Indian candy smoked salmon

I love the flavour of smoked salmon, but when you do maple syrup candied salmon you get that smoke flavour with a harder, stickier exterior that sends your tastebuds flying. Candied smoked salmon takes a little bit of time as you need to brine it in a sweet marinade first, and then baste it every 30 minutes as you smoke it, but it sure is worth it. Stock around as I show you exactly how to do this candied salmon recipe.Typically you want to cook your salmon to 145 degrees internally, but…

Here's my first crack at Candied Salmon / Indian Candy. -Brined for 20 hours, smoked @ 128F with cherry and pecan wood for 4 hours and cooked w/o smoke for...

SMOKED SALMON "CANDY" [honest-food]

Indian Candy-Smoked Salmon Recipe - Food.com

Well I cut up the whole 19 lb spring salmon I caught on the weekend and made it into candied salmon. I basically used the Salmon Universities procedure. Quantities of incredients varies with the amount of fish you have. I used 5 cups of Best Brown sugar, 2 cups of Koscher salt, 2 teaspoons of Garlic powder and 1 table spoon of cracked black pepper. Mix it all in a bowl. http://i267.photobucket.com/albums/ii297/Coal_miner/Cooking/2009fishing028.jpg The cubing method I saw online

Savour the perfect sweet, salty, smoky treat with salmon candy—an irresistible snack that vanishes fast at parties and game days. Try it once, crave it forever!

Make and share this Indian Candy-Smoked Salmon recipe from Food.com.

Cold smoked and candied is my all-time favorite way to cook the amazing salmon I bring home from Pybus every fall. just a fair warning, this recipe takes some time and preparation, but I promise the reward far exceeds the efforts.

Indian Candy Salmon - 227g / 8 oz. / Indian Salmon Candy is a signature Pacific Northwest treat created and perfected by native coastal peoples. Hot smoked, sweet brined, and rolled in cracked peppercorns.

indian candy smoked salmon = foodsex.

Every year, I look forward to smoking the salmon that I’ve been catching on my annual fishing trip. This season, I’ve been experimenting with a candied smoke recipe and found this one to be excelle…

Discover the best way to enjoy salmon with this delicious smoked salmon recipe. Perfect for sharing with family and taking on adventures!

This smoked salmon candy was, at one time, a staple food while traveling away from home where cooking was difficult or near impossible.

To make this Smoked Indian Candy Jerky Fish Recipe, we use a Bradley Original and an Auber PID controller. You can use less sugar or honey.

Indian Candy, Smoked salmon

Discover the irresistible flavor of salmon candy – a smoked salmon treat that's sweet, savory, and packed with rich umami goodness. Whether you're prepping appetizers to feed a crowd or trying easy smoked dinner ideas, this Indian candy smoked salmon (also known as candy salmon smoked) is a must. Ideal for your Trager smoker salmon lineup or even turned into salmon jerky in the smoker, it’s a unique twist for any grill master. Try it alongside smoked quiche recipes or add it to your go-to…

Curing and smoking produces a delicious treat! Sweet, salty, chewy and slightly peppery, you’ve probably never tasted smoked salmon like this before. I first discovered salmon candy on a visi…

This is a dry-rubbed Salmon recipe with a nice bit of heat and curry-like flavor, without the need for a heavy sauce. Delicious and relatively healthy. The key to making it great is finding a THICK piece of Salmon. The spice rub is very intense, so you don't want the crust to cover too much surface area.