Moroccan tajine

This post shows you how to make traditional Moroccan chicken tajine with olives and preserved lemon at home. It's a terrific, flavorful tajine (or tagine) that's made with juicy chicken thighs marinated in Moroccan spices and a rich sauce. Serve over couscous.

As the name suggests, the star ingredient in this traditional Moroccan dish is chicken, preferably bone-in chicken cuts such as legs, thighs, or drumsticks. Like other tajine dishes, this chicken variety is also prepared in the eponymous conical cooking vessel

“✨• Couscous vegetables, chicken tajine with olives and pickled lemon or tangia... What is your favorite traditional Moroccan 🇲🇦 comfort dish ?”

Moroccan Tagine Recipes have exclusively used the tagine for centuries. A Tagine is a clay cooking pot and is used for all types of dishes. They are one of

Empiezo el último mes del año con Rústica con Botas y la lista de los ingredientes principales era: ternera o pollo o pavo -yo elegí ternera-, cebollas y un ingrediente sorpresa -tango Mayte como y…

Mrouzia is one of the most loved sweet-and-savory Moroccan dishes, consisting of a tagine with lamb, honey, almonds, raisins, and ras el hanout spices. The dish is traditionally reserved for festivities, celebrations, holidays, and similar large gatherings