Ahi tower recipe

I have been going through a phase, frequently taking lunch to run over to Edohana Sushi to pick up a tuna tower to go, or finding any excuse to "happy hour" at Naan to indulge. This week, I decided - how hard could it be to make one? But importantly, just how "good" or "bad" are these little towers? I felt compelled to take that challenge, recreate at home and calculate the nutritional facts just to see. Looking at the ingredients, you've got your Sashimi-grade tuna, crab meat, avocado, and…

Yum!!!!! The day started as the rest, wake up early, eat breakfast, work and so on and so forth. By the time I arrived home I was craving one of my favorite dishes, but looking way too tired to go to one of my favorite restaurants. Nothing wrong with heading to the local seafood market though. TJ's Seafood Market and Grill is a local spot which carries many types of high quality ingredients and seafood. The seafood is flown in fresh every single day people!!!!! You will pay for the…

A spicy tuna avocado tower is a gorgeous, fun, and easy appetizer using crispy wonton wrappers, sushi grade tuna, ripe avocados, and delicious spicy mayo.

This easy Spicy Ahi Tuna Poke Recipe comes together in a flash with fresh or frozen ahi tuna steaks! Make a spicy tuna poke bowl or enjoy as is!

The simple sweet, spicy sauce is what makes this ahi tuna poke so delicious. It's only got a few ingredients and comes together in about 2 minutes. Use the freshest sushi grade tuna you can find for this recipe.

These seared ahi tuna steaks take only 6 minutes to make- they're healthy, crispy and seared on the outside, and medium-rare on the inside, and bursting with umami flavor!

If you're craving a refreshing, sophisticated, and easy-to-make dish, this tuna tartare recipe is exactly what you need! Serve it as a light appetizer or entrée with seaweed or crispy wonton chips.

I was invited to participate in another JSL Foods recipe contest, using their egg roll and/or wonton wrappers and they are always so much fun, I couldn’t say no! I was in Maui recently and the flavors of my trip are the first thing that came to mind and what inspired this creation for the recipe con

All Photos © Christine Elise McCarthy 2013 Follow @celisemccarthy Tweet To see images of my past posts & get links to the recipes – look on my Pinterest board – HERE. ~ Isn’t that pretty?…

This nearly effortless recipe features sushi-grade ahi tuna steaks plus a handful of simple, vibrant ingredients for an elegant raw appetizer that's ready in just 10 minutes.