Gluten free dairy free icing

Everyone loves frosting! Use gluten free frosting to top your favorite gluten free cake and cupcakes recipes! I share a basic vanilla buttercream frosting recipe, and tips on how to flavor, color, and pipe your frosting for any decorating you like!

Top cakes, cookies, brownies, and more with this incredibly delicious and silky dairy free buttercream frosting! This recipe is gluten free and vegan as well, and easy to customize into different flavors. | thefitcookie.com #dairyfree #vegan #buttercream #frosting #glutenfree #freefrom #allergyfriendly

Creamy, dreamy, fluffy vegan buttercream frosting that’s perfect for all of your cakes, cupcakes, cookies, and more! This 10-minute vegan vanilla frosting is not only easy to make and great for piping + decorating, it’s also gluten-free, and dairy-free…it’s the best! Once you learn how to make this homemade vegan icing, you’ll never buy the store stuff again!

If you're looking for a simple, no-fail, powdered sugar-free frosting, look no further than this Whipped Chocolate Ganache Frosting.

Dairy-free cream cheese frosting delicious on carrot cake, cinnamon rolls, pumpkin bars, sugar cookie fruit pizza, spice cake, and a spoon!

Quick and easy vegan cream cheese frosting that’s perfect for topping or filling carrot cake, cupcakes, cookies, cinnamon rolls, whoopie pies, gingerbread, and more! Yes, it’s possible to make a great cream cheese icing that’s dairy-free and contains no cashews! All of the best tips and tricks to make that happen are included in the post.

My Vegan Whipped Cream Icing Recipe uses just 2 ingredients (3 if you add flavour) and 5 minutes of your time. The perfect topping for many baked goods including tarts, cakes, cupcakes and scones. Not only is this vegan, but it's also a gluten-free recipe. And I can guarantee that non-vegans won't be able to tell the difference. This tastes just like the real stuff!

This Vegan Buttercream Frosting recipe is SO easy and only requires 4 ingredients (5 if you add food coloring)!

Vegan Vanilla Frosting for Cake or Cupcakes 4 ingredients Dairy free, easy

Gluten-Free Frosting is a buttercream frosting recipe that pairs perfectly with your favorite gluten free cakes, cupcakes, or cookies. This one bowl recipe is made with minimal ingredients in only 15 minutes creating a light and fluffy frosting that can easily be flavored to your preference. You will be amazed on how easy it is to modify a classic buttercream recipe to be celiac safe!

The best, easy vegan strawberry buttercream frosting! This dairy free frosting is full of bold strawberry & vanilla flavor. Plus is super creamy since it's made with plant-based butter. Only 5 ingredients and completely foolproof! This vegan frosting recipe uses freeze dried strawberries, so the frosting won't curdle!

This classic gluten free frosting recipe is easy to make and perfect for all of your favorite cakes, cupcakes or even cookies. This buttercream recipe requires just a few simple ingredients and takes about 10 minutes to whip up.

Get 25 delicious dairy-free frosting recipes - many are also vegan! Chocolate, buttercream, cream cheese, peanut butter, and strawberry.

This creamy, dairy free frosting is perfect for your next batch of cupcakes or cake. It's easy to make and delicious - you'll want to eat it off the spoon! Don't forget to add some sprinkles for extra fun.

This vegan buttercream recipe is the best plant-based frosting you will ever taste! It is whipped up in minutes and turns out to be so rich, creamy, and fluffy. Decorate your favorite baked goods such as cakes, cupcakes, or cookies with this stiff buttercream.

This vanilla frosting is smooth, creamy, and dairy-free. Perfect for spreading onto cakes or piping onto cupcakes. See the recipe!

This vegan coconut cream frosting are whipped coconut cream is the most easy dairy-free vegan frosting recipe ever! If you love a light, creamy frosting with delicious coconut flavor, then this is for you !

Dairy free frosting is the best frosting recipe around! Made with powdered sugar, soy milk, & coconut oil, it whips into a versatile frosting to use on cupcakes, cakes, or your favorite desserts.