Inarizushi recipe

Inarizushi - sushi rice stuffed in sweet soy sauce flavored tofu pouches. They are the perfect food on-the-go and are fun and tasty to eat.

In case you don't follow Just Hungry (though, if you want to know about basic Japanese cooking techniques you really should :)) I've substantially updated the inarizushi recipe that I originally posted more than 4 years ago. The new article describes in detail how to make your own inarizushi skins, which, if you can get a hold of the aburaage (fried tofu skins), is not hard at

This delicious inari sushi is made with fried tofu pouches soaked in a sweet marinade and stuffed with tangy sushi rice. I also include a few additional topping ideas to bring your homemade inari sushi to the next level!

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Last weekend, I got hungry while getting groceries at Marukai (Japanese market). I went over to their bento section and got the kanikama inari (crab stick inarizushi). I really liked it, so I replicated the recipe at home. Then I thought, why use crab sticks when you can use real crab? I made the recipe again using real crab meat and let’s just say, “nothing beats the real thing!” These crab filled inarizushi are super easy and quick to make. They’re also great for packing in bentos. I’m…

Inari Sushi Recipe

Four years ago I posted a very basic recipe for inarizushi, homely sushi that is stuffed into a fried tofu skin or aburaage. It's been one of the most popular articles here on Just Hungry ever since. That only gave instructions for stuffing pre-made (canned or vacuum packed) skins, so I thought I'd update it with instructions for making your own inarizushi skins from scratch. These instructions will be particularly useful to vegetarians and vegans, since most if not all premade skins are…

Sushi (すし, 寿司, 鮨) is a world-renowned Japanese cuisine that has a variety of ingredients. It's made with vinegared rice (鮨飯 sushi-meshi), which is often accompanied by sugar and salt to balance the flavors. It is filled with vegetables, seafood, meat, and sometimes tropical fruits. There is a variety of sushi preparations (styles), but the...

Inari sushi is a beloved dish in Japanese cuisine like tonkatsu, Japanese chicken curry, beef gyudon bowl, and Japanese milk bread rolls. It holds a special place in the hearts and stomachs. Also, it is a delightful appetizer, a light snack, or a satisfying meal like California rolls, spam musubi and Korean kimbap.

147 likes, 3 comments. “Inarizushi recipe part 1!”