Bacon swiss meatloaf

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Mushroom Swiss Bacon Meatloaf Casserole is an inventive take on meatloaf that transforms the beloved dish into a layered casserole. The ground beef is mixed with breadcrumbs, eggs, and seasonings to create a flavorful base. Sautéed mushrooms add an earthy richness, while crispy bacon brings a satisfying crunch. The casserole is topped with a generous layer of Swiss cheese, which melts into a creamy, gooey topping that ties all the flavors together.

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Bacon Mushroom Swiss Cheese Meatloaf 🥩🧀🍄 (recipe below) **Ingredients:** - 1 pound ground beef - ½ pound ground pork - 1 cup breadcrumbs - ½ cup milk - ½ cup grated Parmesan cheese - ½ cup finely chopped onions - 1 cup finely chopped mushrooms - 4 slices bacon, cooked and crumbled - 1 cup shr...

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This Mushroom Swiss Cheese Meatloaf combines savory ground beef, sautéed mushrooms, and gooey Swiss cheese for a hearty and delicious comfort meal. It's a perfect recipe for any dinner, offering layers of rich flavor with a cheesy surprise in every bite.

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