Chicken makhani

An incredibly popular Indian curry dish, Murgh Makhani (aka Butter Chicken) features succulent bites of chicken marinated in yogurt and a myriad of warm spices. It's finished in a creamy, silky-smooth tomato sauce enriched with butter, ginger and garlic.

Experience the flavors of North India with our easy and delicious chicken makhani recipe. Serve this butter chicken with rice or naan for a complete meal.

Butter Chicken, also known as Murgh Makhani or Chicken Makhani, is Indian comfort food made with spiced grilled chicken cooked in a rich, creamy buttery tomato gravy, and seasoned with a variety of spices. Enjoy this Authentic Butter Chicken Recipe with naan and basmati rice.

Butter Chicken (Murgh Makhani) Recipe | Verna Gao

"Created by chef Kundan Lal Gujral in Delhi sometime during the 1950s, butter chicken – which is also traditionally known as murgh makhani – is without doubt one of the most popular curries to emerge from India; forefather to the British fave, the tikka masala," says chef Aktar Islam

Chicken Makhni Handi Recipe https://resepmamiku.com/en/chicken-makhni-handi-bon_appetit_by_nadia

This easy Butter Chicken recipe, also know as murgh makhani, uses simple ingredients yet tastes just as delicious as your favorite authentic Indian take out. This one-pan chicken dinner recipe is perfect for any night of the week.

This butter chicken recipe is an Indian curry made with a rich and creamy curry sauce that's smooth as butter with the perfect blend of warming spices.

Murgh Makhani | Authentic Butter Chicken | Tender marinated chicken drenched in an incredible creamy sauce of tomatoes and spices.