Olive tapenade uses

This chunky olive tapenade recipe is flavored with lemon-infused olive oil and tangy feta, a delicious and memorable party appetizer!

Super easy olive tapenade + 20 ways to use it. This is a great spread for bread, crackers and so many other dishes!

This salty, briny olive tapenade recipe comes together in just a few minutes and is the perfect party appetizer, sandwich topper, hummus enhancer or pizza sauce base. If you love olives, you are going to LOVE LOVE LOVE this recipe!

Insanely tasty and super easy to prepare, my Olive Cheese Bread appetizer is the perfect choice for feeding a hungry crowd at a party or a family gathering.

If you like feta, this dip is for you! Tangy feta cheese whipped to perfection and seasoned with a simple combination of fresh garlic and lemon juice. This dip is delicious on its own or topped with homemade olive tapenade!

This tapenade recipe tastes so fresh and comes together so easily! Serve this French olive spread with crackers, crostini, cheese plates or on sandwiches. Recipe yields 1 1/2 cups tapenade.

Tapenade, the classic French olive spread, is so much better when you make it homemade! Mixed Olive Tapenade is quick, easy, and delicious.

This Cheesy Olive Tapenade Crostini appetizer is always a hit. It is absolutely delicious. If you have olive lovers, it is a definite home run.

This recipe is for all of the olive lovers out there! This Olive Tapenade Recipe isn't just delicious but its an easy no-cook appetizer and spread!

Make olive tapenade in just 5 minutes! Serve and enjoy this easy appetizer with crostini, crackers or crudité. Make it the centerpiece of your charcuterie board. Perfect for the holidays and all year round.