How to make tomato paste

Learn how to make homemade tomato paste. This article will go over various methods to make tomato paste and also different ways to preserve it.

Buy tomatoes while they're cheap this summer and you'll be enjoying your bounty all winter long in soups and stews with this homemade tomato paste.

Have an abundance of fresh tomatoes? Make your very own tomato paste from scratch by blending and then slowly simmering 3 simple ingredients together: tomatoes (fresh roma or plum tomatoes are best), fresh garlic and salt. This do-it yourself recipe for tomato paste also freezes wonderfully too!

Conserve excess tomatoes with an easy, homemade tomato paste that can be made on the stovetop, in your oven, or in a slow cooker.

Easy, flavorful homemade tomato paste that can be used to add flavor to countless dishes

Homemade tomato paste is surprisingly easy to make in your kitchen. All you need are tomatoes, salt, olive oil, and a food mill.

Substitute tomato paste easily with tomato puree! See notes for variations and other substitutes for tomato paste.

Once you know how to make tomato paste, you'll want to make your own every time. It tastes so rich, fresh, sweet, and tangy. You'll love it.

Canned tomatoes come diced, stewed, whole, sauced and in paste. But can one substitute for the other? After all, they're all tomatoes, right?

This recipe yields a richly flavored and tomato-dense paste, perfect for canning in small jars so you can enjoy the taste of summer-fresh tomatoes all year round.