Pot of beans

Simple southern pinto beans made easy in the slow cooker. Tender, creamy, and flavorful.

Mastering how to make a pot of traditional pot of frijoles de olla or Mexican beans will change your life! Homemade beans are cheaper and taste much better than canned beans. With this easy recipe you can have a week’s worth of delicious meals. No-soaking required and can be made in a pot, Instant Pot or slow cooker.

You only need a few ingredients to make a delicious pot of Southern Pinto Beans! I break down all you need to know. Plus, this method works for other dried beans, too. Small limas, large limas, black beans, kidney beans, and more all are perfect when made this way!

Authentic “Frijoles De La Olla” Mexican Pinto Beans Recipe - Rich zesty pintos made on the stovetop, in the Instant Pot, or in a Crock Pot.

Slow Cooker Pinto Beans and Ham is a simple recipe that is filling and delicious! This crock pot pinto beans and ham is a slow cooker dump and start recipe.

The best Mexican style pinto beans recipe. Find out how to cook pinto beans in the crockpot slow cooker, Instant Pot pressure cooker, or stovetop. This pinto bean recipe is a tasty vegetarian and vegan filling for burritos and side dish.

Slow Cooker Texas Pinto Beans will seriously change the way you think about pinto beans. This recipe is thanks in large part to an old friend in South Texas, Don prepared a pot of beans that you could not stop eating. Smoky Chipolte, bacon, spices and some good old fashioned slow cooking renders the perfect spoonful of pintos ever imagined.

Quick and easy recipe for dressing up canned beans with a savory blend of herbs and spices.

This authentic Mexican Charro Beans recipe aka Frijoles charros, is made with pinto beans, bacon, serrano peppers and spices simmered in the most flavorful broth. Stove top, Crock pot and Instant Pot directions included.

Say hello to the ultimate fiesta side: no-soak, effortlessly tender Instant Pot Pinto Beans, they're a game-changer for any meal!