Breakfast buns recipe

Are you tired of serving mediocre store-bought slider buns that lack flavor and texture? It's time to up your slider game with these homemade buns. Imagine sinking your teeth into rich, irresistibly soft and flavorful slider buns that will leave your guests wanting more.

My Mom’s Homemade Buns are the perfect dinner roll for any occasion! Incredibly soft and fluffy, use all purpose or…

This raisin bun recipe is so fluffy, delicious and easy to follow (perfect for beginner bakers). Made with yeast, milk, flour, raisins, egg and sugar. Perfect for breakfast, brunch, afternoon tea or as a snack.

These buns are so soft, and they stay soft the next day and the day after, but they are strong enough to hold up under even the thickest of hot dogs and sausages. They are fluffy and delicious.

Once in a while I'll read a recipe and not have all the ingredients on hand or I won't have the right equipment and I'll go on to something that better suits my 'haves.' Sometimes, though, the recipe will linger on my mind until I finally get the opportunity to make it. This recipe, Raspberry Cream Cheese Breakfast Buns from More from Magnolia Bakery is one of those recipes. I bought the cookbook, oh, about four years ago and even purchased new jumbo muffin pans with the intention of baking…

Try these super soft & fluffy milk buns. They are so versatile, you can enjoy them as sweet or savoury buns. As always, this recipe is easy and simple.

For any occasion, homemade milk buns are the ideal supper roll. Make a large quantity and freeze for later; they are incredibly light and airy.

This brioche bun recipe makes the best homemade hamburger buns! This quick and easy recipe takes just one hour start to finish.

These buttery brioche buns are so fluffy and perfect for any burger or sandwich. The moment you sink your teeth into the brioche rolls you'll fall in love!