Crawfish pepper jelly recipe
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Over the years I have collected many recipes representing different cuisines and regional styles of cooking my friends now enjoy. The purpose of this blog is to share the most requested of these recipes from among them. Bon Appétit!
Welcome back to the kitchen, friends! Today we’re making a hot pepper jelly recipe for canning. You may have heard it called green pepper jelly or jalapeno jam. If you’ve never made jelly or canned before, no worries. We’re going to walk through each part step by step, complete with pictures. Making this recipe is easy as can be and if you can boil a potato, you can water bath can!
There are several versions of Cajun Caviar - this is one of them. A word on this dip: The longer left in the fridge the better. One day is good; the next day is better; and one week later it is “Oh my God, how good“! The secret is to have it last that long. Common other names are Bachelor Dip aka Cajun Caviar Dip
This year I’m making “Tabasco Pepper Jelly” using some of those venerable hot peppers associated with Louisiana Tabasco Pepper Hot Sauce. In the past, I successfully made “H…
Spice up your meals with our homemade red pepper jelly! 🌶️ Sweet, tangy, and with a kick of heat, it's perfect on crackers, meats, and more. Try our easy-to-follow recipe and experience the joy of creating your own delicious condiment. Instructions to water bath can or refrigerate/freeze. #PepperJelly #Homemade
Delicious homemade Pepper Jelly is easy to make, and you can freeze it or can it for longer storage. It's sweet with a hint of spice, and everyone's favorite appetizer served over cream cheese, with crackers for dipping.
An easy and quick recipe for sweet with heat jalapeno pepper jelly! This jelly makes a wonderful addition to charcuterie boards and makes a great glaze for spicy BBQ chicken!
Crawfish Jelly! I MUST try this!
Crawfish Pepper Jelly by D.J. Levron 1 cup Water 3 cups Sugar 2 Tbsp. Lemon Juice 2 oz. (1/4 of an 8 oz. bottle) Zatarain's Crab Boil 2 Tbsp. Louisiana...
This easy appetizer is cheesy, spicy and loaded with crawfish tails. The ultimate snack! Just follow the recipe and top off with our roasted garlic pepper jelly. Tip: Warming the pepper jelly in a small sauce cup and makes the drizzling easy! Yields: 6-8 Servings INGREDIENTS 1 (14-ounce) can evaporated milk 1 (14-ounce) package quesadilla melting cheese* 2 teaspoons Creole seasoning 1 clove garlic, grated 1 (16-ounce) package smoked andouille sausage, coarsely chopped 1 (24-ounce) bag mini…
Louisiana Pepper Jelly Glazed Pork Chops When your boss gives you pepper jelly, you make pepper jelly glazed pork chops. I am so amazed at my boss’s array of jellies, jams and hot sauces made…
This easy and delicious peach pepper jelly recipe is a sweet, spicy peach flavored jelly that is so wonderful to serve at any get-together or just to eat alone with cream cheese and crackers! It can also be used as a delicious glaze on different meats, such as chicken and pork chops
Hot pepper jelly, a wonderful balance of sweet and spicy, is perfect to serve at any gathering, to give as gifts, or enjoy anytime of the year. #jelly #appetizer #hotpepper #recipe #easy
How to Make Homemade Pepper Jelly
This red pepper jelly recipe is amazingly easy to make and works great as a quick appetizer. Pour over some cream cheese and serve with crackers.
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