-step as I learned from The Master...my mother-in-law. If my husband were to choose his favorite home-cooked, nostalgic Christmas memory...it would be Swedish Tea Ring. Don't worry...there is no tea in it. Also, I asked my friend from…

I say, "Prize Winning," because this Tea Ring won State Fair entry and Champion prize at the 4-H county fair more than once This Tea Ring delivers when it comes to presentation and flavor. It looks gorgeous and it tastes exquisite! It does require a few special key ingredient; Cranberries, Almond Paste, and Slivered Almonds. I always stock up on cranberries in the autumn when they are in season. Cranberries can be frozen very easily to be used at times when cranberries are not in season…

Christmas Tea Ring filled with Raspberry Cream Cheese Filling - the most beautiful Scandinavian-inspired recipe for holiday brunch!

Tea Rings A How-To Photo Tutorial Hello again! If you've noticed that this little blog has been quiet for a bit it's because I've been busy in the kitchen--last week I opened my third 25-pound bag of flour! A certain businessman {read: my husband} asked me to make some Tea Rings for his clients as an Thanksgiving/end-of-the-year thank-you. I have enjoyed the project, maybe even taking it to the extreme. But on the upside, I have been able to streamline to process and have fun at the same…

Recipe :: Christmas (Swedish) Tea Rings - Lit&leisure

This yeast-based cranberry-orange tea ring recipe combines the classic flavors of cranberry and orange to create a tender, delicious, and beautiful loaf.

Cherry Christmas Stollen recipe which is a lot like a Swedish Tea Ring. An amazing holiday treat or Christmas morning breakfast the whole family will love. #christmas #breakfast #brunch #holidaytraditions #holidays

Ever since I was a little girl my mother has made these English Tea Rings for Christmas day breakfast. Basically, they are a type of cinnamon roll. The rolls, however, are much fluffier than cinnamon rolls and they don't have as much cinnamon goodness. The other difference is the rolls are made into a ring instead of rolled and cut. As far as the flavor goes; they are very delicious. Just the right amount of cinnamon. I absolutely love them. Well, I wanted to make these for my neighbor who…

My mother used to prepare this delightful Swedish tea ring in the ’40s, and it’s still a favorite today. Maraschino cherries add a festive touch. —Elsie Epp, Newton, Kansas

As a kid, I remember Swedish tea rings being all the rage for breakfasts or coffee time. Maybe it was being raised in Minnesota, the home of Gold Medal flour and lots of Scandinavians! I couldn’t find a recipe in our Mom’s 1946 Better Homes and Gardens, but found one in the 1950 Betty Crocker Picture Cook Book. They said that the recipe drew raves at their cooking demonstrations. Here is a novel twist on that idea. I have looked at this recipe in "Home Baking with Robin Hood Flour" since I…

This Apple Butter Danish Ring with Apple Spice Glaze is just perfect! Light and airy with layers of apple butter, golden raisins and crunchy walnuts within. From @tasteLUVnourish on www.tasteloveandnourish.com

Swedish Tea Ring (aka Cinnamon Roll Wreath) 1 Cup warm Milk 2 eggs, room temperature 1/3 cup margarine, melted 4-1/2 cups bread flour 1 teaspoon salt 1/2 cup white sugar 2-1/2 teaspoons yeast 1 cup brown sugar, packed 2-1/2 Tablespoons ground cinnamon 1/3 cup butter, softened 1) Place ingredients in a warmed bowl in the following order: milk, yeast, eggs, margarine, flour, salt, sugar. I use my kitchenaid mixer and turn it to speed 2 with the bread hook attached. Mix until well blended…