Sourdough biscuit

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simple sourdough biscuits on a blue plate with the words, simple sourdough biscuits

These sourdough biscuits are tender, flaky, and full of that signature tangy flavor from sourdough discard. Perfect for breakfast, dinner, or a savory snack, they’re a delicious way to use up extra starter and elevate a classic comfort food!

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homemade sourdough biscuits on a plate with jam in the background and text overlay reading homemade sourdough biscuits farmhouse on bone

Learn how to make delicious sourdough biscuits. These buttery biscuits are so flavorful and tender, they make the perfect breakfast. Just add your favorite toppings and enjoy! #farmhouseonboone #sourdoughbiscuits #overnightbiscuits

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biscuits in a skillet ready to be cooked for dinner or desserts on the table

This Sourdough Drop Biscuits recipe is the tastiest ways to use up your sourdough starter discard and will transform your breakfast table.

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quick sourdough biscuits on a cooling rack with text overlay

No waiting for dough to rise or yeast to activate, these are quick sourdough biscuits that are tender, flaky, and golden-brown, perfect for a breakfast side! #sourdoughbiscuits #biscuits #fastbiscuits #easybiscuits #biscuitrecipe #homemadebiscuits

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buttermilk biscuits in a cast iron skillet being cut and put into a pan

An easy sourdough biscuit recipe that's super quick to put together! They are long fermented overnight and produce a fluffy and buttery, buttermilk biscuit that you can use with your sourdough starter discard.

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some biscuits and butter are sitting on a piece of wax paper next to a jar of honey

Homemade Sourdough Biscuits are incredibly fluffy and tender, with plenty of flaky layers and a beautiful golden brown and crispy exterior. This is one of the easiest recipes to get bread on the dinner table fast or long-ferment the dough for extra gut-health benefits.

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easy sourdough biscuits are the perfect side dish for any occasion

Whip up a batch of these Easy Sourdough Discard Biscuits for a delightful homemade experience! Crafted with sourdough starter discard and buttermilk, these biscuits are soft, fluffy, and ready the same day. Whether you're serving them for breakfast, dinner, or as a side, they come together quickly and effortlessly. Enjoy them best with a pat of butter or your favorite gravy.

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some biscuits are stacked on top of each other with the words, sourdough greek yogurt chocolate biscuits

Bake these Sourdough Greek Yogurt Cheddar Biscuits for a flaky, flavorful addition to any meal. Perfect for breakfast or as a side dish. #SourdoughBiscuits #GreekYogurtBiscuits #CheddarBiscuits #FlakyBiscuits #BakingFromScratch #HomemadeBiscuits #SourdoughBaking #BiscuitsAndGravy #BreakfastBiscuits #SideDishIdeas #BiscuitRecipe #CheeseLovers #BakingAtHome #FluffyBiscuits #recipesbynancy

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some biscuits are sitting on plates next to cups and sauces, with the words sourdough drop biscuits above them

This sourdough drop biscuit recipe is one you'll come back to again and again. These easy sourdough drop biscuits are light, tender, buttery, and so delicious.

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cheddar biscuits on a baking sheet with text overlay that reads sourdough cheddar biscuits - easy recipe

These Sourdough Cheddar Biscuits are golden, flaky, and packed with sharp cheddar and green onions. Perfect for busy mornings or paired with soups! Use sourdough discard or starter and enjoy a quick bake or an overnight ferment. Simple, cheesy, and so delicious!

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buttery and flaky sourdough biscuits from scratch

Use up some of that sourdough starter discard in these buttery, flaky, delicious sourdough biscuits! Packed with flavor from your tangy sourdough starter, these ultimate flaky buttermilk biscuits are the best you'll ever have.

fluffy sourdough biscuits on a baking sheet with the words fluffy sourdough biscuits

Mouth-watering flavor of buttermilk and the goodness of fermented sourdough... You won't believe how fluffy and delicious these Sourdough Biscuits turn out!

Freshly baked golden sourdough biscuits on a rustic table with butter and jam.

Have you ever craved a biscuit that’s light, flaky, and bursting with flavor? These sourdough biscuits are just what you need. They are made with tangy sourdough starter, resulting in a delightful twist on the classic biscuit. Perfect for breakfast, brunch, or as a side to your favorite meal, these biscuits will elevate your dining experience. Baking these sourdough biscuits is a breeze, whether you’re a seasoned pro or just starting out. They come together in no time and are sure to impress…

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