Popping bubble tea recipe

Our popping boba recipe uses spherification techniques from molecular gastronomy to create juicy, jelly-like balls that pop in your mouth. You can use fruit juice or puree, such as strawberry and mango. Alternatively, try coffee, tea, or soda to make our recipe. See our video for a visual demonstration of making all these different flavours.

Embark on a culinary adventure with this popping boba recipe, bringing the wonders of molecular gastronomy straight to your home kitchen.

17 Best Bubble Tea Recipes

Learn how to make popping boba at home with our easy guide. Perfect for adding a fun, tasty twist to your favorite drinks and desserts!

For anyone sick of the plain old tapioca boba, popping boba provide a new twist. Available in a variety of flavors, popping boba will add the little something that has been missing from your beverages. Read more about these little drops of heaven at

Blackberry Vanilla Bubble Tea

This beverage is like a cool breeze on a hot day! So refreshing and more than just a drink – it’s sippable dessert. This recipe will yield about 5 servings if portioned into 12 oz. glasses. Simple syrup, butterfly pea flower tea, and sweet coconut cream can all be made one day ahead and chilled, if desired. Boba pearls are best eaten the same day they are made.

Homemade Taro Bubble Tea is cold and creamy with a nutty vanilla flavor, a vibrant purple color, and little pops of chewy boba pearls. It's the perfect cold drink for hot days! The best part? This milk tea shop favorite is a lot easier to make at home than you think!