Thalassery biriyani

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Thalassery biryani is different from other kinds of biryani as it is made with kaima rice, which is aromatic. It is a part of Mappila cuisine. Before Thalassery was colonised, it was the congregation ground for nearby kingdoms, and a place for Arab merchants to trade. The town saw Kerala’s first bakery in 1880 and also India’s most influential circus institute. Thalassery biryani has Malabari, Mughal and Arab influences. The Mughals first brought the biryani from Samarkand and the dish lat

Thalassery Chicken Biryani | Thalassery Biryani | Eid Special | Biryani Recipe #ThalasseryChickenBiryani #ThalasseryBiryani #EidSpecial...

The authentic,spicy and best recipe of Malabar!!

There was a time when we used to make biriyani every weekend. Every Sunday without fail ! Once the health consciousness started kicking in, we cut down the biryani a lot and now I make this only when I have guests. My other half is from Telicherry and the biriyani that we get there is so tasty , especially the ones served for weddings. Eventhough I like to experiment with biriyani’s from differerent regions, this one has to be my favourite. We use a special biriyani rice calles kaima or…

World famous Thalassery Chicken Dum Biriyani is a culinary treat. This is a special biryani recipe that is easy to prepare.

Thalaserry Chicken Biryani

Ingredients (Serves 5 - 6)