Hot cocoa sourdough

This sourdough chocolate bread is a great treat to make, while keeping your stomach happy and enjoying something decadent and delicious.

It was snowing earlier this week, and we went outside to play snowballs. It was so fun, and afterwards the kids, of course, asked me to make some hot chocolate. While making it I had an idea of mak…

Sourdough Chocolate Chip Hot Cross Buns

Double Chocolate Espresso Sourdough LoafIngredients • 100g active, bubbly starter • 325g warm water • 470g bread flour • 50g brown sugar • 30g cocoa powder • 11g salt • 1 teaspoon ground cinnamon • 100-180g dark chocolate chips • 4 tablespoons fresh brewed espressoDirections1. Brew espresso before starting so it has time to cool before adding it to the starter.2. In a large bowl add warm water, espresso, brown sugar and cocoa powder. Mix until combined. Let sit for 2-5 min to let cocoa…

Chai Latte Sourdough

These sourdough pain au chocolat feature dark chocolate enclosed in a light and flaky pastry case. Although these sourdough pastries are commonly called sourdough chocolate croissants, they aren’t technically croissants. ‘Croissant’ means crescent and refers to the crescent shape that croissants commonly have. A pain au chocolate is not a chocolate crescent. But shapes aside, it uses the same sourdough laminated dough base.

Making your own bread at home is a process. A delicious one at that. And for us coffee lovers, we’re introducing coffee sourdough bread.

Mexican chocolate sourdough bread made with cocoa powder, Mexican chocolate, and raisin as an excellent breakfast toast..

Double Chocolate Sourdough Bread Recipe -

Sweet and rich, this Chocolate Sourdough Bread is made with cocoa powder and chocolate chips for a loaf that’s perfectly indulgent! Naturally leavened and baked in a Dutch oven, it’s a no-knead, no-yeast recipe that can be made overnight or the same day. Simple yet full of flavor, this bread is ideal for holiday baking, a cozy dessert, or a festive addition to any breakfast table. Enjoy homemade chocolate sourdough with this easy recipe!

I guess I could say that this loaf was inspired by the chocolate panettone and all the other rich chocolate pleasures. It's meant to delight and uplift your afternoons and accompany your coffee. Add it even to your egg and bacon breakfast. The fact that it's chocolate sourdough, makes it more specia

This chocolate sourdough bread is SO fun to make, and an unexpected twist on sourdough bread! Combining two of the best things – sourdough and chocolate – you really can’t go wrong.

These Hot Cocoa Rolls are a delicious variation of the traditional cinnamon roll. They have the delicious traditional texture of a cinnamon roll but with the flavor of a cup of hot cocoa - chocolatey with the most amazing marshmallow frosting. Perfect for cold mornings! #cinnamonrolls #chocolaterecipe #hotcocoa | See this and other delicious recipes at TheSeasideBaker.com

Megan Moos| Wellness tips for rural moms on Instagram: "Chocolate Sourdough Bread Ingredients: 560g water 250g active starter 760g all purpose flour 100g dutch process cocoa 90g sugar 20g sea salt Directions: In a large bowl, mix water and active starter together. Add in flour, cocoa and sugar. Mix until thoroughly combined. Cover and let it sit for 30 minutes. Add in salt (with a splash of water) and mix with your hands until the salt is incorporated. Begin kneading the dough in the…

Homemade cinnamon rolls made with hot cocoa powder in the filling.

This Chocolate Chunk Raspberry Sourdough bread is soft on the inside and crusty with swirls of sweet raspberries and melty dark chocolate. If you love sourdough and chocolate, you are going to fall in love with this bread!

The best healthy chocolate sourdough bread recipe made with cacao powder and natural fermentation with sourdough starter! This no-sugar-added, gut healthy chocolate sourdough bread tastes like dark chocolate and will be your new favorite bake! It's perfect as a snack topped with almond butter and sliced banana or for breakfast with grass-fed butter and a side of yolky eggs.

Chocolate Chip Sourdough Bread is the perfect weekend breakfast. It’s full of the soft spongey texture we all know from traditional sourdough, but chocked full of gooey chocolate chips. It’s beautiful and decorative exterior would make a wonderful show stopper for anyone’s brunch or desert table.

Ingredients:150g active start350g warm water10g salt450g bread flour50g cocoa powder50g brown sugar1 egg85g chocolate chips Method:Add the start, water, salt, egg, cocoa powder and brown sugar to a medium bowl. Mix until smooth. Add the flour and knead for a few minutes until the flour is fully absorbed and the dough is fairly smooth. Scrape down the sides using a damp scraper. Cover with plastic and let the dough rest for 45 minutes. Do one coil fold, lifting the dough and letting the ends…