Toblerone cocktail

Inspired by the iconic Swiss chocolate, this rum based flip cocktail is made with Baileys, Frangelico and Kahlua. This sweet and creamy chocolate cocktail perfectly mimics the subtle flavors of honey and almond nougat you've grown to love with Toblerone chocolates.

From "The Complete Encyclopedia of Cocktails" by S. Polinsky.

A delicious, creamy Toblerone Cocktail bursting with chocolate hazelnut flavour! Made with Kahlua, Baileys, Frangelico and cream, then sweetened with a drizzle of honey - this classic late-night cocktail will be ready to drink in just 2 minutes.

Inspired by the iconic Swiss chocolate, this rum based flip cocktail is made with Baileys, Frangelico and Kahlua. This sweet and creamy chocolate cocktail perfectly mimics the subtle flavors of honey and almond nougat you've grown to love with Toblerone chocolates.

Made with honey, Toblerone chocolate and two of our favourite liqueurs, Baileys and Frangelico, this cocktail could easily double up as a dessert. It doesn't take long to make but will look super impressive served to your guest after dinner.

Each week Julia Bryce finds out how to fix yourself a decadent drink, right in the comfort of your own home.

Inspired by the iconic Swiss chocolate, this rum based flip cocktail is made with Baileys, Frangelico and Kahlua. This sweet and creamy chocolate cocktail perfectly mimics the subtle flavors of honey and almond nougat you've grown to love with Toblerone chocolates.

Come and try this festive Toblerone cocktail recipe. It combines three delicious types of alcohol, making it creamy & tasty.

I’ve always thought that you really need to be in the mood to drink creamy cocktails but the Toblerone cocktail is a favourite amongst everyone. The honey is difficult to work with as it solidifies as soon as it hits the ice - I prefer to coat the martini glass with the honey instead of mixing it within the cocktail. Most people tend to blend their Toblerone’s but try shaking them for a more intense flavour without the dilution from the blended ice.

Frozen dessert cocktail