Pumpkin cold cream

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Make your own Starbucks-inspired Pumpkin Cream Cold Foam at home with this easy recipe. Perfect for topping cold brew, this fall coffee treat combines creamy pumpkin flavor with just the right amount of sweetness.

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courtney | holistic motherhood made simple on Instagram: "PUMPKIN CREAM COLD FOAM 🎃✨

full recipe below, but COMMENT “PUMPKIN” + i’ll send it straight to your inbox 🙌🏻

skip the pumpkin cream from starbucks and make your own with whole food ingredients, no natural flavors + a lot less sugar

YOU NEED
(use organic ingredients when possible)

* 1 c heavy cream
* 1/4 c pumpkin purée
* 2 tbsp maple syrup
* 1 tsp pumpkin pie spice
* 1 tsp vanilla
* pinch of sea salt

TO DO

- add all ingredients into a large mason jar + use a mini immersion blender to whip together to pumpkin cream cold foam perfection

it takes about 9 min, but is so worth it

top off your favorite coffee + you’ve got just what you need this fall 🍂🍁🍂

lasts about 5 days in the fridge

don’t forget to COMMENT “PUMPKIN” fo Pumpkin Cream Cold Foam, Holistic Motherhood, Cream Cold Foam, Large Mason Jars, Cold Foam, Less Sugar, Immersion Blender, Food Ingredients, Healthy Pumpkin

courtney | holistic motherhood made simple on Instagram: "PUMPKIN CREAM COLD FOAM 🎃✨ full recipe below, but COMMENT “PUMPKIN” + i’ll send it straight to your inbox 🙌🏻 skip the pumpkin cream from starbucks and make your own with whole food ingredients, no natural flavors + a lot less sugar YOU NEED (use organic ingredients when possible) * 1 c heavy cream * 1/4 c pumpkin purée * 2 tbsp maple syrup * 1 tsp pumpkin pie spice * 1 tsp vanilla * pinch of sea salt TO DO - add all…

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