Unfried chicken

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a white plate topped with meat and green beans

A lighter, healthier way to enjoy all the best parts of fried chicken: salty, well-spiced crunchy coating, juicy, tender insides. Plus, there's MUCH less mess and time involved with this process - win-win.

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some fried food is sitting on a blue plate

A delicious 'unfried' chicken recipe,that is so simple,and tastes so good that you won't believe that it's only 6 Ww points per serving.Also good for those watching their cholesterol levels! I usually use boneless chicken breasts,cut into fingers,to speed the cooking time up a bit,and make it more child friendly.

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this is an image of a plate of food with the words montervy jack unfried chicken on it

This Monterey Jack Unfried Chicken recipe, inspired by the Hello Fresh recipe, is so juicy inside and ultra-crispy outside - you'll never guess it's baked! This crunchy unfried chicken goes with so many sides for easy and versatile family dinners. Just a few ingredients and around 30 minutes for a family friendly meal! This Monterey Jack unfried chicken is one of our favorite easy chicken recipes.

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a white plate topped with fish next to a salad

This Monterey Jack Unfried Chicken recipe, inspired by the Hello Fresh recipe, is so juicy inside and ultra-crispy outside - you'll never guess it's baked! This crunchy unfried chicken goes with so many sides for easy and versatile family dinners. Just a few ingredients and around 30 minutes for a family friendly meal! This Monterey Jack unfried chicken is one of our favorite easy chicken recipes.

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two pieces of fried chicken on a plate with lettuce and cherry tomatoes

If you're craving a true southern staple like fried chicken but you don't want to feel guilty afterwards, then Chef Art Smith has the perfect solution Southern Unfried Fried Chicken. Packed with tons of flavor and crunch, you won't even miss the real thing!

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two pieces of meat and greens on a plate

Sweet Tea Brined Crispy Oven-fried Chicken Recipe Is a Gift From the South

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four pieces of fried chicken in a frying pan

Tomorrow is Independence Day...on 4th of July, and as far as I'm concerned fried, or grilled chicken cannot be left out. In my case, as much as I would love to get the gas grill going of my family's grill...it's 'not happening'...since I'll be elsewhere, enjoying my celebration with friends, while my daughter and family are still vacationing in Italy. Chicken is a huge favorite of mine, and the entire family's...can't get tired of it since there are so many ways of preparing it. Frying the…

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