Parmesan crackers

A little oven time turns Parmesan cheese into the crispiest, laciest one-ingredient cracker ever.

Sometimes a recipe comes into your life that is so simple and tasty that you will make it over and over and over again. This is one of those stories. It all started with a recipe for a swoon…

Parmesan cheese crisps are a must-try for cheese lovers! With just Parmesan and everything bagel seasoning, these are loaded with flavor and crunch. Great for those on gluten-free, low-carb or keto diets.

Have you made these yet? You should....they're wonderful! You can make them ahead, freeze them, then slice and bake when you need something ...

Makes about 100 crackers (1 inch by 1 inch)1 serving 10 crackers

Savory Herb and Parmesan Crackers Ingredients: - 1 cup grated Parmesan cheese - 1/2 cup almond flour - 1 tablespoon dried Italian herbs (oregano, basil, thyme) - 1/2 teaspoon garlic powder - 1/4 teaspoon red pepper flakes (optional for heat) - 1 large egg - Sea salt to taste Instructions: 1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper. 2. In a mixing bowl, combine the grated Parmesan cheese, almond flour, Italian herbs, garlic powder, and red pepper…

Indulge, in the world of homemade snacking with these Parmesan Cheddar Crackers featuring the combination of bold Parmigiano Reggiano, sharp cheddar and a subtle crunch, from poppy seeds. Each nibble proposes a symphony of tastes sheathed within a cracker that is infallible to intrigue both your eyes and taste buds. Made for those who appreciate the pleasure of baking from scratch these crackers effortlessly elevate any occasion. Provide a moment of indulgence at home.

Pairs these delicious Parmesan Herb Crackers with a bottle of your favorite wine for effortless entertaining!

I am a big proponent of giving edible gifts. Homemade gifts of any kind are both personal and unexpected. They show love and thoughtfulness because they take precious time to make. Edible homemade gifts have the advantage of not cluttering up people’s homes – because they will be consumed! — and anyone, even the least...Read More »

Parmesan Crisps

This Parmesan Crisps recipe is literally crunchy cheese! I'll show you how to make it, plus 5 DIFFERENT WAYS to spice up your new favorite low carb chips. #lowcarb #keto #glutenfree #grainfree #healthy #recipe #parmesan #cracker #baked #garlic #onion #sesameseeds #hempseeds #snack #appetizers #oven #parchmentpaper #crispy #shredded #crunchy via @https://www.pinterest.com/thelittlepine

All you need for these homemade parmesan crisps is 1 ingredient, parmesan cheese, and about 15 minutes and you’ve got yourself a low-carb, high-protein snack that doesn’t contain additives, oils, or preservatives. YES. This recipe is also keto diet friendly so double win!

So simple to make with just a handful of everyday ingredients, these cheese crackers taste incredible.Perfect for snacking or eating with cheeses, paté, dips, soups etc., the crackers should keep for 2 weeks in an airtight container.

Parmesan Seed Crackers that are both healthy and delicious. With 5 different types of seeds, egg whites and salty taste of grated Parmesan cheese. They make the perfect nutritious snack or quick breakfast and a great addition to cheese boards.

Make these gluten-free Baked Parmesan Crisps for an easy appetizer, snack or to top your soup or salad! All you need are 10 minutes and three ingredients! #parmesancrisps #parmesancrispsketo

I'm a cracker aficionado and always have them in my cupboards. Whenever I can, however, I love to make homemade crackers. They have such tasty flavors and you can add fresh herbs, salt, and even cheese in the case of this recipe! You'll be a cracker monster too in no time!

Why buy crackers when they're so easy to make at home? These shortbread crackers use fresh herbs and cheese. A perfect party appetizer.