Red pepper salad

This is the best throw-together roasted red pepper and chickpea salad recipe you'll ever make. It's loaded with fresh, bright, and punchy flavors – perfect for an easy summer dinner idea!

Plump chickpeas intermingled with slow roasted red peppers and caramelized garlic in a Greek style dressing tossed with melty feta.

Taktouka, a spicy Moroccan salad made with roasted bell peppers, tomatoes, paprika, coriander, and pepper flakes, is used as a dip or side.

Explore the vibrant flavors of Israeli Salad, also known as Shirazi Salad, a refreshing Middle Eastern twist on salsa.

Italian style roasted red pepper antipasto salad and crostini are just two ways you can use roasted red peppers. Red peppers are so nutritious!

Dorie Greenspan's Tomato And Red Pepper Salad is as easy as 1-2-3. Beautiful when plated. Serve it as a salad or a simple garnish. So good!

Bell pepper salad is a quick and easy recipe perfect for busy summer days. This bright salad is perfect for meal prep and is full of healthy vegetables!

This wide-ranging collection of bell pepper recipes shows off the many sides of this adaptable vegetable. Whether raw in salads, roasted in dips, sautéed, marinated in oil, or cooked down, the results are tasty, colorful, and crowd-pleasing.

This oven roasted pepper salad recipe is so easy. It takes about 20 minutes to make it and few hours to marinate. It’s the perfect make-ahead salad that can be made the day before and refrigerated until ready to serve.