Venezuelan garlic sauce

A deliciously creamy sauce made with fresh garlic, chopped cilantro, fresh lime juice, and sour cream. You’ll love adding it to just about anything!

This Simple Cilantro Garlic Sauce recipe is inspired by Pollo Tropical. It only takes seconds to make and you'll want to put it on everything!

This Venezuelan Garlic Sauce recipe is incredibly flavorful and versatile. It will bring an explosion of flavor to everything it touches!

This sauce is a pale green wonder: it goes on everything from grilled meats to fried plantains (not to mention pizza, French fries, etc.). Inspired by the famous sauce at Columbus, Ohio’s El …

Looking to learn how to make Guasacaca, a traditional Venezuelan salsa recipe? Our healthy keto gluten free guacamole recipe features avocados, herbs, rice vinegar, onion, bell pepper, jalapeno, garlic and lime juice. The best way to enjoy Guasacaca is as a dipping sauce with salsa and nachos. Or marinade with barbecue meat and toss in a cold pasta salad.

This Venezuelan Garlic Sauce recipe is incredibly flavorful and versatile. It will bring an explosion of flavor to everything it touches!

Salsa de Ajo is a popular and simple Colombian sauce made with a mixture of mayonnaise, fresh garlic, lime juice and cilantro. In Colombia this garlic sauce is used as a dip for patacones (fried green plantains), plantains chips, French fries and yuca fries, and as a topping for mazorca dresgranada (a corn and cheese

If you have ever eaten at a Mediterranean restaurant you probably know and love the garlic sauce. It is creamy, fluffy, lemoney and very very garlicky. This Lebanese sauce, called

My Creamy Garlic White Sauce uses just 6 ingredients for an easy sauce recipe you will want to use with everything from pasta to pizza!

Guasacaca sauce, an avocado sauce similar to chimichurri, is made with avocado, bell pepper, vinegar, cilantro, parsley, and garlic.