Flour bakery

One extra step gives it its light and tender crumb.

Chunky Lola Cookies - Delicious 'kitchen sink' cookies from Boston's popular Flour Bakery + Cafe

Walking into Boston’s Flour Bakery is a bit like walking into an inner room at Willy Wonka’s Chocolate Factory. Homemade doughnuts sparkling with sugar beckon from beside the chalkboard. Cookies the size of your hand are perfectly fanned on a cake stand nearby.

Currant scones are one of the best-sellers at pastry chef Joanne Chang’s Boston bakery, Flour, and after she made me a batch in her home kitchen it was easy to see why. Featured in her eponymous new cookbook, the scones were humble and not-too-sweet with the perfect mix of crisp, fluffy, and buttery that equals oh-so-satisfying.

Pasta is a dish that can be served in countless ways, and each can have a different flavor, appearance, and texture. But just how many different kinds of pasta are there out there? Pasta is made of five basic ingredients: water, oil, eggs, salt, and arguably the most important ingredient - flour. By changing this […]

Anyone who is confused with Italian flour keep reading please. Types? Names? Recipes? Substitutions? In this article, I will answer all these questions and more!

Close-up view of unrecognizable African American cook in apron sprinkling dough with flour while making homemade bread

What a heck of a week it's been! Seriously, could we cram anything more into 5 days?!! Airport pickups and drop-offs, hockey tournaments, galas, a video shoot and somebody's senior prom tonight--seriously, it's time to stop, take a breath, kick back and bite into one of these wonde

Get ready to enjoy some seriously fluffy baked goods courtesy of these easy bread flour recipes. I'm talking savory buns, bagels, cakes, cookies, and more.