Autumn vegetarian recipes
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These homemade pumpkin gnocchi are soft and simple, but oh so yummy. They make such a great fall dinner covered in vegan sage butter.
As the bounty of the summer months comes to an end, it's the time for root vegetables, mushrooms, brassicas and squash to get their turn in the spotlight. Take a look at ten vegetarian and vegan recipes that showcase the autumnal larder in exciting new ways.
Warming, Chinese-inspired dumplings - a delicious naturally vegan autumn meal!
Cozy, creamy white bean and mushroom stew with potatoes and herbs. An easy, 1-pot entrée perfect for cooler weather. Vegan, gluten-free, and SO delicious!
A cozy vegetarian Pumpkin Chili simmered in a chipotle and poblano base with fire roasted tomatoes and warming spices. Use fresh pumpkin puree, kabocha puree or store bought in this recipe. Dinner in 30 minutes? Helloooo weeknight chili! This recipe is vegetarian, vegan and easily gluten free.
roasted acorn squash halves stuffed with spinach and cheese mixture on a baking sheet
This Pumpkin Spinach Lasagna makes the best weekday dinner! Made with a warm pumpkin ricotta filling, and hearty spinach layered between tender lasagna noodles and creamy cheese. This is a vegetarian main dish everyone will love!
This simple Butternut Squash and Halloumi Bake is an easy, hands-off recipe that’s delicious and hearty. It’s a perfect vegetarian midweek dinner.
This one-pot vegetarian lasagna soup combines all the rich, creamy texture of lasagna with the warming comfort of a hearty bowl of soup. It's also quick and easy to get on the dinner table, AND it all comes together in one pot! This could very well be the most perfect cold-weather meal.
Sausage, carrots and potato cooked in a creamy mustard sauce and topped with golden puff pastry. This creamy sausage and mustard pie is a lovely, warming, winter comfort food dinner.
A simple, healthy, beautiful vegetable side dish that will be the star of any holiday or dinner party meal. Gluten free, dairy free, and vegan. #vegetables #sidedishvegetables #butternutsquashrecipes #butternutsquash #fennel #tian #mediterraneandiet #vegan #glutenfree #dairyfree
This irresistibly rich and creamy vegan Marry Me Tofu is the perfect date night vegan dinner recipe. It's even better than the popular Marry Me Chicken, featuring juicy crispy tofu cubes cooked in a creamy yet dairy free cheesy sun-dried tomato sauce and pillowy gnocchi- but so easy to make in just 30 minutes!
My vegetarian twist on a classic comfort food...simply add egg noodles and in 30 mins you'll have a delicious meal!
This creamy vegan pumpkin pasta sauce is the perfect autumn dinner recipe! It comes together quickly while the pasta cooks and is super warm and cozy. Anyone you serve is sure to love this easy gluten-free, dairy-free, and vegan meal.
This is the perfect Fall salad to go with your meals! Think cranberries, squash, and pecans with pearl couscous. It is absolutely delicious.
Roasted Fall veggies, tossed with pasta and the most amazing vegan creamy poppy seed dressing!
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