Potato flake discard recipes

These potato flake sourdough brownies are perfectly fudgy and have that signature crackly top that everyone loves in a brownie! Using a potato flake sourdough starter takes these brownies to a new level, making the grains more digestible and full of flavor!

Make soft, fluffy, and irresistible potato flake dinner rolls by naturally rising your dough with a potato flake sourdough starter. It's a delightful twist on the traditional yeast roll, without compromising on the light texture we all crave in bread.

This simple hamburger buns recipe is a crucial component of the classic burger. It provides a convenient and tasty vessel to hold all the delicious ingredients together. Toast with butter before assembling to enhance the flavor and texture and you're on your way to one delicious meal.

Baking bread at home has always been a rewarding experience, and this recipe elevates it with a unique potato flake starter. Follow along to learn how to create Sourdough Bread with a crispy crust and a soft, fluffy interior.

The most delicious potato flake sourdough banana nut muffin recipe. A soft, moist, and full of the perfect nutty crunch. A muffin inspired by all of the best banana bread, includes all of the best flavors.

Potato flake sourdough cheese breadsticks are a delicious and easy side dish to any Italian dinner night. They are perfect for family gatherings, casual dinners, or just as a tasty appetizer. The combination of the soft yet crispy bread, gooey cheese, and garlic butter topping is irresistible.

If you want to make sourdough bread but are intimidated because creating the starter sounds scary? This potato flake sourdough starter recipe is easy to follow and will have you making your own bread in no time!

Potato flake sourdough focaccia is one of the easiest breads to make and is perfect for using in variety of ways. It's great all by it's self, dipped into a sauce, or sliced for a sandwich.

These potato flake sourdough discard whole wheat crackers will satisfy your craving for something salty with a crunch. Don't take my word for it though! Give this easy recipe a try and see what I'm talking about!