Sauces and gravies

Recipe video above. This recipe is how I make a seriously tasty gravy using water in 4 minutes flat. The secret is to use both chicken AND beef stock cubes. Beef adds colour and flavour oomph, whereas chicken is the base flavour. Use crumbled cubes if you can as some brands of beef powder won't give the same nice brown colour (ends up pale). Also pictured - KFC copycat mashed potato (extra light and creamy, just like KFC!) (GLUTEN FREE in notes)

French cuisine includes five mother sauces, which are essential to making many famous dishes and can work as bases for various other sauces.

This rich and smooth Creamy Garlic Sauce is perfect for drizzling over pasta, roasted vegetables, chicken, or even as a delightful dipping sauce. Bursting with garlicky goodness, it's a versatile addition to any meal.

Master the Bearnaise sauce recipe with our foolproof method. Follow our clear instructions and essential tips for perfecting this classic French sauce. Save this Bearnaise sauce recipe pin now for quick access whenever you need it!

Double Mustard and Garlic Sauce - a super simple no cook butter sauce with mustard, garlic and chives. Just melt, mix and serve!

If there is any sauce you must know how to make at home, it’s these 6 homemade sauce recipes!

We put together a list of 22 of the best homemade sauces for chicken. These yummy recipes will guarantee you never have bland chicken again!

Add depth and richness to your dishes with this classic onion gravy! A must-try recipe for any meal, it brings comforting flavors that will elevate your cooking to new heights. Perfect for pairing with roasts, mashed potatoes, and more. #FlavorfulCooking #OnionLove #GravyTime #SavoryGoodness #ComfortFood #HomemadeFlavors

This creamy mushroom sauce is quick and easy to prepare! Made with heavy cream, white wine, and chicken broth it is a versatile sauce full of flavor.

My Creamy Garlic White Sauce uses just 6 ingredients for an easy sauce recipe you will want to use with everything from pasta to pizza!