Brioche stuffing

This classic Bread Stuffing calls for simple ingredients and tastes like the classic recipe. The perfect homemade side at any holiday table! #easyentertaining #thanksgiving #speckledpalate

This scrumptious Apple & Bacon Stuffing can be assembled ahead, covered with plastic wrap, and kept chilled until ready to bake.

Makes 8-10 servings

This apple bacon brioche stuffing is full of toasted pecans, crispy bacon, sauteed shallots and apples, and perfect as a Thanksgiving side.

Elevate your Thanksgiving feast by adding this rich and delicious Caramelized Onion and Bacon Holiday Stuffing to your table. Featuring Dempster’s® Deluxe Brioche Style Pull Aparts Rolls, caramelized onions, bacon and herbs, this recipe is packed with fall flavours. It's the perfect accompaniment to any holiday dinner. Serves twelve.

Buttery brioche stuffing is a savory vegetarian stuffing for the Thanksgiving and a delicious side dish any time of year. Serve it with vegetarian meals or with turkey, roasted chicken or sausage on the side.

A simple mushroom brioche stuffing with classic flavor, melted fontina cheese, and lots of woodsy herbs. This stuffing is the perfect side dish to your Thanksgiving turkey. It also works well as a vegetarian main dish for the holiday. Everything comes together really easily and is bursting with herby flavor. Best kind of comfort food that you can make all season long. -The Original Dish, www.theoriginaldish.com

This rich bacon-lovers version of holiday stuffing is a sweet-tooth lover's dream. Maple Bacon Brioche Stuffing recipe.

Get Mushroom Brioche Stuffing Recipe from Food Network

<p>Balance is the key when preparing the ideal Thanksgiving stuffing, and this recipe from Traeger delivers a winning combo. It pairs cubes of crisp brioche with salty-savory bacon and saut&#233;ed sweet pears, all tossed with fresh herbs and nutty brown butter. Then the stuffing is cooked on the grill over hardwood to infuse it with a hint of smoke. Our ready-to-use stuffing mix streamlines prep.</p>

If you're looking to change up your traditional stuffing this pancetta apple fennel brioche stuffing is just what you need! Buttery brioche bread mixed with sweet apples, fennel, dried cranberries, and salty pancetta come together to create the BEST stuffing!

Brioche Chestnut Stuffing

This amazing stuffing recipe is loaded with pears, cranberries, sausage and buttery brioche to create a fabulous flavor party perfect for Thanksgiving, Christmas and beyond. | @suburbansoapbox

Chocolate Raspberry Cheesecake Stuffed French Toast 🍓 𝗜𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀 🍓 - 8 slices of thick bread (like brioche or challah) - 1 cup cream cheese, softened - 1/2 cup powdered sugar - 1/2 cup semi-sweet chocolate chips - 1/2 cup fresh raspberries - 1 teaspoon vanilla extract - 2 large eggs - 1 cup milk - 1/2 teaspoon ground cinnamon - 2 tablespoons unsalted butter - Maple syrup, for serving

Brioche Stuffing This stuffing was outrageous! I used a loaf of brioche from Trader Joe's which is where all of the magic began! It's too bad I don't have a picture of the final product. That's right, you read that correctly. Let's just say life happened as I was making this Thanksgiving meal and I didn't come through on the final picture. Grrrrrrrrr-insert annoyance at self here. Next year, I will capture that pic because this will definitely be on the table year after year! It was amazing…

Thanksgiving doughnuts five ways - brioche doughnuts with fall and thanksgiving inspired fillings and glazes. These doughnuts use one base recipe and then vary the filling and topping based on the flavour for a choose your own adventure style recipe!

Pro tip: Never toss those leftover bagels.

Soft and supple, true brioche bread is a dream come true. This bread is a labor of love, from start to finish, and the final result is something to be proud of. Brioche bread is similar in consistency to a bakery-style pastry like croissants, with heaps of butter and soft, pull-apart layers that will leave the dreamiest flavor in your mouth. This recipe combines the delightful brioche recipe from my cookbook The Cottagecore Baking Book with cinnamon, bananas, and cream cheese to create the…